1030 breath sticky Recipes
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unsalted butter, at room temperature and7 Moreunsalted butter, at room temperature, light brown sugar, lightly packed, pecans, chopped in very large pieces, sheets) frozen puff pastry , defrosted, unsalted butter, melted and cooled, light brown sugar, lightly packed, ground cinnamon, raisins1 hour , 8 ingredients
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unsalted butter at room temperature and8 Moreunsalted butter at room temperature, light brown sugar, lightly packed, pecans, chopped in very large pieces, sheets) frozen puff pastry , defrosted, unsalted butter, melted and cooled, light brown sugar, lightly packed, ground cinnamon, cranberries, white raisins50 min, 9 ingredients
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Easy Sticky Buns (Aaron McCargo, Jr.)canola oil spray, store-bought pizza dough, dried cherries and10 Morecanola oil spray, store-bought pizza dough, dried cherries, dark brown sugar, chopped pecans, chopped walnuts, unsalted butter, at room temperature, ground cinnamon, all-purpose flour, salt, sugar, orange, juiced and zested, vanilla extract35 min, 13 ingredients
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Easy Sticky-Toffee Dessert (Nigella Lawson)butter , for baking dish plus 1/4 cup, melted and9 Morebutter , for baking dish plus 1/4 cup, melted, scant 1/3 cup dark brown sugar , packed, self-rising flour, whole milk, egg, vanilla extract, chopped, rolled dates, dark brown sugar , packed, approximately 2 tbsp unsalted butter in little blobs, boiling water55 min, 10 ingredients
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Flour's Famous Sticky Bunsunsalted butter, light brown sugar, honey, heavy cream and15 Moreunsalted butter, light brown sugar, honey, heavy cream, water, kosher salt, basic brioche dough , recipe follows, light brown sugar, granulated sugar, ground cinnamon, pecan halves, toasted and chopped, unbleached all-purpose flour , plus more if needed, bread flour, active dry yeast or 1-oz (28 g) fresh cake yeast, sugar, kosher salt, cold water, eggs, unsalted butter, at room temperature, cut into 10 to 12 pieces1 hour 40 min, 19 ingredients
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Herb Crusted Trout with Shiitake Sticky Rice and Shiso Oil (Ming Tsai)trout fillets, skinless, eggs, all purpose flour and4 Moretrout fillets, skinless, eggs, all purpose flour, panko crumbs, shiso leaves , chiffonade, ground coriander, salt and pepper to taste30 min, 7 ingredients
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Herb Crusted Trout with Shiitake Sticky Rice and Shiso Oiltrout fillets, skinless, eggs, all purpose flour and4 Moretrout fillets, skinless, eggs, all purpose flour, panko crumbs, shiso leaves , chiffonade, ground coriander, salt and pepper to taste30 min, 7 ingredients
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Herb Crusted Trout with Shiitake Sticky Rice and Shiso Oiltrout fillets, skinless, eggs, all purpose flour and4 Moretrout fillets, skinless, eggs, all purpose flour, panko crumbs, shiso leaves , chiffonade, ground coriander, salt and pepper to taste7 ingredients
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Hot and Sticky Wings (Sandra Lee)chicken wings, ketchup and5 Morechicken wings, ketchup, apricot-pineapple preserves (recommended : smuckers), citrus herb seasoning, dried oregano, chili seasoning, jalapeno, finely diced3 hour 40 min, 7 ingredients
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Kao Neuw Kati: Sweet Sticky Rice Dessertgrain thai jasmine sticky rice, cooked , method follows and9 Moregrain thai jasmine sticky rice, cooked , method follows, granulated sugar, palm sugar or light brown sugar, pandanus leaves or 1 to 2 drops orange or almond extract, fresh unsweetened coconut milk, pandanus leaves or 1 to 2 drops orange or almond extract, granulated sugar, sea salt, fresh unsweetened coconut cream, sliced, mango , pears, peaches and kiwis1 hour 30 min, 10 ingredients
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Macadamia Crusted Halibut Oven Roasted Asparagus Spicy Mango Salsa, Ponzu Sauce, Coconut Sticky Rice
