6677 brandy souffle soufflee poires Recipes

cornstarch, whole milk, water, fine-quality bittersweet chocolate (not unsweetened), finely chopped, heavy cream, unsweetened cocoa powder (optional), brandy (optional), or to taste

brandy, dried tart cherries, water, sugar, bittersweet or semisweet chocolate, chopped, unsalted butter, diced, egg yolks, sugar, vanilla extract, salt, egg whites, bittersweet or semisweet chocolate, chopped, heavy whipping cream, hazelnuts, toasted, coarsely chopped, cream

all-purpose flour, salt, cold unsalted butter, cut into 1/2-inch cubes, cold vegetable shortening, sugar, ice water, whole milk, firm-ripe pears (about 3), dried sour cherries (10 oz), brandy, water, sugar, cornstarch

brandy, pitted prunes (8 oz), halved, all-purpose flour, light brown sugar, cold unsalted butter, cut into 1/2-inch cubes, salt, cinnamon, old-fashioned oats, mcintosh apples (2 1/4 lb), vanilla ice cream

heavy cream, confectioners sugar , or to taste, brandy , or to taste

an egg wash made by beating 1 large egg yolk with 1 tsp water, canned solid-pack pumpkin, light brown sugar, cinnamon, ground ginger, salt, heavy cream, milk, eggs, cognac or other brandy

butter, onions, thinly sliced, beef broth, dry white wine, dijon mustard, brandy, thick slices of french bread baguette, grated swiss cheese, coarsely chopped ham

brandy, milk, powdered sugar, vanilla extract, gratings fresh nutmeg, handful of ice cubes, crushed ice in 4 glasses

pitted prunes, cut into quarters, brandy, vanilla ice cream, softened slightly

sugar, water, dried cranberries (about 2 1/2 oz), dried sour cherries (about 2 1/2 oz), brandy such as cognac

easy pastry dough disk, pitted dates, brandy, golden brown sugar, unsalted butter, melted, ground nutmeg, salt, dark corn syrup, eggs, walnut pieces (about 6 oz), cream

sugar, cornstarch, whole milk, heavy cream, unsalted butter, cut into bits, pure vanilla extract, fig or other preserves, brandy , or to taste, fresh lemon juice

firm-ripe peaches, fresh lemon juice, brandy, sugar, pt vanilla ice cream, softened

salted butter, melted, divided, plums, pitted ; 1 plum sliced thin, others cut into 1/2-inch cubes, sugar, divided, brandy, divided, thawed frozen orange juice concentrate, heavy whipping cream, all purpose flour, eggs

sugar, fresh orange juice, water, fresh orange zest, vanilla bean , halved lengthwise, firm-ripe small peaches (2 to 2 1/2 lb total ), brandy or cognac

firm bosc or bartlett pears, light brown sugar, unsalted butter, water, brandy, chilled heavy cream