360 bread bread germ Recipes

lukewarm water, active dry yeast, sugar, unbleached bread flour, salt, olive oil, wheat germ (optional)

plain yogurt, water, oil, maple syrup, whole wheat flour, white bread flour, wheat germ, salt, yeast

active dry yeast, bread flour, whole wheat flour, wheat germ, brown sugar, salt, butter, golden raisins, ground ginger, ground cinnamon, warm water (110 degrees f/45 degrees cup)

lukewarm water, margarine or 2 tbsp butter, salt, powdered milk, sugar, flour, flax seed meal, rolled oats, wheat germ, bread machine yeast

water (70o to 80o), canola oil, egg yolks, molasses, salt, king arthur unbleached bread flour, king arthur premium 100% whole wheat flour, rye flour, nonfat dry milk powder, quick-cooking oats, toasted wheat germ, cornmeal, active dry yeast

whole meal flour, plain flour, oat bran, wheat germ, pinhead oats, brown sugar, salt, baking powder, baking soda, egg, buttermilk, just a little oatmeal for sprinkling on the top bread (optional)

instant yeast, warm water, skim milk , lukewarm, sugar, crisco, melted (or oil ), salt, all-purpose flour, wheat germ, vital wheat gluten, butter , for top of bread

hot strong brewed coffee (100o to 110o), hot guinness stout (100o to 110o), dry yeast (about 2 1/4 tsp), whole wheat flour, toasted wheat germ, bread flour, divided, salt, cornmeal

plain yogurt, active dry yeast, warm water (110o to 115o), king arthur premium 100% whole wheat flour, toasted wheat germ, sugar, olive oil, salt, king arthur unbleached bread flour

active dry yeast, wheat germ, sugar, salt, bread flour, sourdough starter, margarine, softened, milk, cornmeal

water, milk, egg, bread flour, wheat germ, instant potato flakes, salt, oil (i use olive ), sugar, yeast

active dry yeast, bread flour, wheat germ, wheat bran, salt, sugar, olive oil, garlic, pressed, parsley, fresh chopped, water

warm water, bread flour, whole wheat flour, flax seed (milled), honey, wheat germ, vinegar, salt, dry milk, yeast

active dry yeast, honey, salt, vegetable oil, whole wheat flour, bread flour, soy flour, nonfat dry milk, wheat germ

wild rice, warm water (105of. to 115of.), honey, dry yeast, whole wheat flour, nonfat dry milk powder, toasted shelled sunflower seeds, toasted wheat germ, vegetable oil, salt, bread flour, egg beaten with 2 tbsp water

milk, butter, salt, maple syrup or 2/3 cup honey, molasses, dry yeast, warm water, honey, unbleached bread flour, sunflower seeds, wheat germ, bran flakes, rye flour, whole wheat flour

water (1 1/4 cups for large loaf), white bread flour (2 cups for large loaf), wheat flour (3/4 cup for large loaf), gluten (3/4 tsp. for large loaf), dry milk (1 tbsp. for large loaf), salt (1 1/2 tsp. for large loaf), honey (1 tbsp. for large loaf), olive oil (2 tbsp. for large loaf), grated carrot (1/2 cup for large loaf), raisins (1/2 cup for large loaf), sunflower seeds (1/2 cup for large loaf), bran flakes (1/2 cup for large loaf), wheat germ (2 tbsp. for large loaf), active dry yeast (3 tsp. for large loaf)

active dry yeast, warm water (105 f to 115 f), milk, olive oil, honey, salt, toasted wheat germ, bread flour (approximately ) or, all-purpose flour (approximately ), grated,sharp yellow cheddar cheese heaping, warm water, egg (beaten ), poppy seed