163749 brandy whipped sauce nancy reagan Recipes

eggs, cream, brandy (apricot is especially nice to use in this recipe), caster sugar

cream, milk, caster sugar, egg yolks, caster sugar, extra, brandy

sugar, cornstarch, ground allspice, dark sweet cherry, pitted (fresh or frozen, thawed ), water, brandy, lemon juice

ready-to-bake frozen puff pastry shells, vanilla ice cream (about 1 qt.), brandy-caramel sauce, garnishes: whole strawberries , fresh mint sprigs

peppercorn, red onion, butter, brandy, demi-glace, heavy cream, salt and pepper

orange , juice of, water, brandy, blueberries (frozen is fine ), caster sugar, cornflour (cornstarch)

brown sugar, brandy, chili sauce (heinz for me), little smokies sausages

water, brandy or 1/2 cup sherry wine, nutmeg, sugar , to taste

fresh cranberries, granulated sugar, orange juice, orange rind, brandy

frozen sliced peaches, thawed, sugar, brandy, unsweetened orange juice

butter or margarine, all-purpose flour, evaporated milk, chicken broth, brandy, salt

butter or margarine, softened, powdered sugar, egg yolk, beaten, brandy, vanilla extract

frozen sliced strawberries, corn starch, red currant jelly, brandy

chopped stemmed dried calimyrna figs (about 5 oz), brandy, water, golden brown sugar, light corn syrup, eggs, unsalted butter, melted, cooled, vanilla extract, salt, pecan halves, toasted, flaky pie crust dough, chilled whipping cream, sugar, brandy

chopped stemmed dried calimyrna fig (about 5 oz), brandy, water, golden brown sugar, light corn syrup, eggs, unsalted butter, melted, cooled, vanilla extract, salt, pecan halves, toasted, cream, chilled whipping cream, sugar, brandy