35 broccoli cornbread jiffy Recipes

butter or 1/2 cup oleo, melted, onion, chopped, salt, cottage cheese, frozen chopped broccoli, eggs, slightly beaten, jiffy corn muffin mix

eggs, jiffy corn muffin mix, cottage cheese, frozen chopped broccoli (thawed and drained ), margarine or 1/2 cup butter, melted, salt

jiffy corn muffin mix , or similar, eggs, beaten, melted butter or margarine (6 oz), chopped broccoli, thawed and drained, onion, chopped, cottage cheese

cornbread mix (i prefer jiffy brand, it has a slight sweet taste) or 2 (8 1/2 oz) packages corn muffin mix (i prefer jiffy brand, it has a slight sweet taste), chopped green chilies, undrained, ground cumin, dried oregano, sweet basil (the above three seasonings can be adjusted depending on how much spice you prefer), mayonnaise or 1/2 cup salad dressing, sour cream, ranch dressing mix, pinto beans, rinsed and drained, whole kernel corn, drained, tomatoes, chopped (i used 2 cans tomatoes, diced and peeled), chopped green peppers or 1 cup bell pepper, chopped green onion, bacon, cooked and crumbled, shredded cheddar cheese (16 oz), cooked elbow macaroni (optional), black-eyed peas, rinsed & drained (optional), broccoli florets , cut into bite-size buds (optional), diced celery (optional), sliced water chestnuts, cut in quarters (optional), kidney beans, rinsed & drained (optional), canned great northern beans, rinsed and drained (optional), canned black beans, rinsed & drained (optional)

jiffy cornbread mix, egg beaters egg substitute or 1/4 cup egg substitute, skim milk, fat free ranch dressing (or make your own 1 package. dry ranch salad dressing mix, 8 oz fat-free sour cream, and 1 cup low-fa), canned pinto beans, drained and rinsed, cranberry beans or 16 oz october beans, shredded low-fat sharp cheddar cheese, ripe summer tomatoes, diced and drained or 1 pint sweet grape tomatoes, cut in half, green bell pepper, diced, red bell pepper, diced, spring onions, thinly sliced (optional), chopped green chilies, drained, canned corn, drained, coarsely chopped romaine lettuce, frozen green pea, thawed, hormel real bacon bits (i use hormel or oscar mayer) (optional), cooked elbow macaroni (optional), black-eyed peas, rinsed and drained (optional), broccoli florets , cut into bite-size buds (optional), diced celery (optional), sliced water chestnuts, cut in quarters (optional), kidney beans, rinsed and drained (optional), canned great northern beans, rinsed and drained (optional), canned black beans, rinsed and drained (optional)

butter melted, jiffy cornbread mix, corn drained, creamed corn, sour cream, shedded cheese (your choice ), chopped broccoli

jiffy corn muffin mix, egg, milk, diced onion, frozen chopped broccoli floret, shredded cheddar cheese (reduced fat works too)

broccoli, chopped well drained, cottage cheese (sm curd), onion chopped fine, eggs beaten, margarine/butter, melted, cornbread mix (jiffy)

butter (most recipes only call for 1/2 cup, so i m sure you could cut it down if that much fat makes you que) or 1 cup margarine (most recipes only call for 1, so i m sure you could cut it down if that much fat makes you queasy), jiffy corn muffin mix, frozen chopped broccoli, thawed, onion, chopped, ricotta cheese, eggs, cheddar cheese, grated, to taste (can use mild , medium, sharp or a combo)

frozen broccoli, eggs, beaten, cottage cheese, onion, chopped, margarine, melted, salt, jiffy cornbread mix

frozen chopped broccoli thawed & drained, onion chopped, eggs beated, oleo melted, shredded sharp cheddar cheese, salt, jiffy cornbread muffin mix, niblet corn or mexican corn

jiffy corn muffin mix, eggs, cottage cheese, chopped broccoli, fresh or defrosted, onion, chopped fine, margarine, oil

jiffy cornbread mix, butter, cottage cheese, frozen broccoli, eggs