38 brandy butter sauce bread Recipes

  • Pumpkin-Maple Bread Pudding
    butter-flavored nonstick cooking spray and
    10 More
    butter-flavored nonstick cooking spray, cinnamon-raisin bread, cut into 1/2 inch cubes, chopped pecans, milk, cream, eggs, pumpkin pie spice, grade a maple syrup, pumpkin, brandied hard sauce, maple extract
    1 hour 1 min, 11 ingredients
  • Bread Pudding with Bourbon Sauce
    raisins, bourbon or brandy and
    9 More
    raisins, bourbon or brandy, fresh french bread, crusts trimmed , cut into 1-inch pieces, milk (do not use low-fat or nonfat), sugar, whipping cream, eggs, egg yolks, vanilla extract, ground cinnamon, unsalted butter
    11 ingredients
  • Bread Pudding and Sauce
    raisins, brandy or 1/4 cup apple juice and
    15 More
    raisins, brandy or 1/4 cup apple juice, butter, melted, divided, eggs, lightly beaten, milk, pouring cream, brown sugar , measured packed tightly, vanilla extract, salt, nutmeg, freshly ground, french bread , using day old bread cut in to 1 inch cubes (no need to remove crusts), brown sugar , measured packed tightly, cornstarch, cold water, butter, brandy or 2 tsp vanilla extract, salt
    50 min, 17 ingredients
  • Country Bread Pudding With A Twist 1981
    country bread pudding with a twist, soft french bread and
    29 More
    country bread pudding with a twist, soft french bread, half and half, milk, eggs, lightly beaten, sugar, applesauce, chopped pecans, raisins, vanilla extract, ground cinnamon, butter, melted, whiskey sauce (recipe below ), tear bread into small pieces; place in a large bowl. add half and half and milk to bowl; let mixture stand 10 minutes., stir mixture well with a wooden spoon. add eggs and next 6 ingredients, stirring well., pour batter into a 13x9 inch pan ; tilt pan to coat evenly. spoon pudding mixture into pan. bake, uncovered, at 325 for 55 to 60 mins . or until pudding is firm. remove from oven; cool., cut into squares; spoon whiskey sauce over each serving., whiskey sauce, butter, sugar, half and half, whiskey, flavorings. we have also had this in restaurants with just, brandy ., combine first 3 ingredients in a heavy saucepan ; cook over medium heat unti sugar dissolves., bring to a boil; reduce heat, and simmer 5 minutes. remove from heat; cool. add whiskey., sauce ., we like to have extra of this to warm and dip over chilled pudding (later)
    1 hour , 31 ingredients
  • Best Bread Pudding From Paula Deen
    granulated sugar, beaten eggs, whole milk and
    12 More
    granulated sugar, beaten eggs, whole milk, pure vanilla extract, cubed italian bread , allow to stale overnight in a bowl, i used at least 4 cups of cubed bread, light brown sugar, butter, softened, chopped pecans, sauce, granulated sugar, butter, melted, egg, beaten, pure vanilla extract, brandy
    45 min, 15 ingredients
  • Peppered Skirt Steak, Brandy Mushroom Sauce over Baguettes Peppered Skirt Steak, Brandy Mushroom Sauce over Baguettes
    skirt steaks, rough ground black peppercorns, kosher salt and
    10 More
    skirt steaks, rough ground black peppercorns, kosher salt, olive oil (to grill , either inside or out, or you can even a use frying pan), italian bread, thin sliced, olive oil, minced shallots, sliced cremini mushrooms (you can also use a white or button mushroom), heavy cream, beef broth, brandy, scallions, fine chopped, butter
    40 min, 13 ingredients
  • Apple Stuffed French Toast With Orange Ginger Sauce Apple Stuffed French Toast With Orange Ginger Sauce
    apples, thinly sliced, sugar, eggs, milk, orange juice and
    14 More
    apples, thinly sliced, sugar, eggs, milk, orange juice, lemon juice, orange zest, lemon zest, kirsch or 2 tbsp apricot brandy, salt, french bread (1/2-inch thick ), butter, oil, fresh ginger (grated ), orange zest, orange juice, water, corn syrup, sugar
    30 min, 19 ingredients
  • Raisin Pecan Bread Pudding With Brandy Sauce Raisin Pecan Bread Pudding With Brandy Sauce
    butter , for baking dish, half-and-half and
    13 More
    butter , for baking dish, half-and-half, soft bread cubes, cut into 1 1/2 inch cubes, eggs, sugar, granulated, vanilla extract, raisins , soaked in alcohol of choice or 2 tbsp in juice, cinnamon, ground, nutmeg, grated, drack brown sugar, butter, cut into small cubes, pecans, chopped, vanilla ice cream (brandy ice cream sauce), egg yolks, brandy
    50 min, 15 ingredients
  • Brandied Duck Liver Mousse with Creole Mustard Sauce (Emeril Lagasse) Brandied Duck Liver Mousse with Creole Mustard Sauce (Emeril Lagasse)
    duck livers, cleaned and rinsed in cool water, patted dry and
    19 More
    duck livers, cleaned and rinsed in cool water, patted dry, whole milk, vegetable oil, chopped yellow onions, dried thyme, bay leaves, salt, freshly ground white pepper, brandy, cream cheese, softened, unsalted butter, softened, creole mustard sauce , recipe follows, french bread croutons , or crackers, as an accompaniment, egg yolk, soy sauce, creole mustard, or other hot , whole-grain mustard, worcestershire sauce, salt, freshly ground black pepper, vegetable oil
