179997 braised cooked collards grits tomato Recipes
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cooked grits, sea salt, smoked, parsley, finely chopped and14 Morecooked grits, sea salt, smoked, parsley, finely chopped, parmesan cheese, shredded, mild cheddar cheese, shredded, butter, extra vergin olive oil, red onion, chopped, red bell pepper, chopped, green tomato, chopped, cajun spices, garlic cloves, chopped, chicken broth, worcestershire sauce, mustard powder, seasoned pepper (to taste), frozen shrimp (bag/30-40ct)30 min, 17 ingredients
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cooked bacon, cut into small pieces and8 Morecooked bacon, cut into small pieces, onion (sliced or chopped ), garlic cloves, minced, collard greens , tough stems removed and cleaned well, crushed red pepper flakes, seasoning salt, pepper, chicken stock, light brown sugar (optional)40 min, 9 ingredients
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uncooked medium shrimp, peeled (tail shells removed ) and10 Moreuncooked medium shrimp, peeled (tail shells removed ), less sodium seafood seasoning, fresh ground pepper, refrigerated prechopped tricolor bell pepper, smoked turkey sausage (about 1/3 of 14-oz ring), garlic cloves, finely chopped, uncooked quick-cooking corn grits, nonfat milk (skim), salt, worcestershire sauce, red pepper sauce50 min, 11 ingredients
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Hot Tomato Gritsbacon, chopped, chicken broth, salt, quick-cooking grits and3 Morebacon, chopped, chicken broth, salt, quick-cooking grits, tomatoes, peeled and chopped, canned diced green chiles, shredded cheddar cheese45 min, 7 ingredients
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Portuguese Feijoada, with Accompaniments (Vinaigrette, Rice, Collard Greens) (Emeril Lagasse)vegetable or olive oil, onions, chopped and35 Morevegetable or olive oil, onions, chopped, garlic, crushed or minced, bacon, chopped, dried black beans , soaked overnight and drained, salt pork, cut into 1/2-inch cubes, boiled for 5 minutes and drained, linguica , cut crosswise into 1/2-inch slices, smoked lean ham hocks, fat scored, corned beef, cut into 2-inch cubes, orange, washed very well and quartered, bay leaves, salt, crushed red pepper, water , plus more as needed, portuguese rice , for serving, recipe follows, vinaigrette sauce (molho de vinagrete), for serving, recipe follows, sauteed collard greens (couve refogada), for serving, recipe follows, tomatoes, chopped, white onion, finely chopped, fresh red cayenne peppers, seeded and minced or 1/4 tsp crushed red pepper, white vinegar, olive oil, salt, chopped parsley leaves, canola oil, yellow onion, finely chopped, garlic, minced, grain white rice, washed and drained, boiling water, bay leaf, tomatoes, chopped, salt, canola oil, garlic, crushed, collard greens, washed well and shredded, beer, salt37 ingredients
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Spicy Tomato Gritsbacon slices chopped, chicken broth, salt and4 Morebacon slices chopped, chicken broth, salt, quick cooking grits, tomatoes peeled and chopped, canned chopped green chilies, shredded cheddar cheese30 min, 7 ingredients
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Simple Collards With Yogurt and Old Bayfrozen chopped collard greens, water , to cook collards and5 Morefrozen chopped collard greens, water , to cook collards, old bay seasoning, plain yogurt (do not use non-fat), salt and pepper, to taste, cornstarch, water20 min, 7 ingredients
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Shrimp and Grits (Throwdown)shrimp (26 - 30 count ), paprika and15 Moreshrimp (26 - 30 count ), paprika, fresh ground black pepper, water, chicken bouillon cubes, butter, quick-cooking grits, tomato paste, heavy whipping cream, extra-sharp cheddar cheese, butter, garlic, minced, all-purpose flour, chicken stock, heavy whipping cream, worcestershire sauce, hot sauce30 min, 19 ingredients
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Alabama Collard Green Pizzastore bought pizza dough (ball), cream cheese, softened and7 Morestore bought pizza dough (ball), cream cheese, softened, mayonnaise, marinara sauce, marinara sauce, divided, cooked collard greens, drained, ham hock, cooked and meat removed, bacon, cut into large pieces, shredded mozzarella cheese40 min, 9 ingredients
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The Governor's Cheese Gritsuncooked quick-cooking cheese grits and7 Moreuncooked quick-cooking cheese grits, cheddar cheese, shredded, unsalted butter (1 stick), eggs, lightly beaten, garlic cloves, minced, salt, white pepper, ground nutmeg50 min, 8 ingredients
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