105469 bread soup alentejo portuguese Recipes
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red bell peppers, meaty bone-in chicken thighs and15 Morered bell peppers, meaty bone-in chicken thighs, salt and pepper, extra-virgin olive oil, sweet smoked paprika, chorizo sausage, casing removed , sliced into 1-inch-thick half-moons, baby potatoes, quartered, portobello mushroom caps, halved and coarsely chopped, fresh bay leaf, sweet medium onion, chopped, garlic, chopped, kale, stemmed and chopped, dry sherry or 1/2 cup rioja wine, fire-roasted tomato, chicken stock, flat-leaf parsley, chopped, portuguese-style rolls or other crusty bread55 min, 17 ingredients
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meaty and smoked ham hocks, water, hamburger and9 Moremeaty and smoked ham hocks, water, hamburger, portuguese sausage, sliced or beef kielbasa, kidney beans, drained and rinsed, tomato sauce, carrots, diced, onions, chopped, stalks celery, chopped, potatoes, diced, head cabbage, shredded, macaroni, boiled2 hour 40 min, 12 ingredients
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red plum tomatoes, seedless and skinless, roughly chopped and9 Morered plum tomatoes, seedless and skinless, roughly chopped, big yellow onion, finely sliced, olive oil, garlic cloves, mashed, parsley , finelly chopped, bay leaf, eggs, poached, toasts of sour dough bread, salt and pepper to taste, fresh peppermint leaves to garnish1 hour , 10 ingredients
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Portuguese Bean Soupsmoked ham hocks and13 Moresmoked ham hocks, linguica sausage, diced (portuguese sausage), potatoes, peeled and diced (1 lb.), onions, diced, celery ribs, including leaves, chopped, carrots, peeled and diced, green bell pepper, seeded, deveined and chopped, fresh parsley, leaves chopped, kidney beans, rinsed and drained, tomato sauce, salt, fresh ground pepper, hot sauce (to taste), bay leaf2 hour 30 min, 14 ingredients
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Portuguese Prosciutto and Chourico Stuffed Breadall-purpose flour, eggs, butter, melted, olive oil and5 Moreall-purpose flour, eggs, butter, melted, olive oil, warm water, prosciutto , cut into strips, portuguese chourico, active dry yeast, salt3 hour 30 min, 9 ingredients
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Portuguese Fish Supper (Rachael Ray)extra-virgin olive oil and15 Moreextra-virgin olive oil, spanish style chorizo, casing removed and diced or crumbled, onion, chopped, garlic, chopped, bundle black or dinosaur kale, thinly sliced, a few grates nutmeg, salt and freshly ground black pepper, chicken stock, tomato sauce, diced tomatoes or fire roasted, garbanzo beans, rinsed and drained, a couple sprigs fresh thyme, leaves chopped, thick pieces cod or haddock fillets, seafood seasoning or sweet paprika (recommended: old bay), chopped flat-leaf parsley, for garnish, crusty bread or rolls or portuguese rolls, for mopping1 hour 10 min, 16 ingredients
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Portuguese Kale Soup (Rachael Ray)olive oil, chopped garlic, diced onions, diced turnips and10 Moreolive oil, chopped garlic, diced onions, diced turnips, diced carrots, kale, stemmed and roughly chopped, chopped chourico (spicy portuguese sausage), or chorizo, bay leaves, chopped fresh parsley leaves, chopped fresh thyme leaves, beef stock, kidney beans, diced tomatoes, diced potatoes55 min, 14 ingredients
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Portuguese Meat Pies (Emeril Lagasse)ground veal, salt, crushed red pepper, minced garlic and29 Moreground veal, salt, crushed red pepper, minced garlic, chopped fresh cilantro, chopped fresh parsley, buttermilk, eggs, bread crumbs, all-purpose flour, essence , recipe follows, oil, for pan-frying, spicy portuguese sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, olive oil, chopped onion, minced garlic, crushed red pepper, anchovy fillets, minced, chopped black olives , such as kalamata, tomato paste, crushed tomatoes, water, chopped parsley, chopped cilantro, salt and freshly ground black pepper1 hour 30 min, 33 ingredients
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Portuguese Kale Soup Caldo Verdecabbage. chopped, kale, chopped, onion chopped and6 Morecabbage. chopped, kale, chopped, onion chopped, white or red kidney beans, drained, portuguese chorizo sausage, red potatoes, skin in and cubed, beef broth, water, salt and pepper, to taste1 hour 30 min, 9 ingredients
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Portuguese Chourico and Kale Soup (Rachael Ray)turns around the pan ) extra-virgin olive oil and11 Moreturns around the pan ) extra-virgin olive oil, white waxy potatoes , like yukon golds, peeled and diced, onions, chopped, garlic, chopped, bay leaves, fresh or dried, kale, coarsely chopped, coarse salt and pepper, garbanzos ( chick peas), drained and rinsed, diced tomatoes, diced chourico, casing removed, chicken broth, warm, crusty bread30 min, 12 ingredients
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Portuguese Kale and Clam Soup (Emeril Lagasse)olive oil, chorizo sausage, finely chopped, chopped onions and10 Moreolive oil, chorizo sausage, finely chopped, chopped onions, diced celery, diced carrots, shredded kale, chopped garlic, bouquet garni, chicken stock, crushed red pepper flakes, dozen littleneck clams , scrubbed, chiffonade of cilantro, crusty garlic bread1 hour 15 min, 13 ingredients
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Portuguese Tomato and Sausage Soup (Emeril Lagasse)bacon, diced, linguica, finely chopped and13 Morebacon, diced, linguica, finely chopped, linguica , cut into 1/4-inch thick slices, chorizo, finely chopped, chorizo , cut into 1/4-inch thick slices, chopped red onion, essence, crushed red pepper flakes, minced garlic, bay leaves, chopped tomatoes, seeded, chicken stock, salt and freshly ground black pepper, chopped fresh cilantro leaves, crusty bread , for serving1 hour 10 min, 15 ingredients
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Portuguese-Style Pan-Fried Hakeripe tomatoes (12 oz), olive oil , preferably portuguese and12 Moreripe tomatoes (12 oz), olive oil , preferably portuguese, bay leaves, whole allspice berries, cracked and finely chopped, garlic, minced, green bell pepper (about 6 oz), thinly sliced, onion (about 6 oz), thinly sliced, dry white wine, black portuguese or nicoise olives, pitted and rinsed, kosher or sea salt and freshly ground black pepper, olive oil , preferably portuguese, hake fillets, trimmed , deboned and skinned; cut into 4 (6 to 8-oz) portions, kosher or sea salt freshly ground black pepper, cornmeal14 ingredients
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Portuguese Clam and Cilantro Souponion (1/2 lb.), peeled and chopped, olive oil, clam juice and6 Moreonion (1/2 lb.), peeled and chopped, olive oil, clam juice, dry white wine, dozen clams in shells , suitable for steaming, scrubbed, minced garlic, pepper, chopped fresh cilantro, cubes crusty bread9 ingredients
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Teixeira's Chourico Bread Stuffingportuguese chourico, white bread, whole wheat bread and6 Moreportuguese chourico, white bread, whole wheat bread, yellow onions, milk, butter, seasoning, salt, salt and pepper1 hour , 9 ingredients
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