1055 brandy pepper Recipes

  • Pork Chops in Creamy Herbed Brandy Sauce
    evaporated milk, brandy, black pepper and
    8 More
    evaporated milk, brandy, black pepper, chicken bouillon granules, oregano, crushed, fresh flat leaf parsley, finely chopped, ground red chili pepper (or cayenne pepper), lean pork chops, vegetable oil, flour, water
    2 hour 35 min, 11 ingredients
  • Venison Steaks W/ Creamy Pepper & Brandy Sauce
    venison steak (i like back strap), oil, shallot, minced and
    7 More
    venison steak (i like back strap), oil, shallot, minced, butter, fresh ground pepper, brandy, red wine, beef stock, sour cream, salt and pepper
    20 min, 10 ingredients
  • Chicken Breasts in Brandy Cream Sauce
    boneless skinless chicken breast halves, washed and dried and
    9 More
    boneless skinless chicken breast halves, washed and dried, fresh ground black pepper, butter or 2 tbsp margarine, extra virgin olive oil, onion, coarsely chopped, garlic clove, coarsely chopped, button mushroom, sliced, brandy, heavy cream or 1/2 cup sour cream, salt & freshly ground black pepper
    30 min, 10 ingredients
  • Pork Medallions with Brandy Cream Sauce
    uncooked linguine and
    16 More
    uncooked linguine, pork tenderloin , cut into 1-inch slices, king arthur unbleached all-purpose flour, olive oil, butter, divided, sliced baby portobello mushrooms, green onions, thinly sliced, garlic cloves, minced, heavy whipping cream, brandy, minced fresh thyme, dijon mustard, salt, pepper, cayenne pepper, tomatoes, seeded and chopped, shredded parmesan cheese
    25 min, 17 ingredients
  • Roasted Pork Tenderloins Glazed with Brandy-Spice Peach Preserves, and Mashed Potatoes (Emeril Lagasse) Roasted Pork Tenderloins Glazed with Brandy-Spice Peach Preserves, and Mashed Potatoes (Emeril Lagasse)
    pork tenderloins, about 2 lb total and
    28 More
    pork tenderloins, about 2 lb total, essence , recipe follows, salt, black pepper, olive oil, brandy and spice peach preserves, recipe follows, mashed potatoes , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, peaches, peeled, pitted and coarsely chopped, sugar, cinnamon sticks, whole nutmeg, whole juniper berries, whole allspice, peel from 1 lemon, good-quality brandy, idaho potatoes, peeled and cut into 1-inch pieces, salt, unsalted butter , cut into pieces, heavy cream, freshly ground white pepper
    1 hour 25 min, 29 ingredients
  • Seared Magret Duck Breast with Creamy Garlic Mashed Potatoes, Haricots Verts and Brandied Cherry Reduction Sauce (Emeril Lagasse) Seared Magret Duck Breast with Creamy Garlic Mashed Potatoes, Haricots Verts and Brandied Cherry Reduction Sauce (Emeril Lagasse)
    olive oil, minced shallots, minced garlic and
    21 More
    olive oil, minced shallots, minced garlic, brandied cherries, halved, brandy, balsamic vinegar, rich duck or chicken stock, chopped fresh rosemary leaves, cold butter, salt and freshly ground black pepper, unsalted butter, garlic , smashed, heavy cream, idaho potatoes, peeled and large diced, salt, divided, freshly ground white pepper, haricots verts, stem ends trimmed, water, salt and freshly ground black pepper, butter, magret duck breast halves, 12 to 16 oz each, kosher salt, freshly cracked black pepper, rosemary sprigs, for garnish
    1 hour 10 min, 24 ingredients
  • Apple-Brandy Grilled Pork Loin by Emeril Apple-Brandy Grilled Pork Loin by Emeril
    apple juice, brandy , plus, brandy, light brown sugar and
    8 More
    apple juice, brandy , plus, brandy, light brown sugar, dijon mustard, vegetable oil, salt, fresh ground black pepper, ground cinnamon, ground allspice, cayenne pepper, pork loin, trimmed 3 to 3 1/4-lb
    7 min, 12 ingredients
  • Grilled Pork Tenderloin with Apples and Brandy Cream Sauce Grilled Pork Tenderloin with Apples and Brandy Cream Sauce
    pork tenderloin and
    13 More
    pork tenderloin, green apples, cored and sliced into 1/2 inch thick slices (do not peel), red apples, cored and sliced into 1/2 inch thick slices (do not peel), apple juice concentrate, garlic, crushed, salt, pepper, brandy, red onion , sliced into thin slivers, butter, frozen apple juice concentrate, heavy cream, brandy, salt and pepper
    1 hour 5 min, 14 ingredients
  • Apple-Brandy Grilled Pork Loin (Emeril Lagasse) Apple-Brandy Grilled Pork Loin (Emeril Lagasse)
    apple juice, brandy, light brown sugar, dijon mustard and
    16 More
    apple juice, brandy, light brown sugar, dijon mustard, vegetable oil, salt, freshly ground black pepper, ground cinnamon, ground allspice, cayenne pepper, pork loin, trimmed, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour 5 min, 20 ingredients
  • Beef Medallion with Herb Roasted Potatoes, Warm Salad Greens and a Dried Morel Brandy Sauce Beef Medallion with Herb Roasted Potatoes, Warm Salad Greens and a Dried Morel Brandy Sauce
    yukon gold potatoes, washed , cut into 1/8-inch round sli... and
    25 More
