165179 breast stuffed lemon pancetta rosemary Recipes

  • Sweet Potato Soup with Pancetta-Rosemary Croutons
    chopped pancetta (about 1 1/2 oz), chopped sweet onion and
    6 More
    chopped pancetta (about 1 1/2 oz), chopped sweet onion, cubed peeled sweet potato (2 medium), low-fat evaporated milk, water, salt, freshly ground black pepper, pancetta-rosemary croutons
    40 min, 8 ingredients
  • Lemon-Rosemary Chicken Breasts
    lemon, fresh rosemary, finely chopped, salt, pepper and
    3 More
    lemon, fresh rosemary, finely chopped, salt, pepper, olive oil, garlic clove, minced, boneless skinless chicken breast halves
    15 min, 7 ingredients
  • Artichokes Stuffed with Pancetta and Parsley
    lemons, halved, artichokes, olive oil and
    3 More
    lemons, halved, artichokes, olive oil, pancetta,* finely chopped, minced fresh italian parsley, water
    6 ingredients
  • Stuffed Chicken with Rosemary Polenta
    olive oil, divided, yellow onion, sliced, sliced mushrooms and
    9 More
    olive oil, divided, yellow onion, sliced, sliced mushrooms, minced garlic, fresh lemon juice, baby spinach, kosher salt, divided, boned , skinned chicken breast halves (8 oz. each), total) italian fontina cheese, polenta, butter, cubed, chopped fresh rosemary
    45 min, 12 ingredients
  • Lemon-Rosemary Chicken Breasts
    olive oil, salt, divided, black pepper, divided and
    4 More
    olive oil, salt, divided, black pepper, divided, bone-in chicken breast halves, skinned, fat-free , less-sodium chicken broth, fresh lemon juice, rosemary sprig
    7 ingredients
  • Rosemary Chicken Breasts
    boneless, skinless chicken breasts, garlic, minced and
    6 More
    boneless, skinless chicken breasts, garlic, minced, fresh rosemary, minced, dijon mustard, freshly squeezed lemon juice, freshly ground black pepper, olive oil, salt
    8 ingredients
  • Rosemary Lemon Chicken
    boneless skinless chicken breast halves, vegetable oil and
    4 More
    boneless skinless chicken breast halves, vegetable oil, lemon juice, rosemary, oregano, pepper
    15 min, 6 ingredients
  • Breast of Veal Stuffed with Lemon, Pancetta, and Rosemary (Emeril Lagasse) Breast of Veal Stuffed with Lemon, Pancetta, and Rosemary (Emeril Lagasse)
    boneless (4-lb) brisket end of a breast of veal (or an 8 ... and
    23 More
    boneless (4-lb) brisket end of a breast of veal (or an 8 1/2 pound breast of veal, boned), salt, freshly ground black pepper, italian-style bread crumbs, pancetta or bacon, cooked until lightly browned but not crisp, finely diced (reserve 2 tbsp of the rendered fat), freshly grated parmesan, extra-virgin olive oil, fresh lemon juice, garlic, minced fresh rosemary, plus 2 whole sprigs, essence , recipe follows, lemon , zested, onion, coarsely chopped, carrots, coarsely chopped, white wine, chicken stock, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    3 hour 10 min, 24 ingredients
  • Breast of Veal Stuffed With Lemon, Pancetta, and Rosemary by Eme Breast of Veal Stuffed With Lemon, Pancetta, and Rosemary by Eme
    boneless breasts of veal (brisket end of or an 8 1/2 lb b... and
    24 More
    boneless breasts of veal (brisket end of or an 8 1/2 lb breast of veal, boned), salt, fresh ground black pepper, italian seasoned breadcrumbs, pancetta (reserve 2 tbsp of the rendered fat) or 10 oz bacon, cooked until lightly browned but not crisp, finely diced (reserve 2 tbsp of the rendered fat), freshly grated parmesan cheese, extra virgin olive oil, fresh lemon juice, garlic, minced fresh rosemary , plus, fresh rosemary sprigs, original essence, lemon , zest of, onion, coarsely chopped, carrots, coarsely chopped, white wine, chicken stock, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    32 min, 25 ingredients
