4613 brenabonn basic quiche Recipes

  • Basic Miso Soup
    basic ingredients, miso paste and
    12 More
    basic ingredients, miso paste, dashi or wakame sea weed + hot water or vegetable soup stock, scallions, other things you can add, mushrooms, cubed tofu, water chestnuts, somen noodles, egg plant, potatoes, radish ), pork slices (this would make the soup tonjiru), carrot
    20 min, 14 ingredients
  • Basic Mashed Potatoes With Four Power Ups
    basic mashed potatoes, russet potatoes, peeled and diced and
    14 More
    basic mashed potatoes, russet potatoes, peeled and diced, yukon gold potatoes, peeled and diced, butter, heavy cream, salt and ground black pepper, to taste, place both varieties of potatoes in a large pot ., add enough cold water to cover the potatoes by about 1 inch., bring to a boil over high heat, then lower to medium-high to maintain a low boil., cook until tender , about 25 minutes., meanwhile , during the final 5 to 10 minutes of cooking, in a small saucepan over medium-low heat, combine the butter and cream. once the butter melts, mix well and set aside., drain the potatoes. if you have a potato ricer , use it to rice the potatoes into the cooking pot. alternatively, use a large spoon to force the potatoes through the holes in the strainer, or return them to the pot whole and use a masher., season the potatoes with salt and pepper., use an electric mixer or whisk to lightly beat the potatoes. whip in half of the butter and cream mixture, then continue adding more to reach desired consistency., season with salt and pepper.
    25 min, 16 ingredients
  • Basic Quiche by Shelly
    eggs, half-and-half cream, salt, white pepper and
    4 More
    eggs, half-and-half cream, salt, white pepper, ground nutmeg, jarlsberg cheese, shredded, mozzarella cheese, shredded, unbaked pie shell
    50 min, 8 ingredients
  • Basic Quiche
    eggs, milk, frozen 9-inch deep dish pie shell and
    1 More
    eggs, milk, frozen 9-inch deep dish pie shell, shredded cheese or 2 cups chopped drained cooked vegetables or 2 cups diced deli meat, any type (or chop up leftover slices) or 2 cups any other cooked diced meat or 2 cups ground beef or 2 cups seafood or 2 cups poultry
    1 hour , 4 ingredients
  • Basic Quiche
    olive oil, yellow onions, diced, kosher salt, black pepper and
    6 More
    olive oil, yellow onions, diced, kosher salt, black pepper, fresh flat-leaf parsley, chopped, eggs, half-and-half, gruyere, grated, ground nutmeg, frozen pie crust, in tin
    1 hour , 10 ingredients
  • Basic Quiche
    chopped yellow onion, olive oil, eggs, lightly beaten and
    6 More
    chopped yellow onion, olive oil, eggs, lightly beaten, milk, dijon mustard, salt , to taste, ground black pepper , to taste, shredded swiss cheese or 1 cup sharp cheddar cheese, unbaked pie shells
    50 min, 9 ingredients
  • Herb Quiche
    basic pie dough, made with 2 cups flour or prepared pie c... and
    12 More
    basic pie dough, made with 2 cups flour or prepared pie crust, egg yolk, sorrel, spinach, parsley, watercress, button mushroom, chopped mixed herbs : tarragon, chervil, burnet and dill, eggs, light cream, salt and black pepper, freshly grated parmesan cheese
    1 hour , 13 ingredients
  • Basic Quiche
    olive oil, yellow onions, diced, kosher salt, black pepper and
    6 More
    olive oil, yellow onions, diced, kosher salt, black pepper, fresh flat-leaf parsley, chopped, eggs, half-and-half, gruyere, grated, ground nutmeg, store-bought frozen piecrust in a tin
    20 min, 10 ingredients
  • Basic Vinaigrette Dressing With 8 Variations
    oil (i prefer extra-virgin olive ) and
    33 More
    oil (i prefer extra-virgin olive ), vinegar (white , cider, wine, ..., not balsamic), salt, black pepper (i prefer fresh-ground ), basic vinaigrette (use evoo and red wine vinegar), minced garlic, crushed red pepper flakes (optional), basic vinaigrette (use canola or corn oil and cider vinegar), crumbled bacon, minced onion, celery seed (optional), prepared mustard (optional), brown sugar or 1 -3 tsp another sweetener, to taste, italian vinaigrette, prepared mustard (i recommend dijon or spicy brown), honey (optional) or 1 -3 tsp another sweetener, to taste (optional), basic vinaigrette, mayonnaise or 2 -3 tbsp sour cream or 2 -3 tbsp plain yogurt, basic creamy vinaigrette dressing, grated parmesan cheese, fresh ground black pepper (to taste), basic creamy vinaigrette dressing, garlic clove, put through press, fresh ground black pepper, olive oil (i prefer extra-virgin), lemon juice, oregano, minced garlic, oil (i prefer extra-virgin olive ), balsamic vinegar, minced garlic
    15 min, 34 ingredients
  • Basic Chocolate Chip Cookies
    egg, basic cookie mix, butter, melted, vanilla extract and
    1 More
    egg, basic cookie mix, butter, melted, vanilla extract, semisweet chocolate chips
    5 ingredients
  • Basic Sugar Cookies
    butter, basic cookie mix, egg, vanilla extract
    30 min, 4 ingredients
  • Basic Peanut Butter Cookies
    butter, basic cookie mix, peanut butter, egg and
    1 More
    butter, basic cookie mix, peanut butter, egg, vanilla extract
    30 min, 5 ingredients
  • Basic Brownies
    egg, basic cookie mix, butter, cold water, vanilla extract and
    2 More
    egg, basic cookie mix, butter, cold water, vanilla extract, cocoa, chopped pecans
    45 min, 7 ingredients
  • Basic Coconut Cookies
    butter, basic cookie mix, egg, vanilla extract and
    1 More
    butter, basic cookie mix, egg, vanilla extract, flaked coconut
    30 min, 5 ingredients
  • Basic Chocolate Drop Cookies
    cocoa, basic cookie mix, egg, butter, water and
    1 More
    cocoa, basic cookie mix, egg, butter, water, vanilla extract
    40 min, 6 ingredients
  • Basic Oatmeal Bars
    quick cooking oats, basic cookie mix, egg, butter and
    3 More
    quick cooking oats, basic cookie mix, egg, butter, cold water, vanilla extract, almond extract
    50 min, 7 ingredients
  • Brenabonn's Anything Goes Basic Quiche (L-C-F) Brenabonn's Anything Goes Basic Quiche (L-C-F)
    butter, eggs, cream, cheese, salt & pepper
    50 min, 5 ingredients
  • Basic Bacon Spread Basic Bacon Spread
    basic bacon spread, by just happy on september 29, 2011 and
    11 More
    basic bacon spread, by just happy on september 29, 2011, reviews, prep time : 20 mins, total time : 3 hrs 20 mins, serves: 30, yield: 1 batch, basic bacon spread recipe from skillet street food , by chef josh henderson - i have modified the steps and cooking times for personal preferences., smoked bacon, diced, yellow onions, diced, balsamic vinegar, fresh ground black pepper, coarse sea salt
    13 ingredients




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