198738 breaded chicken roasted asparagus oven Recipes

chicken breast , light meat, meat only, seasoned bread crumbs , no salt added, dried basil, dried parsley, garlic powder, italian dressing, low-fat

breaded chicken breasts or 24 oz chicken tenderloins or 24 oz chicken cutlets, dried oregano, marinara sauce, parmesan cheese, freshly grated, fresh ground black pepper

breaded chicken nuggets, cream of celery soup, cream of chicken soup, plain potato chips, crushed, milk, shredded cheddar cheese, salt and pepper

chicken , roasted and deboned (or 2 to 2.5 lbs tenders), olive oil, garlic cloves, angel hair pasta, heavy whipping cream, fresh basil , a small handful, chopped, parmesan cheese, grated, salt, pepper

chicken cutlet, italian breadcrumbs, lemon juice, bottled, eggs, milk, basil, butter, salt

lite olive oil, asparagus, washed , tough stems removed, balsamic vinegar (good quality ), salt and pepper, course grated parmesan cheese (optional)

fresh asparagus, olive oil, garlic cloves, minced, salt, fresh ground black pepper, almonds, toasted

fresh asparagus, olive oil, garlic cloves, minced, salt, freshly ground black pepper, almonds, toasted

fresh asparagus, trimmed, butter, melted, green onions, chopped, salt

roasting chickens, kosher salt, fresh ground black pepper, fresh herb (rosemary, thyme, oregano, marjoram, etc.,1/4-inch sprig), garlic clove, peeled and cut in half, onion, peeled and quartered (about 2 oz), lemon zest (1/2-x-3-inches each), extra virgin olive oil, fresh lemon juice

prosciutto, 20 very thin slices, asparagus , about 20 roasted (you can use roasted with garlic and fresh thyme, roasted with lavender, lemon and garlic or your favorite), cheese , 20 pieces (use your favorite used simi firm cow milk with truffle)

chicken , roasting, meat only, healthy choice cream of mushroom soup, onions - raw, cheddar cheese, hellmans light mayo, brocolli

chicken breasts -- beaten flat with pounder, whole eggs or egg whites, bread crumbs --italian herb crumbs may be used for extra flavor, grated parmesan cheese --extra for topping, spaghetti sauce (your brand/flavor preference) i always like to have spare sauce and buy two just in case, mozzerella balls packaged in water --drained and sliced thin, garlic salt and pepper to taste, spaghetti noodles- your preference although regular pasta noodles work best. angelhair okay, olive oil, food snobs may sub organic ingredients for all and use ezekiel pasta noodles instead.

chicken breasts, butter, lemon juice, fresh washed spinach, chopped, minced fresh basil, garlic, minced, spicy brown mustard, mayonnaise, olive oil, soy sauce, italian breadcrumbs, cayenne pepper

breaded chicken strips, grated parmesan cheese, pepperoni, spaghetti sauce, pizza cheese, parmesan cheese

leeks, asparagus spears, olive oil, salt, fresh black pepper, balsamic vinegar

asparagus (cut the bottom 1-1 1/2-inch off, the tough woody stems), olive oil, lemon juice (the juice from 1 of those little plastic lemons will work ok for this if you do not have a fresh litre), lemons (optional), salt, pepper

tomatoes , halved lengthwise, garlic cloves, minced, pure olive oil, salt and freshly ground pepper, pure olive oil, garlic cloves, peeled and sliced paper thin, pure olive oil, spanish onion, chopped, white wine, chicken stock, canned plum tomatoes, roasted garlic cloves, oven roasted tomatoes, fresh thyme leaves, honey, salt and white pepper