Brandied Whipped Cream Recipe

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Brandied Whipped Cream
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Ingredients:

  • 2 cups heavy cream
  • 2 tbsp confectioners sugar , or to taste
  • 2 tbsp brandy , or to taste

Directions:

  1. Beat cream with confectioners sugar with an electric mixer until it holds soft peaks. Fold in brandy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 252.88 Kcal (1059 kJ)
Calories from fat 199.8 Kcal
% Daily Value*
Total Fat 22.2g 34%
Cholesterol 82.2mg 27%
Sodium 22.95mg 1%
Potassium 45.3mg 1%
Total Carbs 9.2g 3%
Sugars 7.25g 29%
Protein 1.2g 2%
Vitamin C 0.6mg 1%
Calcium 39mg 4%
Amount Per 100 g
Calories 338.07 Kcal (1415 kJ)
Calories from fat 267.11 Kcal
% Daily Value*
Total Fat 29.68g 34%
Cholesterol 109.89mg 27%
Sodium 30.68mg 1%
Potassium 60.56mg 1%
Total Carbs 12.3g 3%
Sugars 9.7g 29%
Protein 1.6g 2%
Vitamin C 0.8mg 1%
Calcium 52.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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