Macadamia Crusted Halibut Oven Roasted Asparagus Spicy Mango Salsa, Ponzu Sauce, Coconut Sticky Rice
halibut, cut into 4 (8 oz) portions and20 Morehalibut, cut into 4 (8 oz) portions, macadamia nuts , roughly chopped in a food processor, cayenne pepper, salt and black pepper, to taste, eggs, whites only, canola oil, rice , recipe follows, salsa , recipe follows, ponzu sauce , recipe follows, asparagus , recipe follows, garlic chips , recipe follows, glutinous rice (soaked 24 hours in refrigerator), unsweetened coconut flakes, coconut milk, salt and black pepper, to taste, sugar , to taste, pineapple , mango, and papaya, medium dice, jalapeno, finely chopped, limes, juiced, red onion, finely chopped, salt and black pepper, to taste1 hour 30 min, 21 ingredients -
Mango Sticky Ricejasmine rice, canned coconut milk, brown sugar and2 Morejasmine rice, canned coconut milk, brown sugar, ripe mango, diced, chopped crystallized ginger40 min, 5 ingredients
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Other Worldly Sticky Buns (Anne Thornton)dry yeast, warm water (110 to 115 degrees f), divided and15 Moredry yeast, warm water (110 to 115 degrees f), divided, granulated sugar , plus a pinch, unsalted butter, at room temperature, dry nonfat milk powder, fine sea salt, eggs, all-purpose flour , plus more as needed, unsalted butter, at room temperature, plus more for pan, plus 1/2 stick, melted, honey , local preferred, dark corn syrup, brown sugar, pecans, ground cinnamon, granulated sugar, sugar, water1 hour 15 min, 17 ingredients
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Pecan Sticky Bunsactive dry yeast, very warm water (105 to 115 degrees f) and9 Moreactive dry yeast, very warm water (105 to 115 degrees f), unbleached all-purpose flour, kosher salt, warm water (90 degrees f), unsalted butter, dark brown sugar , firmly packed, unsalted butter, softened, pecan pieces, toasted, granulated sugar, cinnamon5 hour 15 min, 11 ingredients
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Pop's Eight Treasure Rice Flambee and Grand Marnier Oranges (Ming Tsai)sweet (sticky ) rice, following, all 1/4-inch dice and12 Moresweet (sticky ) rice, following, all 1/4-inch dice, dried lotus seeds (soaked ), dried lichee, dried dragon eye, (soaked ), dried orange peels , chiffonade, dried mango, toasted almonds, candied ginger, golden raisins, red bean paste, sweetened, butter, fresh mandarin or other oranges, segmented, grand marnier14 ingredients
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Red Hot Sticky Wings (Paula Deen)chicken wings , cut at joints and wing tips removed and14 Morechicken wings , cut at joints and wing tips removed, house seasoning , recipe follows, minced garlic, vegetable oil, tangy , red barbecue sauce, pomegranate juice , reduced by 1/2, hot sauce, honey, crushed red pepper flakes , optional, butter, peanut oil, for frying, celery sticks and red bell pepper slices, for serving, salt, black pepper, garlic powder1 hour , 15 ingredients
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Salt and Herb Crusted Red Snapper (Emeril Lagasse)whole red snapper or redfish, (about 6 1/2 lb), cleaned a... and13 Morewhole red snapper or redfish, (about 6 1/2 lb), cleaned and scaled, olive oil, kosher salt, chopped fresh parsley leaves, chopped fresh tarragon leaves, chopped fresh basil leaves, chopped fresh cilantro leaves, grated lemon zest, fresh lemon juice, grated orange zest, oranges, juiced (about 1/2 cup), freshly ground black pepper, cooked sticky rice, warm1 hour 40 min, 14 ingredients
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Salt and Herb Crusted Red Snapper (Emeril Lagasse)whole red snapper or redfish, (about 6 1/2 lb), cleaned a... and14 Morewhole red snapper or redfish, (about 6 1/2 lb), cleaned and scaled, olive oil, kosher salt, chopped fresh parsley leaves, chopped fresh tarragon leaves, chopped fresh basil leaves, chopped fresh cilantro leaves, grated lemon zest, fresh lemon juice, grated orange zest, oranges, juiced (about 1/2 cup), freshly ground black pepper, cooked sticky rice, warm, fresh orange and tomato salsa, recipe follows2 hour , 15 ingredients
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