1532 british toad hole batter Recipes
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onions, carrots, celery ribs, fresh rosemary, olive oil and9 Moreonions, carrots, celery ribs, fresh rosemary, olive oil, bay leaves, ground beef, i use ground round, english mustard, marmite, worcestershire sauce , i use lea and perrins, all-purpose flour, plus extra for dusting, beef broth, prepared pie dough , 2 - 2x9 inch, refrigerated, egg (or a splash of milk)1 hour , 14 ingredients
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braising steak, english ale, water (approximately ) and10 Morebraising steak, english ale, water (approximately ), beef bouillon cubes, plain flour, onions, peeled and diced, cooking oil or beef dripping, english mustard, salt and pepper, ready made shortcrust pastry, ready-made mashed potatoes, approx, stilton cheese, crumbled, butter , for the pie topping22 min, 13 ingredients
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British Mushroom Gravybutter, onion, finely chopped, sliced mushrooms and4 Morebutter, onion, finely chopped, sliced mushrooms, bouillon cube , any flavour, water, cornflour , blended with a little cold water to make a slurry, salt and black pepper, to taste15 min, 7 ingredients
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British Style Steak Sauceorange juice (freshly squeezed if possible), raisins and11 Moreorange juice (freshly squeezed if possible), raisins, dried dates, roughly chopped, worcestershire sauce, malt vinegar, spicy brown mustard, tomato puree, ketchup, chili sauce, corn syrup, dry sherry, ground allspice, browning sauce (such as kitchen bouquet)40 min, 13 ingredients
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British Whiskey Chickenchicken, cut up, butter or 2 tbsp margarine, whiskey and6 Morechicken, cut up, butter or 2 tbsp margarine, whiskey, fresh mushrooms, sliced, sliced green onion, light cream or 1/2 cup milk, flour, lemon juice, whiskey1 hour 5 min, 9 ingredients
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Eastenders Jim Branning's Favourite Bacon Sarnie, by Lynn Slaterbritish bacon (or irish), white bread and1 Morebritish bacon (or irish), white bread, brown sauce ( hp is the most famous but chef or norfolk manor are good brands too)7 min, 3 ingredients
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