16344 brioche pudding stewart Recipes
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instant chocolate pudding mix (4-serving size) and6 Moreinstant chocolate pudding mix (4-serving size), yellow cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), cool whip topping, chocolate shavings (optional)1 hour , 7 ingredients
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tea biscuits (squarish ones are best) and8 Moretea biscuits (squarish ones are best), chocolate pudding mix, whipping cream, icing sugar, milk (to dip the biscuits), kahlua (optional) or 1 tbsp baileys irish cream (optional), milk, dark chocolate couverture, sliced almonds (to decorate ) or chocolate sprinkles (to decorate)3 hour 30 min, 9 ingredients
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Pudding Ice Cream #4 - Butterscotch Crunchlight cream, cold (or half and half) and3 Morelight cream, cold (or half and half), butterscotch pudding mix, chocolate-covered english toffee bar, crushed, non-dairy whipped topping, thawed6 hour 15 min, 4 ingredients
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Pudding Ice Cream #2 - Cinnamon Walnutlight cream, cold (or half and half) and5 Morelight cream, cold (or half and half), vanilla instant pudding mix, non-dairy whipped topping, thawed, light brown sugar, cinnamon, walnuts, finely chopped6 hour 10 min, 6 ingredients
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Wicklewoodwench’s Really Rich Rice Puddingpudding rice, sultanas (optional), whole milk, cream and4 Morepudding rice, sultanas (optional), whole milk, cream, evaporated milk, soft brown sugar, whole nutmeg, butter, cubed2 hour 5 min, 8 ingredients
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