147919 brie toasts sundried tomato Recipes

red onion , sliced wafer thin, red wine vinegar, salt, olive oil, a good pinch, about 1/8 tsp, red chili flakes (optional), garlic , sliced wafer thin, sundried tomatoes , julienned, chickpeas (garbanzo beans), english mustard, freshly ground black pepper, approximately 1/2 cup (125 ml) of mixed herbs ; examples include parsely, lemon thyme, coriander/cilantro, basil, oregano and mint, goats milk feta cheese

brie round, sun-dried tomatoes packed in oil, undrained, fresh parsley, minced, parmesan cheese, freshly grated, garlic, pressed

brie cheese, rye bread, tomato puree, red pepper flakes, freshly ground black pepper, dried basil, white sugar, milk, cream cheese, cubed, chopped fresh basil leaves (optional)

turkey bacon, chicken stock, mushrooms, sliced, cooked brown rice, tomatoes , sundried, blanched, oregano, olive oil, parmesan cheese, grated

chopped eggplant (about 12 oz), sugar, red wine vinegar, brown sugar, freshly ground black pepper, salt, vegetable broth, garlic clove, minced, diagonally cut multigrain bread, brie cheese , cut into 8 slices, chopped fresh parsley

chicken breasts , cut into strips, sundried tomatoes, fresh tarragon, chopped, mascarpone, garlic, chopped, pasta, cooked, olive oil

chicken breasts, dried bacon bits, sundried tomato tapenade, white wine, dried blueberries, salt and pepper

mission sundried tomato wraps or 1 package tortilla, cream cheese (reduced fat ), dry ranch dressing mix, shopped black olives, sweet red pepper, chopped extra fine, shredded cheddar cheese

boneless chicken breasts, balsamic vinegar, extra-virgin olive oil, garlic, minced, salt, pepper, sundried tomatoes, soaked for 15 minutes in hot water, creamy goat cheese, sour cream, chopped fresh oregano leaves, chopped fresh basil leaves, chopped fresh thyme leaves, foccacia bread

extra virgin olive oil, garlic, thinly sliced, sundried tomato halves, thinly sliced, dry white wine, fresh tagliatelle, preferably homemade, rucola, stemmed, washed and spun dry to yield 4 cups

sourdough bread (about 1 1/4 lb), olive oil, kosher salt and freshly ground black pepper, pitted kalamata olives, fresh parsley leaves, sundried tomatoes in oil , plus 1 tbsp flavored oil from the jar, drained capers in brine, fresh lemon juice, grissini and/or seeded flatbread crackers, for serving, special equipment : 1 2 1/2- to 3-inch metal ghost-shaped cookie cutter

unsalted butter, softened, drained and finely chopped oil-packed sundried tomatoes, minced fresh sage, chopped fresh parsley leaves, cajun spice, salt, boneless pork loin, all-purpose flour, salt and pepper, grapeseed oil, minced fresh thyme, minced fresh parsley, salt and pepper, asparagus, minced fresh parsley, for garnish

spicy mustard, bibb lettuce cleaned and dried, red wine vinegar, goat cheese, vegetable oil, sundried tomatoes, freshly ground black pepper, radicchio cleaned

baby portabella mushrooms, sliced, garlic cloves, minced, salt, frozen artichoke hearts, thawed, dried or 2 tbsp chopped fresh thyme, olive oil, chopped sundried tomatoes, boneless, skinless chicken breasts, juice from fresh lemon, pepper

tomatoes, halved, grape tomatoes, halved, sundried tomatoes, glove of garlic, crushed, baslamic vinegar

baguette, sun dried tomatoes packed in oil (drained ), garlic (4 to 6 cloves), butter, fresh or dried parsley (fresh is better more taste )., parmesan cheese

pasta , bowtie type, uncooked, green onions, finely chopped, sun-dried tomatoes , cut into strips, spinach, trimmed and shredded, pine nuts, toasted, dried oregano, salt, grated parmesan cheese, divided, olive oil, crushed red pepper, garlic, minced - 1 or 2 cloves, salt and pepper

crisp cooked bacon, crumbled, sheet frozen puff pastry, brie round, toasted sliced almonds, parsley, chopped, egg, beaten with, water