5603 breakfast ala elvis Recipes

egg white, egg, bell pepper, reduced fat cheddar, canola oil, chunky salsa

red potatoes, onion, bell peppers, vegetable oil, salt, pepper, turkey sausage, eggs, cheese

flour tortilla, cheddar cheese, butter and peanut oil or vegetable oil, eggs, sausage, cooked potatoes

phyllo dough, egg beaters, egg whites, canadian bacon, tomato, fat free feta, mushrooms, spinach

light wheat bread, low fat cheddar cheese, grated, cooked ground turkey, chopped green pepper, onion, diced, egg beaters, fat free milk

crescent rolls, pillsbury reduced fat (8 oz. package), turkey sausage , jenny-o kielbasa, hash brown potatoes, frozen shredded, cheddar cheese, shredded reduced-fat, milk, nonfat powdered, egg beaters, grated fresh parmesan cheese, black pepper

eggs, bulk sausage (i use bob evans, original, sage, & italian), american cheese, milk, frozen hash browns

white corn tortilla, egg, scrambled, tomato, chopped, salsa, cheese

whole wheat flour, baking powder, vanilla, margarine, skim milk, water, frozen blueberries

good quality fresh mexican chorizo sausages, casings removed, chopped green onions, eggs, olive oil, diameter flour tortillas, more) grated mexican four-cheese blend (3 to 4 oz), more) chopped fresh cilantro, purchased tomatillo salsa, avocado, halved, pitted, peeled, sliced

boiling potato (8 oz), peeled and cut into 1/3-inch dice, flour tortillas, mexican chorizo (see cooks note, below), casings removed, eggs, water, olive oil, coarsely grated monterey jack (about 4 oz), avocado, sliced, fresh or bottled salsa

butter, divided, hot italian sausages, casings removed, onion, chopped (about 1 cup), bay leaves, arborio rice or medium-grain white rice, dry white wine, more) low-salt chicken broth, saffron threads, freshly grated parmesan cheese plus additional for serving, chopped fresh italian parsley

sushi rice, scallion, unsalted butter, canadian bacon (6 to 8 oz total ), eggs

whole milk, eggs, sugar, salt, scant 5 tbsp unsalted butter, melted, brandy, vanilla extract, all-purpose flour, butter for cooking, sugar or clear jelly such as apple or apricot for serving

crumbled queso fresco or feta cheese (about 6 oz), chopped fresh cilantro, water, polenta (coarse yellow cornmeal) or regular cornmeal, frozen yellow corn kernels, thawed, fresh link chorizo sausage, casings removed, tomatoes (about 3 1/2 cups)

bananas, unsweetened applesauce, oats, skim milk, raisins (or any other dried fruit), vanilla, cinnamon, honey (optional, or agave)

unsalted butter, sugar, anjou pears, peeled, cored, sliced, cream cheese, room temperature, eggs, separated, vanilla extract, all purpose flour, cornstarch, cream of tartar

hot italian sausages (about 8 oz), casings removed, chopped onion, chopped green bell pepper, dried oregano, water, yellow cornmeal, grated parmesan cheese, butter