69556 broad feta salmon soup Recipes

salmon, butter, chopped onion, chopped celery, diced potato, white pepper, thyme, dill weed, flour, stewed tomatoes, milk, parsley, grated monterey jack cheese

salmon fillet with skin, potatoes, red onion, ginger, bay leaves, cardamom, salt and black pepper, fresh dill, green chili (optional)

salt, garlic powder, ground ginger, dried parsley flakes, pepper, salmon fillets (6 oz each), spring mix salad greens, cucumber, chopped, tomato, chopped, crumbled feta cheese, red wine vinaigrette

chicken broth, fresh salmon, thinly sliced, yellow onion, thinly sliced, olive oil, fresh spinach , julienned, cayenne pepper, salt

butter, leek, stalk celery, garlic, red salmon, chicken broth, shredded cheddar cheese, rosemary, sour cream, fresh dill, heavy cream, black pepper

butter, olive oil, onion, chopped, garlic, minced, roma (plum) tomatoes, peeled and chopped, clam juice, dry white wine, dried oregano, salt, pepper, crumbled feta cheese, shrimp - peeled and deveined, chopped fresh parsley

water, potatoes, peeled and diced, onions, chopped, salt, pepper, bay leaf, skinless salmon fillet, cut into 1-inch pieces, whipping cream, minced dill weed (optional)

salmon , water packed,drained and mashed,reserving about, water (from the can), onion, finely diced, green pepper , deseeded and diced, frozen mixed vegetables, water chestnut, drained and cut in thin strips (optional), broad egg noodles, milk, old cheddar cheese, grated (divided ), butter, flour, hot red pepper flakes (optional), bread, diced in 1/2 inch cubes, garlic powder

broad beans, cooked (fava beans), cream, salt & fresh ground pepper, sugar, garlic, finely chopped, fresh oregano, chopped, ground cumin, extra virgin olive oil, spring onion, to garnish, chili powder, to garnish, ground cumin, to garnish

salmon, butter, melted and divided, salt and pepper to taste, fresh mushrooms, sliced, grape tomatoes, halved, olive oil, divided, leaf lettuce , torn into bite-size pieces, avocado - peeled, pitted, and cubed, fresh cilantro, chopped, fresh jalapeno pepper, chopped, distilled white vinegar, feta cheese, crumbled

salmon (skin on 1 side or completely off, it s up to you), ranch dip (you can substitute ranch dressing or french onion dip), cooked bacon, crumbles (more to taste), crumbled feta (regular or fat free both work), tomato, diced, salt, pepper

salmon, capers, lemon, tomatoes, feta cheese, asparagus, olives, garlic clove, red onion, oregano, romaine lettuce, salt, pepper, olive oil

butter, onion, finely chopped, potato, finely chopped, broad beans, fresh thyme, chopped (dried will work too if fresh is unavailable), vegetable stock, salt & pepper, fresh parsley (use frozen if unavailable, i wouldn tsp recommend it dried), feta cheese, crumbled, smoked salmon, cut in fine strips

clam juice, soy sauce, garlic, minced, minced, fresh, peeled ginger, ground coriander, packaged coleslaw mix, salmon fillets, chopped fresh cilantro, scallions, chopped, toasted sesame oil

water, vegetable stock powder (or replace 2 cups water with stock), onion, chopped finely, carrot, chopped finely, salmon, drained, rice, celery ribs, chopped, potato, peeled and diced into small cubes, black pepper, coarsely ground or 1/2 tsp peppercorn, salt (or to taste), fresh parsley, chopped finely, fresh dill, chopped finely or 2 tbsp fresh parsley

broad beans (frozen ), feta cheese (jarred marinated in oil), lemon juice, mint (leaves chopped plus extra to garnish or serve )

broad beans , podded, vegetable oil, szechwan pepper, ground, caster sugar, soy sauce, rice wine, rice vinegar, chili bean paste or 1 tbsp chili sauce, sesame seeds, toasted

salmon steaks (see note in description), olive oil, balsamic glaze (see recipe below or buy your favorite glaze), salt, pepper, green beans, trimmed (the original recipe uses both yellow and green beans), pine nuts, toasted, tomatoes, parsley , torn, mint leaves , torn, feta cheese, crumbled, walnut oil, olive oil, sherry wine vinegar, sugar, garlic clove, crushed