38240 brie amp thyme Recipes
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brie, ground hot pork sausage, white sandwich bread slices and8 Morebrie, ground hot pork sausage, white sandwich bread slices, grated parmesan cheese, eggs, divided, whipping cream, divided, fat-free milk, chopped fresh sage or 1 tsp dried rubbed sage, seasoned salt, dry mustard, garnishes: chopped green onions , shaved parmesan cheese11 ingredients
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Brie with Cardamom-Plum Jam Glaze
brie round, cardamom-plum jam, grated sweet onion and4 Morebrie round, cardamom-plum jam, grated sweet onion, champagne vinegar, salt, freshly ground pepper, fresh fruit7 ingredients -
Brie Cheese Bites
brie round, rind removed and2 Morebrie round, rind removed, refrigerated flaky buttermilk biscuits, jalapeno pepper jelly15 min, 3 ingredients -
Brie Balls with Spicy Cranberry Dipping Sauce
brie, freshly grated parmesan cheese and7 Morebrie, freshly grated parmesan cheese, chopped fresh parsley, minced garlic, eggs, lightly beaten, all-purpose flour, italian-seasoned breadcrumbs, vegetable oil, spicy cranberry dipping sauce9 ingredients -
Brie and Sun-Dried Tomato Fondue
brie, rind trimmed and discarded, interior cut into cubes and7 Morebrie, rind trimmed and discarded, interior cut into cubes, butter, cornstarch, cubes of french bread or croissants, or focaccia wedges, dry white wine, dry-packed sun-dried tomatoes, granulated sugar, shallot, minced1 hour 5 min, 8 ingredients -
Brie-and-Cranberry Chutney Melt
brie, cranberry chutney, bacon slices, cooked and crumbled3 ingredients -
Thyme Liqueur
flowered wild thyme or 2/3 cup mediterranean dried thyme and3 Moreflowered wild thyme or 2/3 cup mediterranean dried thyme, vodka, sugar, fresh thyme5 min, 4 ingredients -
Brie, Roquefort and Wild Mushroom Fondue
olive oil, fresh shiitake mushrooms, stemmed, caps diced and8 Moreolive oil, fresh shiitake mushrooms, stemmed, caps diced, shallot, minced, chopped fresh thyme, all-purpose flour, chilled double cream brie cheese (60%, double creme, do not use triple creme), chilled roquefort cheese, dry white wine, crusty white bread, cut into 1 1/2 inch cubes, vegetables (such as carrot sticks, blanched broccoli, cauliflower and boiled small potatoes)15 min, 10 ingredients -
Vegetable Brie Soup
brie cheese, butter, celery, finely chopped and10 Morebrie cheese, butter, celery, finely chopped, carrots, finely chopped, onions, finely chopped, flour, chicken broth, bay leaf, dried thyme (or 1-2 tsp fresh thyme), heavy cream, fresh chives, finely chopped (may be substituted by parsley), carrot, shredded13 ingredients -
Brie, Roquefort and Wild Mushroom Fondue
olive oil, fresh shiitake mushrooms, stemmed, caps diced and8 Moreolive oil, fresh shiitake mushrooms, stemmed, caps diced, shallot, minced, chopped fresh thyme, all purpose flour, chilled 60% (double creme) brie cheese (do not use triple creme), chilled roquefort cheese, dry white wine, crusty white bread, cut into 1 1/2-inch cubes, vegetables (such as carrot sticks, blanched broccoli, cauliflower and boiled small potatoes)10 ingredients
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