70 bread champagne Recipes

  • Three-Cheese Fondue with Champagne
    cornstarch, fresh lemon juice, dry (brut ) champagne and
    7 More
    cornstarch, fresh lemon juice, dry (brut ) champagne, shallot, chopped, coarsely grated gruyere cheese (about 7 oz), coarsely grated emmenthal cheese (about 5 oz), diced rindless brie or camembert cheese (about 3 oz), generous pinch of ground nutmeg, ground white pepper, french-bread baguette, crust left on , bread cut into 1-inch cubes
    10 ingredients
  • Three-Cheese Fondue with Champagne
    cornstarch, fresh lemon juice, dry champagne (brut) and
    7 More
    cornstarch, fresh lemon juice, dry champagne (brut), shallot, chopped, coarsely grated gruyere cheese (about 7 oz), coarsely grated emmenthaler cheese (about 5 oz), diced rindless brie cheese or 1/2 cup camembert cheese (about 3 oz), ground nutmeg, white pepper, french-bread baguette, crust left on ,bread cut into 1 inch cubes
    15 min, 10 ingredients
  • Buttermilk-Brined Chicken with Cress and Bread Salad
    lemons, buttermilk, garlic cloves, crushed and
    10 More
    lemons, buttermilk, garlic cloves, crushed, kosher salt plus more, chickens, fresh marjoram, unsalted butter, room temperature, freshly ground black pepper, shallot, finely chopped, olive oil, champagne or white wine vinegar, country-style bread or ciabatta, crust removed, torn into 1 1/2 pieces (about 8 cups), watercress, thick stems trimmed (about 8 cups)
    13 ingredients
  • Grilled Ham and Brie Sandwiches
    sourdough bread, champagne mustard and
    3 More
    sourdough bread, champagne mustard, smoked ham, thinly sliced, brie cheese, thinly sliced, butter
    20 min, 5 ingredients
  • Bread Machine Champagne French Bread Bread Machine Champagne French Bread
    warm water (110 degrees f.), champagne, warmed, olive oil and
    6 More
    warm water (110 degrees f.), champagne, warmed, olive oil, salt, sugar, bread flour, instant yeast, cornmeal (optional for dusting pan ), poppy seeds (optional for top of loaf)
    9 ingredients
  • Champagne Carrot Cappuccino Champagne Carrot Cappuccino
    olive oil, onions, chopped, coriander seed, crushed and
    9 More
    olive oil, onions, chopped, coriander seed, crushed, carrots, peeled and finely sliced, bay leaves, celery, finely sliced, potatoes, finely diced, vegetable stock, champagne (or substitute sparkling wine), sea salt, fresh ground white pepper, french bread, to serve
    1 hour 5 min, 12 ingredients
  • Summer Bread Salad Summer Bread Salad
    champagne vinegar, shallot, finely chopped, coarse salt and
    12 More
    champagne vinegar, shallot, finely chopped, coarse salt, green beans, trimmed, baby zucchini or 1 lb regular zucchini, cut into 1/2 ich pieces, ripe tomato (cocktail or cherry), english cucumber, cut into 1/2-inch dice, smooth dijon mustard, grainy mustard, loosely packed fresh basil leaf, coarsely chopped, loosely packed fresh flat-leaf parsley, coarsely chopped, fresh ground pepper , to taste, extra virgin olive oil , plus, extra virgin olive oil, ciabatta , about 1/2 loaf, torn into 1-inch pieces
    30 min, 15 ingredients
  • Bread Salad with Currants and Pine Nuts Bread Salad with Currants and Pine Nuts
    dried currants, warm water, red wine vinegar and
    8 More
    dried currants, warm water, red wine vinegar, champagne vinegar, olive oil, salt and pepper, stale italian-style bread cut into large chunks, pine nuts, scallions thinly sliced crosswise, garlic thinly sliced, lightly packed and small arugula leaves
    11 ingredients
  • Honey Champagne Fondue Honey Champagne Fondue
    chopped shallot, butter, garlic clove, minced, champagne and
    8 More
    chopped shallot, butter, garlic clove, minced, champagne, cornstarch, ground mustard, white pepper, honey, shredded swiss cheese, lemon juice, ground nutmeg, french bread cubes , tart apple slices or pear slices
    30 min, 12 ingredients
  • Almond Champagne Fondue Almond Champagne Fondue
    gruyere cheese, swiss cheese, cornstarch, brie cheese and
    6 More
    gruyere cheese, swiss cheese, cornstarch, brie cheese, champagne, almond extract, ground nutmeg, apple , slices (optional), french bread cubes (optional), breadstick (optional)
