1267 breaded garnish Recipes

bread, crusts removed and diced, peas, cooked (optional), peanuts , roasted and peeled, oil, asafetida powder, mustard seeds, curry leaves, whole red chilies, turmeric, salt (or to taste), green chili, finely chopped, water, sugar (to taste) (optional), lemon juice, chopped coriander leaves, fresh coconut, grated (optional), lemon wedge (to garnish )

bread (white , wheat, etc. i used crumpet bread.), butter , for spreading, dyed sugar , your choice of colors (i used natural food dyes), candy sprinkles, for garnish or non-pareils, grated coconut, chocolate chip

recipe or favorite white bread dogh or use frozen bread dough, egg wash ( 1 egg and 1 tbsp water fork beaten together), garnish: poppy seeds etc

bread pudding, unsalted butter, french bread cubes, whipping cream, milk, bittersweet chocolate squares, chopped, egg yolks, lightly beaten, light brown sugar, vanilla extract, whiskey sauce, garnish: chocolate shavings, whiskey sauce, milk, butter or margarine, sugar, cornstarch, water, bourbon

beef, bread -2 slices, big onion, salt n pepper, green chillies, chilly powder, garam masala, ajinamoto, turmeric powder, refined oil, coriander leaves 2 garnish

skinless, boneless chicken breast halves - pounded to 1/2 inch thickness, eggs, lightly beaten, all-purpose flour, bread crumbs, salt and pepper to taste, cayenne pepper, olive oil, butter, divided, garlic, minced, frozen brussels sprouts, thawed and diced, all-purpose flour, water, lemon juice, navy beans, drained, white sugar, grated parmesan cheese, salt, ground black pepper to taste, chopped fresh parsley, for garnish, grated parmesan cheese for topping

bread flour, salt, active dry yeast (about 1 tbsp), sugar, warm water (110f), extra virgin olive oil, onion, finely chopped, garlic clove, crushed, sun-dried tomatoes packed in oil, drained, basil leaves, fresh ground pepper , to taste, milk , to glaze, coarse sea salt, basil leaves (to garnish )

bread, chopped cashews, raisins, oil (for frying ), ginger, green chili, finely cut, cilantro, finely chopped, cumin powder, milk (containing salt), red chili powder , for garnishing, chopped cilantro , , for garnishing

bread, yoghurt (dahi), salt, ginger paste, black pepper, ground cumin (zeera), red chili powder, green coriander, chopped (to garnish )

half of recipe above, dayold dried good quality bread such as a nutty unsweetened whole wheat bread (italian ) or a sourdough or a tuscan bread or a country french bread, cut into 1inch chunks, crusts left on, extra virgin olive oil, salt and freshly ground black pepper, freshly grated parmesan or pecorino romano for garnish

white bread or 1 1/4 cups bread crumbs, minced fresh thyme leaves or 1 tsp dried thyme, grated lemon zest, kosher salt, freshly ground black pepper, all-purpose flour , for dredging, eggs, beaten, boneless skinless chicken breast , each about 6 oz, oil , for shallow frying, suggestion : lemon wedges, thyme sprigs for garnish, use a bread with low or no sugar content-otherwise, like sourdough or the coating will brown too quickly)

bread cubes , day old french bread is best, unsalted butter, heavy cream, whole milk, eggs, brown sugar, vanilla extract, cinnamon, nutmeg, salt, raisins, sugar, for garnish, heavy cream, whole milk, sugar, cornstarch, rum (or bourbon if preferred), salt, unsalted butter

bread pudding, heavy (whipping ) cream, white chocolate, chopped, milk, sugar, eggs, egg yolks, day-old french bread , cut into 1/4-inch-thick slices, chocolate shaving for garnish, white chocolate sauce, white chocolate, chopped, heavy (whipping ) cream

bread bible, by beth hensperger, hrs rise time (and worth every second), milk, unsalted butter, warm water (105o to 115o f.), active dry yeast, sugar, unbleached all-purpose flour, grated lemon zest, salt, eggs, pure vanilla extract or 1 vanilla bean, split and scraped, lemon extract, nut liqueur glaze, powdered sugar, unsalted butter, melted, nut liqueur , such as pistacha, amaretto, frangelico or nocino, whole toasted, chocolate-coated or silver-coated almonds, for garnish.

white beans, bottled italian vinaigrette dressing, white bread , baquette, or italian loaf, garnish: chopped scallions

bread flour , - 1 . 5 kg (3.3 lb), yeast , - 90 g (3.175 oz), water , -350 to 450 ml, salt , - 15 g, eggs, - 250 g (approx 1 cup), toasted anise , - 15 g, butter , - 200 g (14 tbsp), vanilla essence , - 3 ml (slightly more than 1/2 tsp), cherimoya , essence - 3 ml (slightly more than 1/2 tsp), lard , for greasing baking tins (or shortening), sesame seeds (to garnish )

chopped fresh herbs , including rosemary, thyme, basil, sage, arugula, and parsley, plus more, for garnish, zucchini, coarsely chopped, fresh green beans, cut into 1-inch lengths, potatoes, peeled and cut into chunks, ripe tomatoes, peeled and coarsely chopped , or 1 1/2 cups canned tomatoes, garlic, peeled and crushed, white onion, coarsely chopped, salt and pepper, country bread, crusts removed and cut into 3/4-inch cubes, dried hot chile pepper, extra-virgin olive oil

water, olive oil, flour, salt, sugar, rosemary, yeast, rosemary to garnish