108395 breasts potato miso golden Recipes

potatoes (washed, unpeeled & cut into 1-in chunks ), olive oil, garlic cloves (peeled & sliced , about 1/3 cup), granulated sugar, balsamic vinegar, dry white wine, fresh basil (chopped ), ground black pepper, fresh parsley (chopped )

potatoes, peeled, butter, divided, onion, chopped, salt, pepper, fresh parsley, chopped

miso (soybean paste), minced peeled fresh ginger, garlic cloves, minced, skinned, boned chicken breast halves, egg whites, lightly beaten, chopped onion, sliced carrot, fish sauce, cooked brown rice, diced shiitake mushroom caps (about 3 oz), chopped fresh parsley, chopped green onions, low-sodium soy sauce, chopped spinach

golden beets (1 3/4 in. wide , greens trimmed before weighing), red thin-skinned potatoes (1 1/4 in. wide), scrubbed and cut in half, sour cream, mayonnaise, rice vinegar, chopped red onion, chopped parsley, prepared horseradish, garlic, peeled and minced, salt and pepper, watercress (2 qt.), crumbled browned bacon

miso paste, rice vinegar, honey, minced fresh ginger root, sesame oil, lime juice, toasted sesame seeds

miso, broth, water, green onion, baby carrot, tofu, spinach

miso, stalk celery, chopped, vidalia onion, chopped, garlic, chopped, white mushrooms, chopped, water

miso, mirin (japanese sweet rice wine), soy sauce, asian sesame oil, thick) blade steaks

miso (i recommend a mild white ), prepared mustard (plain yellow is fine ), honey or 3 tbsp agave syrup, apple cider vinegar or 1 tbsp rice wine vinegar

miso (dark or other ), tofu, cut into 1/2-inch cubes, minced carrot, minced scallion

miso, warm water, chicken broth or 1/2 cup vegetable broth, rice vinegar, soy sauce, minced scallion (white and light green portions only ), butter (optional), firm tofu, drained

golden kiwi fruits, peeled, lemon , finely grated rind of, lemons , juice of, fresh coriander leaves (cilantro), light vegetable oil, salt, sweet potatoes, peeled and cut in 3cm thick chunks, miso, red chile , finely sliced on an angle, cooking oil, chicken breasts, washed watercress

green asparagus, sweet potato, green onions, minced, oil, dashi soup, miso (white, red or combo white or red)

wasabi powder, water, horseradish, drained, low sodium soy sauce, flank steaks, canola oil, salt (to taste), fresh ground pepper (to taste), fingerling potato, miso, mirin, watercress, stemmed

whole duck breast, head fennel, golden raisin , reconstituted in water, olive oil, salt and pepper

golden potatoes, heavy cream, butter, cheddar cheese, shredded, white pepper, cayenne pepper