Brandied Hard Sauce Recipe

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Brandied Hard Sauce
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Ingredients:

Directions:

  1. Cream butter; gradually add sugar, beating until light and fluffy. Add remaining ingredients, mixing well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 982.6 Kcal (4114 kJ)
Calories from fat 880.47 Kcal
% Daily Value*
Total Fat 97.83g 151%
Cholesterol 407.71mg 136%
Sodium 111.66mg 5%
Potassium 168.62mg 4%
Total Carbs 5g 2%
Sugars 3g 12%
Protein 7.18g 14%
Vitamin A 1.1mg 38%
Iron 0.9mg 5%
Calcium 54.5mg 5%
Amount Per 100 g
Calories 502.09 Kcal (2102 kJ)
Calories from fat 449.91 Kcal
% Daily Value*
Total Fat 49.99g 151%
Cholesterol 208.33mg 136%
Sodium 57.05mg 5%
Potassium 86.16mg 4%
Total Carbs 2.56g 2%
Sugars 1.53g 12%
Protein 3.67g 14%
Vitamin A 0.6mg 38%
Iron 0.4mg 5%
Calcium 27.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.8
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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