7161 brocco polish macaroni Recipes

elbow macaroni, uncooked, fontina cheese, shredded, gorgonzola, crumbled, butter, half-and-half, fresh ground black pepper, fresh chives, chopped

elbow macaroni, cooked and drained (i use barilla brand,they have the little ridges that help hold the sauce.), grated cheddar cheese (this should be white extra sharp or sharp cheddar cheese.), eggs, milk (i use 2%), salt, paprika, mustard powder, cayenne pepper

macaroni, butter, shredded cheddar cheese (i use combination of freshly shredded medium cheddar and extra sharp cheddar), cheddar cheese soup, undiluted, evaporated milk, sour cream, eggs, beaten (optional), salt, white pepper, mustard powder (optional)

elbow macaroni, butter, flour, whipping cream, grated cheddar cheese, crumbled blue cheese, whole milk, minced fresh chives , to taste, salt, pepper

macaroni, velveeta cheese, cream cheese, parmesan cheese (canned is fine ), beaten egg, half-and-half, butter, flour, worcestershire sauce, dry mustard, salt, pepper

sour cream (i use low fat ), mayonnaise (i use light here too), fresh parsley, chopped, sweet pickle relish, spicy brown mustard, white pepper (although black works fine here), cooked elbow macaroni (about 8 oz uncooked ), sliced green onion, frozen peas, thawed, shredded sharp cheddar cheese (i use reduced fat ), diced baby carrots, green pepper, sliced celery

macaroni , i use mueller s ready-cuts, onion, diced, butter, stewed tomatoes, cheese, water

macaroni, uncooked, mayonnaise, baby shrimp, beef bouillon powder, season salt, garlic powder, sweet pickles, chopped, sweet onion, finely chopped, pickle juice

milk, yogurt or 4 oz cream cheese, vermouth, eggs, beaten, cayenne (to taste), salt , to taste, pepper, grated sharp cheddar cheese, macaroni, breadcrumbs, butter

macaroni, dry, diced tomatoes, drained, garlic, minced, cheddar cheese, shredded, mozzarella cheese, shredded, parmesan cheese, shredded, salt and pepper

macaroni and cheese mix (i prefer velveeta type), beef gravy (jar), chopped onions, shredded cheddar cheese, cubed ham, butter

macaroni and cheese mix (don tsp use the cheap mix), milk, butter (not spread or tub product) or 1/4 cup margarine (not spread or tub product), diced onion, ground beef, diced tomatoes, salt, pepper, garlic

macaroni, raw (8 oz), water, butter or 1/3 cup margarine, onion salt, pepper, milk, cheese , cut into cubes, flour

unsalted butter, yellow onion, diced, garlic, minced or pressed, flour, low-fat milk, white wine vinegar, kosher salt (or to taste), fresh ground pepper or 1/2 tsp white pepper (or to taste), tabasco sauce (or to taste), pepperoncini peppers or 1/4 cup pickled jalapeno pepper, diced (or to taste), assorted cheese, shredded or crumbled, elbow macaroni , cooked al dente, seasoned dry bread crumb, grated fresh parmesan cheese

dry elbow macaroni, cooked, rinsed, and drained, diced red pepper, shredded carrot, minced red onion , soaked in water for 5 minutes and drained, minced flat leaf parsley, diced vine-ripened tomato, prepared mayonnaise, mustard, sugar, cider vinegar, sour cream, salt , to taste, fresh ground black pepper , to taste

macaroni (elbow , rotini, etc.) or 1 lb pasta (elbow, rotini, etc.), hellmanns light mayonnaise, onion, finely chopped, chopped stuffed green olive, salt, fresh coarse ground black pepper

macaroni noodles, uncooked, hard butter or 1/4 cup margarine, flour, milk, grated cheddar cheese, divided, salt, black pepper, cayenne powder, dry mustard, dry breadcrumbs or 3/4 cup crushed unsalted cracker