371767 broccoli lemon pepper alfredo bow pasta Recipes

spaghetti (1/2 a package) or 225 g fettuccine (1/2 a package), head broccoli, red pepper, thinly sliced, chicken breasts, skinless, boneless, butter, garlic clove, minced, lemon, juiced, parmesan cheese, grated

flour, seasoning salt, garlic powder, boneless chicken tenders or 1 1/2 lbs chicken breasts, strips, olive oil, butter, capers, lemon juice, alfredo sauce

extra virgin olive oil, fresh lemon juice, whole grain mustard, garlic cloves, minced, lemon peel , zest, penne pasta, tomatoes, halved, chopped red bell peppers , yellow bell peppers or a combination of both, crumbled feta cheese, chopped green onion

cooked shrimp, small, rinsed and drained, green onion, finely chopped, salt (to taste), lemon pepper (to taste), celery, chopped, italian salad dressing, mayonnaise, lemon juice (or more to taste), parmesan cheese, grated, angel hair pasta

angel hair pasta, lemon zest, finely grated, lemon juice, olive oil, parmesan cheese, finely grated, ricotta cheese, preferably low fat, basil leaves, flat leaf parsley, smoked salmon, slices roughly chopped

unsalted butter, onion, chopped, lemon pepper (or to taste), garlic clove, minced, fresh thyme, chopped, all-purpose flour, vegetable broth, broccoli, stems thinly sliced & florets cut small, heavy cream, cheddar cheese, shredded

fresh broccoli (about 1 1/2 lb), lemon juice, cornstarch, chicken broth, white pepper , to taste

fresh broccoli florets, shredded swiss cheese, bacon, cooked and crumbled, eggs, half-and-half cream, salt, garlic powder, lemon-pepper seasoning

fresh or frozen broccoli florets, thawed and drained, shredded swiss cheese, bacon strip, cooked and crumbled, eggs, half-and-half cream, salt, garlic powder, lemon-pepper seasoning

fresh broccoli, light stick butter, garlic cloves, minced, lemon juice, white wine worcestershire sauce, water, dijon mustard, salt, crushed red pepper flakes

spaghettini or 8 oz linguine or 8 oz fresh pasta, onion, minced, garlic cloves, minced, butter, sour cream or 300 ml low-fat, parmesan cheese, grated and divided, milk, lemon pepper seasoning, lemon juice, lemon , zest of, salt (optional), parsley, freshly chopped

fresh pappardelle (wide pasta ribbons) or fettuccine, unsalted butter, heavy cream, freshly grated lemon zest, fresh lemon juice, salmon roe, chopped fresh dill sprigs

whole grain mustard, honey, skinless chicken breasts, on the bone, head garlic, broken into cloves but not peeled (yes, whole bulb), red onions, cut into 8 wedges each, rosemary, lemon, quartered, chicken stock, pasta, salt, fresh ground black pepper

chicken breasts (bone in back attached), fresh shrimp (tails 51-60 count size) or 1 lb prawns (tails 51-60 count size), lemon (zest and juice), broccoli (steamed , cut into very small pieces 3/4-1 in. across. optional), fusilli (or use alternate pasta), green onions (chopped in 1/2 in pieces), basil, salt, lemon pepper, diced garlic cloves, cornstarch, cold water, black pepper, fresh grated parmesan cheese, oregano, basil

garlic cloves, minced, lemon , zest of, butter, olive oil, chicken broth or 1 cup vegetable broth, cream, capers, salt & freshly ground black pepper, to taste, pappardelle pasta (traders joes lemon pappadelle pasta)

count) shrimp, peeled and deveined, good olive oil, kosher salt and freshly ground black pepper, angel hair pasta, unsalted butter, melted, zest and juice of 2 lemons

count) shrimp, peeled and deveined, good olive oil, kosher salt and freshly ground black pepper, angel hair pasta, unsalted butter, melted, lemons , zested and juiced