    40 min, 20 ingredients
  • Bread Pudding With White Chocolate Brandy Sauce Bread Pudding With White Chocolate Brandy Sauce
    french bread, loaf cubed, milk, sugar, eggs, beaten and
    6 More
    french bread, loaf cubed, milk, sugar, eggs, beaten, vanilla, butter, cinnamon, heavy whipping cream, white chocolate (i use nestle chips), brandy
    21 min, 10 ingredients
  • Chicken Breast with Crawfish Stuffing and Queso Panela Sauce (Robert Irvine) Chicken Breast with Crawfish Stuffing and Queso Panela Sauce (Robert Irvine)
    butter, crawfish, shells and tails removed, diced small and
    22 More
    butter, crawfish, shells and tails removed, diced small, salt and freshly ground black pepper, brandy, shrimp paste, mayonnaise, grated queso panela ( basket cheese , also known as queso canasta), shredded parmesan, panko bread crumbs, chicken breasts , butterflied, eggs, beaten, all-purpose flour, seasoned with salt and pepper, grapeseed oil, chicken stock, nutmeg, bay leaf, shallot, minced, butter, all-purpose flour, brandy, salt and freshly ground black pepper, mild salsa, arrowroot whisked into 2 tsp water to make a slurry
    1 hour 45 min, 24 ingredients
  • Date Bread and Butter Pudding With Easy Boozy Toffee Sauce Date Bread and Butter Pudding With Easy Boozy Toffee Sauce
    butter, softened plus extra for greasing and
    14 More
    butter, softened plus extra for greasing, white bread, crusts removed (good quality bread), pitted dates, chopped, cream, milk, eggs, superfine sugar , plus 2 tsp, vanilla extract, light brown sugar, for sprinkling, cream, butter, light brown sugar, cream, brandy, sweet sherry
    1 hour 15 min, 15 ingredients
  • Bread Pudding With Chocolate Chips and Warm Praline Sauce Bread Pudding With Chocolate Chips and Warm Praline Sauce
    golden brown sugar, light corn syrup, unsalted butter and
    14 More
    golden brown sugar, light corn syrup, unsalted butter, brandy, cinnamon sticks, rum, vanilla extract, ground nutmeg, chopped pecans, egg bread, crusts removed and cut into 1 1/4-inch cubes (about 13 cups), bittersweet chocolate chips (about 6 oz.), chopped pecans (about 4 oz.), whole milk, sugar, eggs, unsalted butter, melted, cooled, vanilla ice cream
    1 hour 1 min, 17 ingredients
  • Brennan's Bread Pudding With Brandy Sauce Brennan's Bread Pudding With Brandy Sauce
    day old bread, broken in pieces, milk, scalded, cream and
    15 More
    day old bread, broken in pieces, milk, scalded, cream, eggs, sugar, vanilla, cinnamon, nutmeg, butter, melted, seedless raisin, whiskey , sauce, egg yolks, sugar, vanilla, milk, cornstarch, water, brandy (or more to taste)
    1 hour 30 min, 18 ingredients
  • Easy Panettone Bread Pudding With Warm Brandy Sauce Easy Panettone Bread Pudding With Warm Brandy Sauce
    eggs, sugar, salt (optional), half-and-half cream, pecans and
    7 More
    eggs, sugar, salt (optional), half-and-half cream, pecans, panettone (italian bread with citron), vanilla, butter (1/2 stick), sugar, half-and-half cream, brandy or 1/3 cup bourbon, butter (1 stick)
    1 hour 10 min, 12 ingredients
  • Cape Brandy Sauce Cape Brandy Sauce
    melted butter, sugar, salt, water, brandy, vanilla extract and
    1 More
    melted butter, sugar, salt, water, brandy, vanilla extract, suggestion : best served over a bread pudding
    11 min, 7 ingredients
  • Stuffed Cabbage Rolls With Tomato Sauce (Food Network Kitchens) Stuffed Cabbage Rolls With Tomato Sauce (Food Network Kitchens)
    white sandwich bread , torn into small pieces, milk and
    21 More
    white sandwich bread , torn into small pieces, milk, ground pork, ground beef, grated parmesan cheese, eggs, lightly beaten, chopped fresh parsley, cognac or brandy, chopped fresh oregano, garlic, finely grated, freshly grated nutmeg, kosher salt and freshly ground pepper, head savoy cabbage, unsalted butter, onion, chopped, garlic, chopped, red pepper flakes, cognac or brandy, plus more for finishing, crushed san marzano tomatoes, chopped fresh oregano, kosher salt, grated parmesan cheese, chopped fresh parsley
    2 hour 15 min, 23 ingredients
  • Raspberry Bread Pudding With Vanilla Sauce & Chantilly Raspberry Bread Pudding With Vanilla Sauce & Chantilly
    day-old french bread , with crust torn into small pieces and
    18 More
    day-old french bread , with crust torn into small pieces, milk, butter, melted (1 stick), frozen sweetened raspberries, thawed (undrained ), sugar, vanilla, cinnamon, mace, eggs, well beaten, sugar, half-and-half, butter (1 stick), vanilla, whipping cream, grand marnier, vanilla, brandy, sugar, sour cream
    1 hour 40 min, 19 ingredients




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