1140 breast pepper jack Recipes
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olive oil, butter or margarine and19 Moreolive oil, butter or margarine, boneless, skinless chicken breasts (or thighs ), seasoned salt, garlic pepper, cumin, chili powder, lime wedge, white or yellow onion , cut into thin strips, tub fresh mushrooms , wiped clean and sliced, chicken stock (or water) - just enough to deglaze bottom of pan, cheese sauce, margarine, shredded monetrey jack , queso, or other cheese that melts well, sour cream, green chiles, drained, rice, i use the lipton package of spanish rice , or old elpaso mexican rice in the box. simply because i like them both, and they are easy. if you prefer to cook your own recipe of spanish or mexican rice, that would definately work. rice is just the 1 thing i like in the instant (those two brands, anyway), margarine, i happened to have some fresh cilantro and half a tomato to be used, so i topped the portions with cilantro and chopped tomato, they don tsp do that in the restaurant, but we liked it.45 min, 21 ingredients
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boneless skinless chicken breast halves, garlic powder and8 Moreboneless skinless chicken breast halves, garlic powder, salt and pepper, cumin seed, onion, halved and sliced, tomatillo salsa (mild or hot ), monterey jack pepper cheese, loosely packed chopped cilantro, sour cream, flour tortillas55 min, 10 ingredients
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whole boneless skinless chicken breasts, cut in half and15 Morewhole boneless skinless chicken breasts, cut in half, flour , plus, all-purpose flour, clarified butter, prosciutto ham , thin, monterey jack cheese, in 6 slices each also cut in half, chopped shallot, garlic, minced, mushroom, sliced (about 3 cups), dry white wine, chicken broth, fresh thyme, oregano leaves, dry sherry, cream, salt and pepper1 hour 5 min, 16 ingredients
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chicken breasts (skinless and boneless and halved lengthw... and13 Morechicken breasts (skinless and boneless and halved lengthwise), monterey jack cheese (shredded ), mayonnaise, onion, finely chopped (i used onion flakes.), parsley flakes (dried ), dijon mustard, marinated artichoke hearts (1 jar, drained , i did not use that much. i added slowly until i got the taste i liked.), all-purpose flour (i used self-rising flour.), salt, pepper, egg, water, breadcrumbs (seasoned, dry ), crisco cooking oil (i used olive oil.)1 hour 15 min, 14 ingredients
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grey poupon dijon mustard, honey, vegetable oil and9 Moregrey poupon dijon mustard, honey, vegetable oil, lemon juice, boneless skinless chicken breasts, vegetable oil, sliced mushrooms, sauteed in, butter, salt and pepper, bacon, cooked and chopped, monterey jack cheese, shredded, cheddar cheese, shredded2 hour 15 min, 12 ingredients
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Smothered Chicken Breastsboneless skinless chicken breast halves (6 oz each), salt and6 Moreboneless skinless chicken breast halves (6 oz each), salt, lemon-pepper seasoning, canola oil, bacon strips, onion, sliced, brown sugar, shredded colby-monterey jack cheese30 min, 8 ingredients
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Crusted Tex-Mex Chicken Breastsfresh lime juice, honey, crushed corn tortilla chips and7 Morefresh lime juice, honey, crushed corn tortilla chips, boneless skinless chicken breast halves, lightly pounded, chopped tomatoes, jalapeno, seeded and chopped, chopped cilantro, garlic, minced, dried mexican oregano, shredded monterey jack pepper cheese25 min, 10 ingredients
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Stuffed Chicken Breast Pinwheelsboneless skinless chicken breasts , butterflied and pound... and10 Moreboneless skinless chicken breasts , butterflied and pounded thin, brine of bick s baby dill pickles , 50% less salt, olive oil, pepper, dijon mustard, baby dill pickles , 50% less salt, quartered lenghtwise, spanish onions, monterey jack cheese (cut into sticks 3x1/2-inches), toothpick, mayonnaise, chipotle hot sauce15 min, 11 ingredients
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Green Chile Stuffed Chicken Breastsboneless skinless chicken breasts, pounded thin and7 Moreboneless skinless chicken breasts, pounded thin, cream cheese, shredded cheddar cheese or 3/4 cup monterey jack cheese, chopped green chilies, chili powder, salt and pepper, cream of mushroom soup, hot enchilada sauce7 hour 15 min, 8 ingredients
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Spicy Cream Sauce With Seafood/Poultrybutter or 2 1/2 tbsp margarine, flour, garlic powder and7 Morebutter or 2 1/2 tbsp margarine, flour, garlic powder, onion powder (optional), dried cilantro (optional), milk, cream cheese, cubed, shredded cheese (cheddar, pepper jack, colby, parmesan), diced green chilies, mild, canned chicken breasts or 2 -3 cups diced cooked chicken or 2 -3 cups diced seafood25 min, 10 ingredients
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Cheese and Chile Stuffed Chicken Breastsboneless skinless chicken breast halves, pounded thin and7 Moreboneless skinless chicken breast halves, pounded thin, cream cheese, cheddar cheese or 3/4 cup monterey jack cheese, shredded, green chilies, chili powder, salt and pepper, cream of mushroom soup, hot enchilada sauce6 hour , 8 ingredients
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Shiitake Spinach Stuffed Chicken Breastschicken breasts, onion, chopped, spinach and9 Morechicken breasts, onion, chopped, spinach, fresh shiitake mushrooms, sliced (button mushrooms can be substituted), white wine, divided, cheddar cheese, monterey jack cheese, fresh basil , to taste, salt , to taste, pepper , to taste, red pepper flakes (optional), butter40 min, 12 ingredients
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Chicken Breasts With Avocado-Cheese Toppingboneless skinless chicken breast halves, egg, flour and12 Moreboneless skinless chicken breast halves, egg, flour, seasoning salt, pepper, butter, butter, onion, chopped, garlic clove, minced, mushrooms, sliced, flour, white wine, chicken broth, avocado, peeled and mashed, monterey jack cheese35 min, 15 ingredients
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Chicken Breasts With Prosciutto and Asparagusbutter, vegetable oil and5 Morebutter, vegetable oil, boneless skinless chicken breast halves, salt and pepper, asparagus spears , tough ends removed, prosciutto (thin slices), grated monterey jack cheese40 min, 7 ingredients
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Black Jack Chicken Breasts on the Grill - CIAapple cider, cider vinegar, shallot, minced and22 Moreapple cider, cider vinegar, shallot, minced, garlic, minced, salt (don s flavor enhancer with very low sodium #334780) or 1 tsp no- no-potassium substitute (don s flavor enhancer with very low sodium #334780), fresh ground black pepper, vegetable oil, yellow onion, diced small, garlic, minced, paprika, dried oregano, ground cumin, turmeric, garlic powder, cayenne, jalapeno, minced (or to taste), tomato paste, brewed strong coffee, worcestershire sauce (preferably lea & perrins, use low-sodium version to reduce sodium somewhat), apple cider vinegar, brown sugar, lightly packed, apple cider or 1/4 cup unsweetened apple juice, chicken breasts, bone in and skin on, salt (don s flavor enhancer with very low sodium #334780) or 1 tsp no- no-potassium substitute (don s flavor enhancer with very low sodium #334780), fresh ground black pepper18 min, 25 ingredients
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Crock Pot Green Chile stuffed Chicken Breastchicken breast halves, slice into filets and pounded thin and8 Morechicken breast halves, slice into filets and pounded thin, cream cheese, monterey jack cheese, chili powder, salt, pepper, whole green chilies, cream of mushroom soup, red enchilada sauce4 hour 15 min, 9 ingredients
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