9464 bread butter sugar Recipes

king arthur unbleached bread flour, sugar, nonfat dry milk powder, salt, water (70o to 80o), butter, softened, active dry yeast, beaten egg white and sesame seeds, optional

bread , cut into cubes, brown sugar , packed, nutmeg, salt, raisins, milk, butter or 1/4 cup margarine, eggs, beaten

warm water, skim milk powder (can use 2 tsp), egg (room temperature ), butter, softened, white bread flour, sugar, salt, dry yeast, egg white (whisked with 1 tsp cold water), sesame seeds

bread, milk, melted butter, sugar, mixed spice, egg, fruit, zest of an orange

bread flour , may need 4 1/2, sugar, active dry yeast, salt, milk, water, butter, cubed, eggs, raisins, egg yolks

bread , torn into coarse crumbs or cubed, raisins, milk, butter, sugar, salt, ground cinnamon (i use 3/4 cinnamon and 1/4 nutmeg) or 1 tsp nutmeg (i use 3/4 cinnamon and 1/4 nutmeg), eggs, slightly beaten

bread flour, sugar, fast rising yeast, salt, unsalted butter , cut up into little pieces, egg, warm water (120f-130f)

butter, flour, salt, milk, imperial sugar extra fine granulated sugar or dixie crystals extra fine granulated sugar, baking powder, eggs, grated rind of 2 lemons, cream butter , sugar and eggs. add milk and stir in dry ingredients and rind. bake in loaf pan at 350of for forty-five minutes.

stale bread (loaf), milk, eggs, evaporated milk, butter, sugar, vanilla, nutmeg, cinnamon, butter (cut into pieces), sugar, water, butter, jack daniels black label mix, sugar, water

butter, softened, sugar, brown sugar, eggs, pack pumpkin, biscuit/baking mix, ground cinnamon, ground ginger, ground nutmeg, milk, butter, sugar, vanilla extract, water

wonderful rich double chocolate zucchini bread, butter melted, dark brown sugar, white sugar, eggs, vanilla, whole wheat white flour, baking soda, baking powder, salt, cinnamon, cocoa, chocolate chips, pecans, zucchinis (about 3 cups) grated, preheat the oven to 350f., line 2 large loaf pans with parchment., combine the butter , sugars, eggs, and vanilla in a bowl., stir well until it is totally combined ., sift together the flour , cocoa, baking soda, salt, baking powder, and cinnamon., add the butter/egg mixture to the flour and stir gently to begin combining., stop and add the zucchini, chocolate chips, and pecans., continue to stir to combine all the ingredients, but don tsp stir too much., fill the loaf pans and bake for 30 to 40 minutes or until a skewer inserted into the bread comes out clean., i start checking at 30 minutes and then add time as needed., when they are baked let them rest in their pans for 5 minutes and then move the breads out of the pans and onto a rack., let them cool before slicing ., wrapped well they should last 4-5 days ., freeze well too.

bread, brown sugar, raisins, cinnamon, eggs, beaten, butter, melted

butter, sugar, beaten eggs, number 2 can of crushed pineapple, drained, cubed bread

water, butter softened, whole egg, bread flour, sugar, salt, yeast

french bread cut into cubes, eggs, sugar,divided, crushed pineapple,drained well ,reserve juice, cream of coconut,divided, cream cheese,softened, milk, pineapple juice, good rum, butter,melted and divided, toasted ,chopped pecans, flaked coconut

raisin bread cubed, hot milk, apple sauce, salt, melted butter, sugar, nutmeg, eggs beaten, vanilla extract

butter, sugar, flour, egg, milk, baking powder, salt, bananas, ripe, peeled and mashed

eggs, milk, sugar, vanilla, thick slices of french bread, margarine or butter, margarine or butter, sugar, ground cinnamon