902 braised red with red and Recipes
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red cabbage (1.5kg) and11 Morered cabbage (1.5kg), olive oil , you can reduce this if you want, butter, bacon, finely chopped, brown onion, finely chopped (200g), green apple, finely chopped (200g), bay leaf, port wine , not essential but if you don tsp add it decrease the amount of vinegar a little, chicken stock, red wine vinegar (or whatever vinegar you have), brown sugar, salt & freshly ground black pepper40 min, 12 ingredients
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boneless beef chuck , cut into 1 1/2-inch pieces and16 Moreboneless beef chuck , cut into 1 1/2-inch pieces, dry red wine (preferably burgundy or cotes du rhone), onions , halved lengthwise, then thinly sliced lengthwise (2 cups), chopped fresh thyme, turkish bay leaf or 1/2 california, fresh flat-leaf parsley plus 1/4 cup chopped fresh parsley leaves, carrot, thinly sliced, salt, black pepper, vegetable oil, shallots, finely chopped, garlic cloves, finely chopped, all-purpose flour, thick-sliced bacon (preferably from slab bacon, rind removed if necessary; not smoked), pearl onions (2 1/2 cups), water, buttered egg noodles1 hour 15 min, 17 ingredients
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Braised Fennelbraised baby fennel and6 Morebraised baby fennel, dozen very small fennel bulbs, or 4 to 6 larger bulbs, quartered, extra-virgin olive oil, garlic, finely chopped, salt-packed anchovy fillets, rinsed, drained, and chopped, red pepper flakes, salt and pepper25 min, 7 ingredients
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Braised Red Cabbagered cabbage, thinly sliced, red wine vinegar, salt, pepper and6 Morered cabbage, thinly sliced, red wine vinegar, salt, pepper, bacon slices, diced, onion, thinly sliced, apples, peeled and sliced, red wine, sugar, minced garlic10 ingredients
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Stewing Beef Braised in Red Wine ( Goulash With Red Wine )olive oil, stewing beef, cut into 1 inch cubes and8 Moreolive oil, stewing beef, cut into 1 inch cubes, red onions, chopped, garlic cloves, peppercorn (in cheeseclothe ), bay leaves, beef bouillon cube (knorr ), salt, red wine, water22 min, 10 ingredients
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Braised Red Cabbagered cabbage (about 2 1/2 lb), shredded and9 Morered cabbage (about 2 1/2 lb), shredded, granny smith apples, peeled and sliced, butter, dry red wine, bay leaf, brown sugar, salt, pepper, toasted walnuts1 hour , 10 ingredients
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Korean Braised Tofuextra-firm tofu, drained, vegetable broth, divided and14 Moreextra-firm tofu, drained, vegetable broth, divided, peanut or vegetable oil, divided, low-sodium soy sauce, grated fresh onion, dijon mustard, garlic cloves, minced, sugar, molasses, chopped fresh cilantro, carrot, red bell pepper, red red onion, snow peas, trimmed, salt, hot cooked long-grain rice16 ingredients
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Braised Red Cabbage (Denmark)red cabbage (about 2 lb), butter, cut into small pieces and6 Morered cabbage (about 2 lb), butter, cut into small pieces, granulated sugar, salt, water, vinegar, red currant jelly, grated apples2 hour 10 min, 8 ingredients
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Braised Red Cabbage With Beetred cabbage, olive oil, red onion, finely diced and6 Morered cabbage, olive oil, red onion, finely diced, raw beets, peeled and diced, soft light brown sugar, raspberry vinegar, orange , juice of, salt & freshly ground black pepper, to taste16 min, 9 ingredients
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Short Ribs Braised in Red Winebeef short ribs (8 to 12 ribs), vegetable oil and10 Morebeef short ribs (8 to 12 ribs), vegetable oil, diced carrots, diced celery, diced onions, whole dried bay leaves, chopped garlic, dry red wine, beef broth, red-wine vinegar, kosher salt, ground black pepper12 ingredients
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Braised Red Cabbage with Applesred cabbage, vegetable oil, onion, chopped and5 Morered cabbage, vegetable oil, onion, chopped, sized tart cooking apples, peeled, cored and cut into 1/8-inch-thick wedges, boiling water, red wine vinegar, salt, sugar2 hour 25 min, 8 ingredients
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Braised Pork Chops With Onion Salsa (Ww)red onion, peeled and sliced, tomato and12 Morered onion, peeled and sliced, tomato, pork loin chops, with bone, salt & freshly ground black pepper, to taste, fresh cilantro, finely chopped, fresh lime juice, orange , zest of, grated, orange juice, fresh gingerroot, finely chopped, crushed red pepper flakes or 1 pinch ground red pepper, olive oil, olive oil, apple juice or 1/4 cup apple cider, apple juice or 3 tbsp apple cider55 min, 14 ingredients
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Rabbit Braised with Red and Green Peppers: Coniglio ai Pepperoni (Mario Batali)rabbit, cut into 6 pieces and6 Morerabbit, cut into 6 pieces, red wine, mixed with 1 cup water, extra-virgin olive oil, onions, halved and thinly sliced, dry white wine, bell peppers, green and red, trimmed, cored , and cut into eighths, salt and pepper1 hour 30 min, 7 ingredients
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