31738 brazilian creamy shrimp ste Recipes

water, salt, uncooked quick-cooking grits, pepper, freshly grated parmesan cheese, fresh asparagus, all-purpose flour, butter or margarine, vegetable oil, eggs, poached, creamy shrimp sauce, garnish: freshly grated parmesan cheese

frozen phyllo pastry sheets, thawed, unpeeled, medium-size fresh shrimp, frozen chopped spinach, thawed, butter, divided, garlic cloves, minced, fresh bay scallops, cream cheese, softened, sour cream, shredded parmesan cheese, salt, ground red pepper, all-purpose flour, half-and-half

refrigerated fettuccine, sliced fresh mushrooms, chopped onion, butter, alfredo sauce, fresh baby spinach, chopped, peeled and deveined cooked medium shrimp

egg noodles, onions, chopped, green pepper, chopped, celery ribs, chopped, garlic cloves, minced, butter, king arthur unbleached all-purpose flour, half-and-half cream, uncooked medium shrimp, peeled and deveined, jalapeno pepper, seeded and chopped, minced fresh parsley, process cheese (velveeta), cubed

shrimp in shell (21 to 25 per lb), peeled and deveined, black pepper, salt, garlic cloves, minced, fresh lemon juice, diced tomatoes including juice, onion, finely chopped, green bell pepper, finely chopped, olive oil, cayenne, coarsely chopped fresh cilantro, well-stirred canned unsweetened coconut milk, dende (palm) oil, cooked white rice

shrimp, in shell peeled and deveined (21 to 25 per lb), black pepper, salt, garlic cloves, minced, fresh lemon juice, diced tomatoes with juice, onion, finely chopped, green bell pepper, finely chopped, olive oil, cayenne, coarsely chopped fresh cilantro, well-stirred canned unsweetened coconut milk, palm oil (dende oil)

creamy cajun shrimp linguine, water, fat-free , less-sodium chicken broth, uncooked linguine, shrimp, peeled and deveined, butter, presliced mushrooms, red bell pepper , cut into (1/4-inch-thick) slices, all-purpose flour, salt, half-and-half, chopped fresh flat-leaf parsley, combine 1 cup water and broth in a dutch oven; bring to a boil. break pasta in half; add to pan., bring mixture to a boil., cover, reduce heat , and simmer for 8 minutes., add shrimp to pan ., cover and simmer for 3 minutes or until shrimp are done; drain., melt butter in a large skillet over medium-high heat ., add mushrooms and pepper to pan; saute 4 minutes or until moisture evaporates., add flour, seasoning , and salt to pan; saute 30 seconds., stir in half-and-half ; cook 1 minute or until thick, stirring constantly. remove from heat. add pasta mixture and parsley to pan; toss.

shrimp, mussels (new zealand green lip or mediterranean black work best), fish fillets (halibut, grouper, snapper or cod) or 1 lb steaks (halibut, grouper, snapper or cod), lime juice, plus more for seasoning, vegetable oil, thai bird chilies or 1 habanero pepper, garlic cloves, minced, onions, sliced thin, tomato paste, coconut milk, almond butter, cilantro leaves, minced, fish stock

shrimp, cooked and peeled, garlic, finely minced, crushed red pepper flakes (more if you want spicy), green onions, chopped, butter, flour, milk, white cheddar cheese, grated, salt and pepper

elbow macaroni, chopped celery, chopped green onions, mayonnaise, chopped fresh parsley, country-style dijon mustard, chopped fresh tarragon, white wine vinegar, sugar, salt, pepper, peeled perfect poached shrimp

uncooked ziti pasta, fresh baby spinach, butter, sliced fresh baby portobello mushrooms, white onion, chopped, minced fresh garlic, reduced-sodium chicken broth, dry white wine, less-fat cream cheese, salt, freshly grated nutmeg, freshly ground black pepper, peeled cooked medium shrimp, tails removed (about 41 to 50 shrimp), grated parmesan cheese

frozen corn, heavy cream, olive oil, pepper, poblano peppers; chopped, salt, shrimp; peeled, deveined

cream cheese, softened, mayonnaise, green onions, chopped, celery seed, garlic powder, tiny shrimp, rinsed and drained, potato chips or crackers

uncooked linguine, chopped onion, garlic cloves, minced, dried oregano, butter, heavy whipping cream, shredded swiss cheese, shredded parmesan cheese, cooked small shrimp, peeled and deveined

fresh mushrooms, sliced, sliced water chestnuts, drained, onion, halved and sliced, carrot , cut into 1/4-inch slices, celery rib, cut into 1/4-inch slices, butter, uncooked medium shrimp, peeled and deveined, sour cream, plain yogurt, pepper, hot cooked rice

spaghetti, sliced fresh mushrooms, julienned green pepper, butter, divided, garlic-herb pasta sauce mix, king arthur unbleached all-purpose flour, milk, water, cooked small shrimp, peeled and deveined, white pepper, grated parmesan cheese

shrimp, peeled and tails removed medium shrimp work great for this, hickory smoked bacon, diced, onion, diced fine, garlic, minced, scallions, diced green only, paprika, fresh parsley, chopped, kosher salt, ground black pepper, hot sauce (optional), flour, butter, milk, heavy cream, bisquick baking mix, butter (melted ), cooked sweet potato (1 large sweet potato), milk, monterey jack pepper cheese, shredded, cheddar cheese, shredded, red pepper flakes , to taste, grated onion, dried thyme, kosher salt

shrimp mixture, softened cream cheese, chili sauce, creamy horseradish, cooked and chopped baby shrimp, tart cups, refrigerated biscuits