    25 min, 10 ingredients
  • Choucroute au Champagne Choucroute au Champagne
    olive oil, garlic, chopped and
    14 More
    olive oil, garlic, chopped, sweet italian pork sausage , meat removed from casings, fennel seed, spanish onions, chopped, sauerkraut, strained and chopped , see chef s note, fresh thyme leaves plus 8 sprigs fresh thyme, for serving, kielbasa, sliced thin, chicken stock, dry white wine or champagne, diced pork butt, smoked ham hocks, coarsely ground black pepper, chicken bratwurst sausage, salt, suggestion : toasted bread, mustard, and sour cream
    3 hour 30 min, 16 ingredients
  • Onion Soup With Champagne Onion Soup With Champagne
    onions, dry champagne, garlic clove, chopped parsley and
    3 More
    onions, dry champagne, garlic clove, chopped parsley, blanched almonds, sliced french bread, parmesean cheese
    20 min, 7 ingredients
  • Turkey in Champagne Sauce With Toast Flowers Turkey in Champagne Sauce With Toast Flowers
    oil, turkey legs, water, onion, thinly sliced, salt and
    8 More
    oil, turkey legs, water, onion, thinly sliced, salt, pepper, flour, half-and-half, butter, sliced fresh mushrooms, dry champagne, minced parsley, white bread
    2 hour 10 min, 13 ingredients
  • Oven Roasted Chicken With Bread Salad Oven Roasted Chicken With Bread Salad
    organic free range whole chickens, kosher salt, cold water and
    11 More
    organic free range whole chickens, kosher salt, cold water, arugula, sourdough bread cubes (1/2 inch cubes ), dried currant , plumped in warm water & splash red wine vinegar, toasted pine nuts, champagne vinegar, reduced chicken stock, olive oil, garlic cloves, sliced , sauteed in small amount of olive oil, chives or 1/4 cup spring onion, chopped, salt (to taste), pepper (to taste)
    9 hour 50 min, 14 ingredients
  • Parmesan Aioli On Grilled Country Bread Parmesan Aioli On Grilled Country Bread
    lrg. garlic cloves, salt, lrg. egg, champagne vinegar and
    5 More
    lrg. garlic cloves, salt, lrg. egg, champagne vinegar, corn oil, parmigiano-reggiano, fresh parsley; finely chopped, black pepper; freshly ground, country bread (white & peasanty); not pre-sliced
    10 min, 9 ingredients
  • Port and Stilton Served on French Bread With an Orange Salsa Port and Stilton Served on French Bread With an Orange Salsa
    sweet oranges, peeled , with no white pith remaining and
    7 More
    sweet oranges, peeled , with no white pith remaining, champagne vinegar (change it up with white or red wine vinegar), extra virgin olive oil, mint, chopped, salt and pepper, stilton cheese, french bread, tawny port
    1 hour 15 min, 8 ingredients
  • Cotelettes d'Agneau a la Provencale Lamb Chops Provence-Style Cotelettes d'Agneau a la Provencale Lamb Chops Provence-Style
    lamb chops from the rib, olive oil, dried basil and
    16 More
    lamb chops from the rib, olive oil, dried basil, parsley, chopped, scallions, chopped, mushrooms, chopped, salt, freshly ground black pepper, dry crumbs of french bread, champagne (or other dry white wine), consomme, butter, dry crumbs of french bread, shallots, chopped, parsley, chopped, scallions, chopped, salt, freshly ground black pepper, orange
    19 ingredients
  • Beef Tenderloin W/2 Sauces: Horseradish & Creole Mustard Beef Tenderloin W/2 Sauces: Horseradish & Creole Mustard
    center-cut beef tenderloin, trimmed and tied, olive oil and
    28 More
    center-cut beef tenderloin, trimmed and tied, olive oil, salt , to taste, fresh ground black pepper , to taste, spice essence , to taste, fresh watercress or parsley, rinsed & spun, french bread or italian bread, assorted rolls or assorted biscuit, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano leaves, thyme, sour cream, prepared horseradish, drained, chives, champagne or 1 tbsp white wine vinegar, salt, hot red pepper sauce (optional), raw egg, creole mustard or 3 tbsp other whole grain mustard, distilled white vinegar, olive oil, chopped fresh parsley leaves, honey, salt, cayenne
    1 hour , 30 ingredients




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