55571 braised shoulder roast stuffing Recipes
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boneless pork shoulder roast (about 3 1/2 lbs.), tied (as... and9 Moreboneless pork shoulder roast (about 3 1/2 lbs.), tied (ask a butcher to do this), kosher salt, divided, olive oil, apple cider, calvados or other apple brandy, chopped fresh thyme leaves, divided, plus sprigs for garnish, pepper, gala apples, peeled, cored, and sliced; divided, butter, divided, flour10 ingredients
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boneless beef chuck roast (3 to 4 lb), salt, pepper and15 Moreboneless beef chuck roast (3 to 4 lb), salt, pepper, olive oil, celery ribs with leaves , cut into 2-inch pieces, carrots , cut into 1-inch pieces, onion, coarsely chopped, turnips, peeled and quartered, sweet potato, peeled and cubed, garlic cloves, minced, dry red wine or beef broth, beef broth, balsamic vinegar, fresh thyme sprigs, fresh sage leaves, bay leaves, cornstarch, cold water30 min, 18 ingredients
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roasted red peppers, drained, fire-roasted tomatoes and12 Moreroasted red peppers, drained, fire-roasted tomatoes, kosher salt, divided, poblano chiles, olive oil, onion, chopped, garlic clove, minced, jalapeno chile, chopped, coriander seeds, crushed with a pan, peeled, deveined shrimp , halved lengthwise, cream cheese, at room temperature, shredded jack cheese, crumbled queso fresco* (mexican-style fresh cheese ), cilantro sprigs14 ingredients
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Citrus-and-Garlic Pork Roast
bone-in pork shoulder roast (boston butt), salt and5 Morebone-in pork shoulder roast (boston butt), salt, chopped fresh or 1 (4-oz) jar minced garlic, pepper, dried oregano, fresh lime juice, fresh orange juice15 min, 7 ingredients -
Slow-Cooker Pork Butt Roast
boneless pork shoulder roast (boston butt), olive oil and3 Moreboneless pork shoulder roast (boston butt), olive oil, salt, pepper, olive oil8 hour 28 min, 5 ingredients -
Brown Sugar-Glazed Pork Roast
garlic cloves, very finely chopped, salt and8 Moregarlic cloves, very finely chopped, salt, boneless pork shoulder roast, fat trimmed, freshly ground pepper, light brown sugar, onions, quartered and very thinly sliced, whole peeled tomatoes, chopped and juices reserved, ketchup, water, tabasco sauce10 ingredients -
Lamb Pot Roast
lamb shoulder roast, new potatoes, peeled and quartered and6 Morelamb shoulder roast, new potatoes, peeled and quartered, carrots, scraped and cut into 3-inch pieces, stalks celery , cut into 3-inch pieces, tomatoes, undrained, water, salt, pepper8 ingredients -
Easy Crock Pot Pork Roast
pork shoulder roast, lipton onion soup mix and1 Morepork shoulder roast, lipton onion soup mix, whole cranberry sauce3 ingredients -
Crockery Cooker Creamy Mushroom and Onion Pot Roast
beef chuck shoulder roast, cooking oil, baby carrots and2 Morebeef chuck shoulder roast, cooking oil, baby carrots, dry onion soup and recipe mix, cream of mushroom soup5 ingredients -
Chef Lyle’s Roasted Stuffed Pork Loin With Crab and Shiitake
pork loin roast, lump crabmeat, shiitake mushrooms and14 Morepork loin roast, lump crabmeat, shiitake mushrooms, diced onion, garlic cloves, fresh rosemary, fresh thyme, chicken stock, unsalted butter, bread cubes, kosher salt (to taste), fresh cracked pepper, dry steak seasoning, white wine, butter, all-purpose flour, pork stock2 hour 30 min, 17 ingredients -
Roast Beef With Tomato, Basil and Olive Stuffing
roast beef (pocket steak), kalamata olive, sliced and6 Moreroast beef (pocket steak), kalamata olive, sliced, pine nuts, toasted, lemon zest, grated, fresh basil, chopped, black pepper, tomato paste, water16 min, 9 ingredients -
Rolled Chuck Roast Stuffed With Garlic and Shallots
beef chuck, roast rolled, shallots, garlic cloves, water and7 Morebeef chuck, roast rolled, shallots, garlic cloves, water, dry beef bouillon, worcestershire sauce, kitchen bouquet (browning & seasoning sauce), garlic powder, kosher salt, cracked black pepper, crushed dried rosemary2 hour 20 min, 11 ingredients -
Stuffed Roast Chicken
roasting chickens, butter, dried rosemary, dried thyme and3 Moreroasting chickens, butter, dried rosemary, dried thyme, parsley, lemon juice21 min, 7 ingredients -
Roast Chicken With Walnut-Herb Stuffing (Food Network Kitchens)
roasting chicken, kosher salt and freshly ground pepper and7 Moreroasting chicken, kosher salt and freshly ground pepper, unsalted butter, garlic , smashed and roughly chopped, roughly chopped walnuts, fresh parsley, roughly chopped, fresh thyme, baguette, cut into 1 1/4-inch cubes (about 5 cups), low-sodium chicken broth2 hour , 9 ingredients -
Braised Fennel
braised baby fennel and6 Morebraised baby fennel, dozen very small fennel bulbs, or 4 to 6 larger bulbs, quartered, extra-virgin olive oil, garlic, finely chopped, salt-packed anchovy fillets, rinsed, drained, and chopped, red pepper flakes, salt and pepper25 min, 7 ingredients -
Roast Chicken with Fennel and Oat Stuffing
roasting chicken, oats, butter and7 Moreroasting chicken, oats, butter, sliced leek (about 2 medium), chopped fennel bulb (about 1 large), fat-free , less-sodium chicken broth, salt, chopped fresh rosemary, grated orange rind, egg white, lightly beaten11 ingredients
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