1104 bread paste Recipes

water, oil, salt, sugar, tomato paste, bread flour, powdered milk, dried basil, active dry yeast, stuffed green olives, well drained and chopped

cheese, oregano leaves, butter, garlic paste, bread, chili sauce , to taste

cubes country-style bread (from 1 loaf), crusts discarded, unsalted butter, melted, whole tomatoes in juice, water, light brown sugar, tomato paste, salt, hot pepper sauce such as tabasco

cubed country bread , crusts discarded (from 1 loaf, in 1 inch cubes), unsalted butter, melted, whole tomatoes with juice, water, light brown sugar, tomato paste, salt, hot pepper sauce (such as tabasco)

loaves (1 lb each) frozen bread dough, thawed, egg whites, black, green and red paste food coloring, sliced almond, pimiento-stuffed olive slice, raisin, shredded parmesan cheese, salsa con queso dip, tortilla chips

tomato paste, sherry, salt, bread flour, vegetable oil, dried basil, active dry yeast, diced sun-dried tomatoes

cheddar cheese, shredded, dry parmesan cheese, grated, fresh parsley, chopped, green onions, minced, butter, garlic , paste, french bread

red-wine vinegar, garlic clove, minced and mashed to a paste with a pinch salt, extra-virgin olive oil, cubes crusty bread, vine-ripened red tomatoes, cut into 3/4-inch wedges, vine-ripened yellow tomatoes, cut into 3/4-inch wedges, nicoise or kalamata olives, fresh basil leaves, washed well , spun dry, and chopped fine, fresh marjoram leaves, chopped fine

active dry yeast, ripe tomatoes, tomato paste, chopped parsley, chopped fresh sage leaves, minced garlic, fresh thyme leaves, fresh-ground black pepper, whole-wheat flour, bread flour, salt, raw pumpkin seeds, raw sunflower seeds, cornmeal

italian bread, jalapeno pepper, ground beef, olive oil, onions, green pepper, chili powder, whole tomatoes, tomato paste, red kidney beans, whole kernel corn

homemade chorizo, green onions, chopped, tomato paste, tomato, seeded and diced, dried mexican oregano, chipotle chiles pickled, chopped, coarse salt and freshly ground pepper, french bread, grated cotija and manchego cheese, about 1/2 lb

tomato paste, sherry wine, salt, bread flour, vegetable oil, dried basil, active dry yeast, diced sun-dried tomato

milk, butter, almond paste, almond extract, sugar, salt, whole wheat flour, bread flour, yeast, dried sour cherries, almonds, chopped

warm water, egg, tomato paste, vegetable oil, salt, bread flour, sugar, dried minced onion, dried basil, garlic powder, active dry yeast, egg, water, coarse salt

black olives, chopped fine, chopped shallots, chopped garlic, chopped rosemary, white bread dough , proofed once, cornmeal, sundried tomato paste, beef tenderloin, cooked, cooled and sliced, feta cheese, crumbled

peach slices in juice (natural ), cornflour, vanilla bean paste (or vanilla essence), ground cinnamon, fruit bread (toasted ), low-fat ricotta (fresh )

red-wine vinegar, garlic cloves, minced and mashed to a paste with a pinch salt, pepper , to taste, extra-virgin olive oil, cubes crusty bread, vine-ripened red tomatoes, cut into 3/4-inch wedges, vine-ripened yellow tomatoes, cut into 3/4-inch wedges, nicoise or kalamata olives, fresh basil leaves, washed well , spun dry and chopped fine, fresh marjoram leaves, chopped fine

lean ground beef (90% lean), tomato paste, sliced ripe olives, drained, grated parmesan cheese, minced chives, salt, dried oregano, pepper, french bread , halved lengthwise, sliced part-skim mozzarella cheese