585 breast bread parmesan Recipes

chicken breast, skinless, parmesan cheese, bread crumbs, egg substitute

chicken breast tenderloins (cut into strips), italian bread crumbs, parmesan cheese, garlic powder, eggs, oil

skinless, boneless, chicken breasts, grated parmesan cheese, dried bread crumbs

crushed corn flakes, grated parmesan cheese, ranch salad dressing mix, skinless, boneless chicken breast halves, butter, melted

bread crumbs, italian-style, cheese , parmesan, grated, pepper, black, garlic, pressed, oil , olive, chicken breast halves, 4 (6-oz) skinless , boneless breasts, spaghetti sauce , fire-roasted tomato-and-garlic pasta sauce (such as classico), warmed

chicken breast, bread crumbs, parmesan cheese, egg, milk, cheddar cheese, olive oil, pasta sauce

nonfat italian dressing, boneless skinless chicken breast halves, grated parmesan cheese, seasoned bread crumbs, paprika, sugar, kosher salt, black pepper, store-bought marinara sauce

bread crumbs, parmesan cheese, sesame seeds, egg, beaten, boneless, skinless chicken breast halves

italian salad dressing, fresh fryer chicken parts or 2 -3 lbs chicken breasts, grated parmesan cheese, dry bread , crumbs, parsley flakes, paprika, salt, pepper

fresh breadcrumb (i used french bread), parmesan cheese, grated, dried parsley, dried basil, dried rosemary, melted butter, whole chicken breasts, boiled ham, sharp cheddar cheese (or any cheese of your choice)

boneless skinless chicken breasts, shredded parmesan cheese, dried parsley, dried basil, dried oregano, olive oil flavored cooking spray, spaghetti sauce, shredded mozzarella cheese

seasoned bread crumbs, fresh parsley, chopped, garlic, minced, olive oil, ground black pepper, dijon mustard, chicken breast, tomatoes, parmesan cheese, dried oregano

bread crumbs, grated parmesan cheese, olive oil, breasts , chicken, breast, skinless/boneless, meat only, ragu ) pasta sauce, fat free mozzarella cheese, grated

cornstarch, milk, garlic cloves, can change depending how much you like, basil leaves, parmesan cheese, olive oil, boneless chicken breasts, breadcrumbs , italian seasoned bread crumbs are preferred, minced garlic cloves, parmesan cheese, penne pasta

mayonnaise, parmesan cheese grated, chicken breasts, bread or panko crumbs

country bread, parmesan cheese (about 1 1/2 oz -freshly grated ), sage (chopped fresh ), unsalted butter, dijon mustard, skinless chicken legs (2 whole ), boneless skinless chicken breast half

dijon mustard, thyme leaves chopped, kosher salt, cayenne pepper, chicken breast halves, boneless and skinless, parmesan cheese freshly grated, panko bread crumbs or dried course baguette breadcrumbs

boneless (4-lb) brisket end of a breast of veal (or an 8 1/2 pound breast of veal, boned), salt, freshly ground black pepper, italian-style bread crumbs, pancetta or bacon, cooked until lightly browned but not crisp, finely diced (reserve 2 tbsp of the rendered fat), freshly grated parmesan, extra-virgin olive oil, fresh lemon juice, garlic, minced fresh rosemary, plus 2 whole sprigs, essence , recipe follows, lemon , zested, onion, coarsely chopped, carrots, coarsely chopped, white wine, chicken stock, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme