684 bread stuffing stuffed mushrooms Recipes
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portabella mushrooms, each 4-5 inches, stems removed and ... and15 Moreportabella mushrooms, each 4-5 inches, stems removed and reserved, caps wiped clean, olive oil, salt, baby spinach (about 10 cups), water, white bread , torn into quarters, unsalted butter, onions, diced small (about 2 cups), garlic cloves, minced, dry sherry, fresh thyme leaves, chopped, goat cheese, crumbled (about 1 cup), heavy cream, walnuts, toasted and roughly chopped, fresh lemon juice, ground black pepper1 hour , 16 ingredients
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portobello mushroom caps, olive oil and11 Moreportobello mushroom caps, olive oil, chopped vidalia or other sweet onion, dry red wine, balsamic vinegar, chopped fresh thyme, divided, sea salt, chopped pitted kalamata olives, grated lemon rind, black pepper, white bread, grated fresh parmesan cheese, chopped fresh flat-leaf parsley14 ingredients
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olive oil, wax paper or parchment paper, ground pecans and20 Moreolive oil, wax paper or parchment paper, ground pecans, ground raw cashews, breadcrumbs, quick-cooking oats, chopped celery, chopped onion, nutritional yeast, poultry seasoning, soy sauce or 2 -3 dashes braggs liquid aminos, black pepper, whole grain bread, cubes , stale, button mushrooms, chopped small, carrot, cubed small, parsnips or 1 turnip, cubed small, garlic cloves, minced, fresh parsley, chopped fine, fresh basil, chopped fine, fresh sage, chopped fine, vegetable stock, soy sauce or 1/4 cup braggs liquid aminos, black pepper1 hour 5 min, 23 ingredients
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portabella mushroom caps , each 4 to 5 inches in diameter and8 Moreportabella mushroom caps , each 4 to 5 inches in diameter, olive oil, salt and black pepper, spaghetti sauce, shredded mozzarella cheese, pepperoni, quartered (thin slices, 1/2 oz.), grated parmesan cheese, dried oregano, crusty french bread, toasted (thick slices)30 min, 9 ingredients
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portabella mushrooms and13 Moreportabella mushrooms, raw shrimp (cleaned and roughly chopped ), seasoned bread crumbs, cream cheese (softened ), red bell pepper (finely diced ), onion (finely diced ), butter, shredded parmesan cheese, shredded cheddar cheese , divided into two half cups, old bay seasoning, salt, ground pepper, garlic powder1 hour 15 min, 14 ingredients
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portobello mushroom caps, stems and gills removed and9 Moreportobello mushroom caps, stems and gills removed, reduced-fat italian salad dressing, egg, garlic, minced, salt and ground black pepper to taste, fresh spinach, chopped, chopped pepperoni, grated parmesan cheese, shredded mozzarella cheese, divided, seasoned bread crumbs, divided40 min, 10 ingredients
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peasant-style white bread and14 Morepeasant-style white bread, links sweet turkey italian sausage, butter, cremini mushrooms, quartered, chopped onion, chopped carrot, chopped celery, minced fresh parsley, fresh thyme leaves, minced fresh sage, salt, freshly ground black pepper, eggs, fat-free , less-sodium chicken broth15 ingredients
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Betty Crocker Classic Bread Turkey Stuffingbread, cubes (mom makes her own sometimes) and8 Morebread, cubes (mom makes her own sometimes), unsalted butter, minced onions, chopped celery, stalks and leaves, chopped mushrooms (optional), salt, pepper, ground sage, no-salt-added chicken broth (optional)15 min, 9 ingredients
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Veggie Stuffed Portabella Mushroomsportabella mushroom caps, mushrooms (your choice ) and7 Moreportabella mushroom caps, mushrooms (your choice ), red pepper, white onion, eggs (or 1 egg and 1 egg white), italian cheese blend, pita bread, extra virgin olive oil, salt50 min, 9 ingredients
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Crab-Stuffed Marinated Mushroomsfresh mushrooms, fat-free italian salad dressing and6 Morefresh mushrooms, fat-free italian salad dressing, egg, lightly beaten, canned crabmeat, drained, flaked and cartilage removed, soft bread crumbs, reduced-fat mayonnaise, chopped onion, lemon juice35 min, 8 ingredients
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Oyster Stuffing Portabella Mushroomsportabella mushrooms, stemmed, olive oil, divided and15 Moreportabella mushrooms, stemmed, olive oil, divided, sourdough bread, 10 cups cubed, raw oyster, coarsely chopped, butter, celery, finely chopped, onions, chopped, fresh parsley , plus, fresh parsley, minced, fresh sage, minced, fresh thyme, minced, salt, black pepper, ground, nutmeg, freshly grated, vegetable stock (or 1 cup no-chicken stock), eggs, beaten55 min, 17 ingredients
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Gorgonzola Stuffed Grilled Mushroomsolive oil, onion, finely chopped, garlic, finely chopped and5 Moreolive oil, onion, finely chopped, garlic, finely chopped, button mushrooms, stems removed and finely chopped, fresh bread crumbs, chopped fresh parsley, hot pepper sauce, gorgonzola cheese, crumbled40 min, 8 ingredients
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Lobster Stuffed Portobello Mushroomsportobello mushrooms, strands saffron, white wine and5 Moreportobello mushrooms, strands saffron, white wine, lobster or crab meat, approximately 2 tails, seasoned bread crumbs, parmesan and pecorino romano, mixed, heavy cream, thick) mozzarella slices50 min, 8 ingredients
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Stuffed Mushroom Capsstuffing mushrooms, garlic, cut into chunks, onion and7 Morestuffing mushrooms, garlic, cut into chunks, onion, black olives, fresh herbs of your choice (thyme, rosemary, sage, oregano), ground pepper, bread crumbs, goat cheese ., olive oil, white wine or water15 min, 10 ingredients
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Spinach and Artichoke Stuffed Portabello Mushrooms with Tomato and Bread Salad (Rachael Ray)portabello mushroom caps and13 Moreportabello mushroom caps, extra-virgin olive oil , for brushing mushrooms, plus 1/4 cup, frozen chopped spinach , defrosted, quartered artichoke hearts, drained well, ricotta cheese, egg yolk, garlic, grated with microplane or small side box grater, salt and freshly ground black pepper, freshly grated nutmeg , about 1/8 tsp, parmigiano-reggiano , a couple of handfuls, tomatoes, coarsely chopped, fresh basil leaves , about 20, torn, crusty bread , torn or coarsely chopped, red onion, very thinly sliced30 min, 14 ingredients
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