  • Breast of Chicken with Rosemary and Polenta with Porcini Mushrooms Breast of Chicken with Rosemary and Polenta with Porcini Mushrooms
    chicken breasts, olive oil , plus 3 ounces and
    9 More
    chicken breasts, olive oil , plus 3 ounces, chopped rosemary, salt, salted water, polenta flour, all-purpose flour, dry white wine, rosemary sprigs, porcini mushrooms, sliced, parsley, chopped finely
    1 hour 10 min, 11 ingredients
  • Broiled Chicken Breasts with Lemon and Rosemary Broiled Chicken Breasts with Lemon and Rosemary
    bone-in chicken breast halves, skinned ,fat discarded,was... and
    16 More
    bone-in chicken breast halves, skinned ,fat discarded,washed,and patted dry, dried rosemary, lightly crushed, lemon & herb seasoning, fresh ground black pepper, seasoning salt, garlic granules, fresh lemon juice, extra virgin olive oil, fresh lemon juice, white wine, dried rosemary, crushed, dried tarragon, chives, minced fresh parsley leaves, garlic, finely minced, cornstarch, mixed with 1/4 cup white wine, cold butter, cut in small pieces
    1 hour 30 min, 17 ingredients
  • Oven-Baked Chicken and Potatoes With Lemon and Rosemary Oven-Baked Chicken and Potatoes With Lemon and Rosemary
    chicken legs (just the drumsticks) or 4 whole -thighs and
    6 More
    chicken legs (just the drumsticks) or 4 whole -thighs, potatoes, unpeeled, olive oil, fresh lemon juice (about 7-8 lemons), fresh rosemary or 1/4 cup dried rosemary, fresh garlic cloves, salt and pepper
    50 min, 7 ingredients
  • Lemon And Rosemary Roasted Chicken With Potatoes Lemon And Rosemary Roasted Chicken With Potatoes
    lemons, broiler-fryer, chopped fresh rosemary and
    6 More
    lemons, broiler-fryer, chopped fresh rosemary, garlic cloves, minced, salt, pepper, red potatoes , cut into 2-inch pieces (about 5 cups), olive oil
    9 ingredients
  • Lemon And Rosemary Roasted Chicken With Potatoes Lemon And Rosemary Roasted Chicken With Potatoes
    lemons, broiler-fryer, chopped fresh rosemary and
    6 More
    lemons, broiler-fryer, chopped fresh rosemary, garlic cloves, minced, salt, pepper, red potatoes , cut into 2-inch pieces (about 5 cups), olive oil
    9 ingredients
  • Lemon-Rosemary Focaccia Lemon-Rosemary Focaccia
    refrigerated reduced-fat crescent dinner roll dough and
    6 More
    refrigerated reduced-fat crescent dinner roll dough, lemon , cut into paper-thin slices, fresh rosemary leaves, pine nuts, coarse sea salt, cracked black pepper, olive oil-flavored cooking spray
    7 ingredients
  • Pancetta-Rosemary Croutons Pancetta-Rosemary Croutons
    chopped pancetta (about 2 oz), cubed sourdough bread and
    1 More
    chopped pancetta (about 2 oz), cubed sourdough bread, chopped fresh rosemary
    16 min, 3 ingredients
  • Lemon and Rosemary Chicken Stuffing Mix Lemon and Rosemary Chicken Stuffing Mix
    dried bread cubes, dried thyme, dried rosemary and
    5 More
    dried bread cubes, dried thyme, dried rosemary, dried minced onions, salt, lemon juice, melted butter or 2 tbsp olive oil, water
    30 min, 8 ingredients
  • Chicken with Roasted Lemon and Rosemary Sauce (Michael Chiarello) Chicken with Roasted Lemon and Rosemary Sauce (Michael Chiarello)
    lemons, gray salt, boneless chicken breast halves, skin on and
    9 More
    lemons, gray salt, boneless chicken breast halves, skin on, freshly ground black pepper, extra-virgin olive oil, new potatoes , such as red bliss, halved, garlic, minced, chopped fresh rosemary leaves, double-strength chicken stock , or 4 cups canned low-salt chicken broth boiled until reduced by half, chopped fresh flat-leaf parsley leaves, unsalted butter , optional, rosemary sprigs, for garnish
    55 min, 12 ingredients




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