159138 bring home tomato salad Recipes

salmon fillets (6 oz each), diced tomatoes, drained, sun-dried tomato salad dressing, shredded parmesan cheese, hot cooked rice

tomatoes, yellow onion, white sugar, distilled white vinegar, vegetable oil, salt and pepper to taste

tomatoes, diced, onion, chopped, cucumber, sliced, green bell pepper, chopped, chopped fresh basil, chopped parsley, crushed garlic, salt and pepper to taste, white wine vinegar

tomatoes, halved, salt , to taste, mayonnaise, sour cream, rice wine vinegar, garlic clove, minced, fresh corn kernels, torn basil leaves, red onion, quartered and thinly sliced, raisins, salt and pepper to taste

tomatoes, cut into wedges, onion, thinly sliced, garlic, minced, very thinly sliced fresh basil leaves, dried oregano, dried marjoram, kosher salt and ground black pepper to taste, extra-virgin olive oil, balsamic vinegar, head boston lettuce, leaves separated, romaine lettuce leaves, thinly sliced, freshly shaved parmesan cheese

tomato, green onions, cucumber, lime juice, grapeseed oil, green leaf lettuce, carrots

tomatoes, sliced cucumber, red wine vinegar, olive oil, salt, scallions

tomatoes, diced, onion, chopped, cucumber, sliced, green bell pepper, chopped, fresh basil, chopped, fresh parsley, chopped, garlic, crushed, white wine vinegar

day-old homemade-style white bread, crusts removed and the bread cut into 1/2-inch cubes, unsalted butter, melted, red-wine vinegar, extra-virgin olive oil, tomatoes, seeded and chopped, chopped scallion green, kalamata or other brine-cured olives, cut into slivers, hard-boiled large eggs , sliced thin lengthwise

tomatoes, cored, cut into thin wedges, chopped red onion, sliced fresh basil or 2 tsp dried, chopped fresh dill or 1 tsp dried dillweed, chopped fresh mint, olive oil (preferably extra-virgin), garlic clove, minced, red snapper fillets

tomatoes, sliced, onion, sliced, olive oil, vinegar, salt and pepper

tomatoes (don tsp make this unless your are home grown or vine ripened!), basil leaves , torn, olive oil (best you can afford), fresh ground black pepper, sea salt

whole heirloom tomatoes any color, grape tomatoes, whole english cucumber, whole basil leaves, red wine vinegar, good olive oil, sea salt, black pepper

tomatoes, yellow onion, splenda no calorie sweetener, granulated, distilled white vinegar, vegetable oil, salt and pepper to taste

tomatoes, olive oil, mozzarella cheese, basil, balsamic vinegar

fresh lemon juice, sherry vinegar (available at specialty foods shops and some supermarkets), dijon-style mustard, garlic clove, minced, sugar, olive oil (preferably extra-virgin), tomatoes, cored and cut into 1/2-inch-thick slices, sliced red onion, separated into rings, shallots, sliced thin, minced mixed fresh herbs such as basil , parsley, tarragon, and/or mint plus an herb sprig for garnish

cucumber , quartered lengthwise, thinly sliced crosswise, tomatoes, seeded, diced, onion, cut into thin rings, chopped fresh italian parsley, coarsely chopped arugula, chopped fresh mint, oil-packed sardines, drained, diced, extra-virgin olive oil, fresh lemon juice, grated lemon peel

minced shallots, red wine vinegar, kosher salt plus more, sugar, extra-virgin olive oil, ripe beefsteak or heirloom tomatoes, cut into 1/2 slices, rinsed salt-packed capers, freshly ground black pepper, fresh medium basil leaves , torn into approx. 1/2 pieces