    yukon gold potatoes, washed , cut into 1/8-inch round slices, olive oil, herb mix , recipe follows, salt and fresh ground black pepper, truffle butter (can be store bought), beef tenderloin medallions, olive oil, herb mix , recipe follows, salt and fresh ground black pepper, butter, shallots, minced, dried morels , soaked in warm water to cover for 30 minutes, strained, water reserved, brandy, veal stock, heavy cream, salt and fresh ground black pepper, olive oil, minced shallots, beet greens, arugula, stems removed, baby spinach, salt and black pepper, tomato concasse (peeled, seeded , and cut into julienned strips), chopped fresh thyme leaves, chopped fresh rosemary, italian flat-leaf parsley, chopped
    1 hour 20 min, 26 ingredients
  • Turkey breasts with brandy sauce Turkey breasts with brandy sauce
    turkey breast (1 lb), oil, butter and
    7 More
    turkey breast (1 lb), oil, butter, leek, white part only,finely sliced, brandy, light cream, seedless grapes, yellow pepper , deseeded and finely chopped, salt and pepper, toasted sliced almonds
    35 min, 10 ingredients
  • Warm Prosciutto, Brandy and Brie Dip Warm Prosciutto, Brandy and Brie Dip
    sour cream, cream cheese, softened and
    6 More
    sour cream, cream cheese, softened, brie cheese, softened and rind removed (or use containers of creme de brie, if available), grated parmesan cheese, brandy (optional) or 3 tbsp cognac (optional), chopped prosciutto (about 6 oz), green onion, chopped, red pepper flakes (or cracked black pepper)
    20 min, 8 ingredients
  • Grilled Filet Mignon with Brandy Mustard Sauce Grilled Filet Mignon with Brandy Mustard Sauce
    filets mignons, olive oil plus more for brushing and
    10 More
    filets mignons, olive oil plus more for brushing, kosher salt and freshly ground black pepper, sliced mushrooms (such as button , crimini, or stemmed shiitake; about 4 1/2 cups), shallots, finely chopped (about 1/2 cup), brandy, low-salt beef broth, dijon mustard, fresh thyme leaves, heavy cream, cayenne pepper, sliced fresh chives
    12 ingredients
  • Savory Cornish Hens With a Brandy Currant Glaze Savory Cornish Hens With a Brandy Currant Glaze
    cornish hens (1 3/4-2 lbs each) and
    16 More
    cornish hens (1 3/4-2 lbs each), onion, cut in thick slices (i use these as a natural rack for the hens to sit on in the pan), onion, cut in quarters, orange, cut in quarters, parsley, dried thyme, kosher salt, for the filling, ground black pepper, for the filling, butter (1/8 cup for the filling, 1/8 cup for the skin ), kosher salt, for the skin, black pepper, for the skin, red currant jelly, garlic, minced, brandy (just pick up 1 of those little airplane bottles, they work fine if you don tsp keep in the ho), chicken stock, dry white wine, butter (optional)
    40 min, 17 ingredients
  • Seafood Lasagna With Brandied-Basil Cream Sauce Seafood Lasagna With Brandied-Basil Cream Sauce
    ricotta cheese, parmesan cheese, grated and
    16 More
    ricotta cheese, parmesan cheese, grated, provolone cheese, shredded, eggs, fresh basil leaves, chopped, black pepper, lasagna noodle, cooked, shrimp , cut lengthwise, peeled and deveined, crabmeat , picked over, sea scallops, large dice, provolone cheese (thin slices), heavy cream, cognac or 1/2 cup brandy, leaves fresh basil, chopped, shrimp stock, parmesan cheese, grated, salt, white pepper
    1 hour , 18 ingredients
  • Chicken Breasts With Brandied Mustard Cream Sauce Chicken Breasts With Brandied Mustard Cream Sauce
    boneless skinless chicken breast halves, flour, salt and
    10 More
    boneless skinless chicken breast halves, flour, salt, pepper, butter , clarified (see note below), shallots, minced, dry vermouth, brandy, dijon mustard, salt, pepper, heavy cream, parsley, minced
    30 min, 13 ingredients
  • Pan-Roasted Chicken Breasts With Orange-Brandy Sauce Pan-Roasted Chicken Breasts With Orange-Brandy Sauce
    orange juice (fresh navel or valencia), grated orange zest and
    12 More
    orange juice (fresh navel or valencia), grated orange zest, kosher salt, boneless skin-on chicken breast halves, about 6-7 oz each, extra virgin olive oil, fresh ground black pepper, unsalted butter, shallot, minced, brandy, orange juice (fresh navel or valencia), chicken broth, orange , cut into segments, segments cut into thirds (navel or valencia), chopped fresh flat-leaf parsley, kosher salt & freshly ground black pepper
    2 hour 40 min, 14 ingredients
  • Apple, Pear Seared Scallops Salad With a Brandy Sauce Apple, Pear Seared Scallops Salad With a Brandy Sauce
    shallot, chopped fine, heavy whipping cream, brandy and
    16 More
    shallot, chopped fine, heavy whipping cream, brandy, olive oil, apple cider, fresh thyme, minced garlic, granny smith apple (peeled and chopped fine ), bosc pear (peeled and chopped fine ), butter, pecans, chopped fine, baby spinach, sea scallops, plain breadcrumbs, salt (for scallops), ground black pepper (for scallops), olive oil (for spinach), salt (for spinach), ground black pepper (for spinach)
    45 min, 19 ingredients




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