132 brandied chocolate cherries Recipes

maraschino cherries (with stems), drained, rum or brandy, bittersweet chocolate, chopped, shortening

dried cherries, brandy, refrigerated pie crust (from a 15 oz package), butter or 3 tbsp margarine, melted, sugar, light corn syrup, almond extract, eggs, broken pecans, semi-sweet chocolate chips, vegetable oil

desiccated coconut, red glace cherries, chopped, cherry brandy , flavoured essence, sweetened condensed milk, dark chocolate, copha (or other light flavored oil) or 30 ml peanut oil (or other light flavored oil)

dried cherries, cherry brandy, eggs, separated, sugar, canola oil, vanilla extract, lemon extract, king arthur unbleached all-purpose flour, ground walnuts, ground cinnamon, baking powder, one 3 ounces) cream cheese, softened, sugar, heavy whipping cream , whipped, melted semisweet chocolate , optional

maraschino cherries with stems, drained, brandy, semisweet chocolate chips

unsweetened dried cherries, brandy, heavy cream, milk, sugar, salt, bittersweet chocolate, chopped, plus extra for serving, eggs and 3 egg yolks, vanilla extract, brioche or challah bread, cut into 1-inch cubes, cream , optional

butter , to grease cake tin, digestive biscuits, walnut pieces, almonds, glace cherries, raisins, soaked in, brandy or 1 cup cointreau liqueur, golden syrup, dark chocolate, unsalted butter, melted

all-purpose flour, unsweetened cocoa powder, baking powder, sugar, butter, diced, egg, beaten, cherry brandy or 1 tsp fresh orange juice, can be used instead, sugar

sugar, cornstarch, water, red frozen pitted tart cherries, cherry flavored liqueur or 1 1/2 tsp cherry brandy, all-purpose flour, unsweetened cocoa powder, baking soda, egg yolks, vanilla, granulated sugar, egg whites, granulated sugar, powdered sugar, sugar, water, slightly beaten egg yolks, cherry flavored liqueur (optional) or 1 1/2 tsp cherry brandy (optional), vanilla, unsalted butter, softened, semisweet chocolate piece, melted and cooled, chocolate curls (optional)

deglet noor or medjool dates (6 oz), pitted and each cut into 6 pieces, black sphinx or medjool dates (3 oz), pitted and each cut into 6 pieces, dried cherries (preferably tart; 6 oz), baking soda, boiling water, brandy, all-purpose flour, unsweetened cocoa powder (not dutch-process), salt, unsalted butter, softened, sugar, eggs at room temperature, vanilla, grated fresh orange zest, fine-quality bittersweet chocolate (not unsweetened), coarsely chopped, pecans (4 1/2 oz), finely chopped, garnish: confectioners sugar, brandied whipped cream

dried cherries, brandy or apple juice, half-and-half or light cream, sugar, eggs, egg yolks, vanilla, soft white bread cubes (about 6 to 7 slices of bread), bittersweet chocolate, coarsely chopped

coarse salt, water, boneless skinless chicken breasts, flour, butter, olive oil, chicken stock, dried cherries, good-quality balsamic vinegar, unsweetened chocolate, chopped, brandy or 2 tbsp orange juice

cocoa powder, unsweetened, baking powder, salt, chocolate, chopped (i use callebaut bittersweet, but you can use whatever chocolate you prefer, although i do recommend staying away from milk chocolate), butter, sugar (about 8.7 oz), eggs, dried cherries, brandy (optional), heavy whipping cream, sugar, vanilla extract

dried cherries, coarsely chopped, kirsch or 2 tbsp brandy or 2 tbsp water, water, butter, softened, sugar, eggs, almond extract, all-purpose flour, baking powder, salt, whole almond, coarsely chopped, white chocolate, chopped

egg whites, sugar, divided, frozen pitted dark sweet cherries, thawed, creme de cassis (black currant-flavored liqueur) or kirsch (cherry brandy), cornstarch, vanilla extract, ground cinnamon, salt, white chocolate, shaved

chocolate cake, sugar, water, kahlua, semisweet chocolate, finely chopped, heavy whipping cream, vanilla extract, powdered sugar, bittersweet chocolate, heavy whipping cream, brandy, vanilla extract, cream, chocolate syrup, maraschino cherry

baking soda, buttermilk or sour milk, cake flour or 1-1/4 cups all-purpose flour, sugar, divided, cocoa, salt, vegetable oil, eggs, separated, vanilla extract, vanilla ice cream, quick and easy flaming cherry sauce, flaming cherry sauce, quick and easy flaming cherry sauce : combine 1 can (21 oz.) cherry pie filling with 1/4 cup orange juice in chafing dish or medium saucepan; heat thoroughly. gently heat 1/4 cup kirsch (cherry-flavored liqueur) in small saucepan; pour over cherry mixture. carefully ignite with match. stir gently; serve as directed. (repeat procedure for sufficient amount of sauce for entire cake.) 6 to 8 servings., flaming cherry sauce, pitted dark or light sweet cherries, drained, reserve 3/4 cup liquid ), sugar, cornstarch, salt, freshly grated orange peel, cherry-flavored liqueur or brandy, stir together reserved cherry liquid , sugar, cornstarch and salt in chafing dish or medium saucepan. cook over medium heat, stirring constantly, until mixture boils, about 1 minute. add cherries and orange peel; heat thoroughly., gently heat liqueur in small saucepan over low heat ; pour over cherry mixture. carefully ignite with match. stir gently; serve as directed. (repeat procedure for sufficient amount of sauce for entire cake.) 4 to 6 servings.

fresh bing cherries, stemmed, pitted, sugar, fresh lemon juice, kirsch (cherry brandy), vanilla extract, almond extract, egg yolks, bottled cherry juice, chilled whipping cream, chocolate chips