40 brie quesadilla Recipes

extra virgin olive oil, sliced yellow onion, flour tortillas (6-inch tortillas or 16 3-inch tortillas), soft brie cheese, dried cranberries, fresh ground black pepper, cilantro leaf, for garnish

dijon mustard, apple cider, flour tortillas, brie cheese, rind removed and cut into 1/4-inch-thick slices, divided, fuji apple, cored and cut into 1/4-inch-thick slices (about 1/2 lb), divided, arugula, divided, freshly ground black pepper, divided

banana, sliced, strawberry, chopped, mango, chopped, papaya, chopped, flour tortillas, brie cheese, sliced, butter, caramel sauce

whole wheat tortillas, chicken tenders, teriyaki sauce, worcestershire sauce, garlic cloves, chopped, honey, hot sauce, frozen spinach, thawed and drained, sun-dried tomatoes packed in oil, chopped, onion, sliced, pre-sliced mushrooms, brie cheese, salt, pepper, extra virgin olive oil

canola oil, red onions, thinly sliced, button mushrooms (we used a combination of both) or 8 oz cremini mushrooms, thinly sliced (we used a combination of both), prewashed spinach, shredded (about 8 cups), cooked & crispy bacon, coarse salt , to taste, fresh ground black pepper , to taste, crushed red pepper flakes, fresh grated nutmeg, flour tortillas (8-inch), shredded monterey jack pepper cheese (we used a combination of the three) or 8 oz shredded cheddar cheese (we used a combination of the three) or 8 oz cubed brie cheese (we used a combination of the three)

thai sweet chili sauce, dark rum, fresh ginger, grated, canned peach , use two halves, fresh nutmeg, grated, lime juice (if too sweet ), olive oil, garlic clove, minced, fresh asparagus, shaved into thin strips, salt, pepper, crepes, store-bought, monterey jack cheese, shredded (or 1 large wedge brie cheese preferably), chicken breast , filet cooked and thinly sliced

crabmeat, butter, onion, minced fine, garlic clove, chopped, lemon juice, ricotta cheese, sour cream, shredded sharp cheddar cheese, brie cheese, with rind removed cut up into small pieces, shredded mexican blend cheese (monterey jack, cheddar, queso quesadilla, and asadero), french fresh breadcrumb, goya adobo seasoning , with pepper and cumin

flour tortillas, brie cheese , cut into thin slices, ripe tomato, chopped, avocado, finely chopped, fresh parsley, finely chopped, scallions, finely chopped, hot pepper sauce, salt & freshly ground black pepper, chopped scallion (to garnish )

dijon mustard, apple cider, flour tortillas, brie cheese, rind removed and cut into 1/4-inch-thick slices, divided, fuji apple, cored and cut into 1/4-inch-thick slices (about 1/2 lb), arugula, divided, freshly ground black pepper, divided

peeled and cored pineapple, 1/3-inch dice, peeled and pitted mango, 1/3-inch dice, peeled and seeded seeded papaya, 1/3-inch dice, red bell pepper, 1/3-inch dice, chopped fresh cilantro, fresh lime juice, minced serrano chili , with seeds, butter, room temperature, flour tortillas, chilled brie cheese, rind trimmed (cut into 1/2-inch thick slices), fresh cilantro stems, maple candied walnuts, walnut halves, pure maple syrup

flour tortillas, brie cheese, sliced and divided, turkey, thinly sliced and divided, apricot preserves, divided, shredded monterey jack cheese, divided, fresh mixed herbs, lemon juice, salt and pepper

flour tortillas , taco size (recommended: mission), brie cheese, sliced, divided, smoked turkey breast, thinly sliced, divided, apricot preserves (recommended : smuckers), divided, shredded monterey jack cheese (recommended : kraft), divided, fresh mixed herbs (parsley, basil, tarragon, chives, mint, oregano), fresh lemon juice, salt, freshly ground black pepper

vegetable cooking spray, spinach flavor flour wraps , available on dairy aisle of larger markets, 12 inch diameter, brie with herbs, sliced, chopped fresh chives, chopped fresh tarragon leaves, sour cream, optional garnish, salsa, optional garnish

lobsters , par-boiled and split in 1/2 lengthwise, olive oil, salt and pepper, garlic, peeled and thinly sliced, flour tortillas, brie, thinly sliced, yellow tomato-tarragon relish , recipe follows, roasted red pepper and ancho salsa, recipe follows, grilled serrano and avocado relish, recipe follows

olive oil, garlic, peeled and thinly sliced, sixteen 8-inch flour tortillas, brie, thinly sliced, cooked lobster meat, chopped, salt and freshly ground black pepper, yellow tomato-tarragon relish , recipe follows, avocado crema , recipe follows, ripe yellow tomatoes, cored and diced, serrano chile, seeded and minced, red onion, minced, olive oil, white wine vinegar, chopped fresh tarragon, salt and freshly ground black pepper, avocados, mexican crema, kosher salt and freshly ground black pepper

chopped skinless, boneless chicken breast, minced fresh garlic, jalapeno pepper, seeded and minced, chopped plum tomato, chopped green onions, olive oil, fat-free flour tortillas, brie cheese, chopped pear, chopped cilantro, minced red onion, fresh lemon juice, olive oil, ground cumin, ground red pepper

butter, for sauteeing, flour tortillas, wheel double cream brie cheese, grated swiss cheese, cheddar, sweet onions, sliced and grilled, roasted red bell peppers , julienne, grilled chicken breasts, sliced thinly, sour cream, minced chives

fresh lump crabmeat, drained, almonds, toasted, minced green onions, mayonnaise, hot sauce, curry powder, diced pimiento, drained, brie cheese, flour tortillas, vegetable cooking spray