233970 bowl ooey butter blondies Recipes

flour, baking soda, baking powder, salt, chopped walnuts, salted butter, brown sugar (packed), vanilla extract, egg (beaten ), egg white (beaten ), white chocolate chips or 1/2 cup white chocolate chunks, water, butter, sugar, cream cheese, maple syrup, brown sugar, chopped walnuts (dessert topper)

all-purpose flour, baking powder, salt, shortening, peanut butter, brown sugar , packed, eggs, vanilla extract, peanuts, chopped, sugar, peanut butter, shortening, salt, vanilla extract, water

margarine, white sugar, eggs, vanilla extract, chunky peanut butter, all-purpose flour, baking powder, semisweet chocolate chips

butter, butter, light brown sugar, eggs, vanilla, all-purpose flour (i prefer unbleached ), baking powder, salt, walnuts, chopped, semi-sweet chocolate chips

creamy peanut butter, brown sugar, sugar, unsweetened applesauce, eggs, vanilla extract, gluten-free all-purpose baking flour, baking powder, xanthan gum, salt, semisweet chocolate chips, salted peanuts, chopped

butter, softened, shortening, white sugar, brown sugar, egg, vanilla extract, self-rising flour, white chocolate chips, chopped macadamia nuts, flaked coconut

butter, melted (1 block), brown sugar, egg, vanilla or 1/2 tsp almond extract, salt, all-purpose flour

butter, brown sugar, egg, beaten, flour, baking powder, salt, vanilla, chopped nuts

butter, brown sugar, eggs, vanilla, flour, baking powder, salt, chocolate chips, cocoa powder, full size snickers bars, chopped up

butter, melted, brown sugar, egg, vanilla, salt, all-purpose flour, semi-sweet chocolate chips, pecans

butter room temperature, light brown sugar, eggs, self-rising flour, vanilla extract, chopped pecans

unsalted butter, brown sugar , packed, sweet potato, pureed, carrot, pureed, creamy peanut butter (plus extra for icing), pure vanilla extract, eggs, salt, oat bran, unbleached all-purpose flour, powdered sugar (optional)

flour, baking powder, salt, shortening, peanut butter, brown sugar, eggs, vanilla extract, chopped peanuts, confectioners sugar, peanut butter, shortening, salt, vanilla extract, water

unsalted butter, at room temperature, walnut pieces, all-purpose flour, baking powder, baking soda, salt, light brown sugar, eggs, vanilla extract, white chocolate, cut into chunks, maple syrup, unsalted butter, heavy cream, vanilla ice cream , for serving, walnut pieces

plain yogurt, canola oil, sugar, vanilla extract, honey, flour, baking soda, natural-style peanut butter (such as naturally more), skim milk , as needed to thin batter

butter plus 4 tsp, divided, light brown sugar, eggs, vanilla, divided, flour, baking powder, sugar, bananas, chopped

butter, melted, tightly packed dark brown sugar, egg, lightly beaten, vanilla, baking powder, baking soda, salt, all-purpose flour, butterscotch chips , macadamia nuts or whatever you prefer

macaroni grill reese s peanut butter cake, unsalted butter, creamy style peanut butter, brown sugar, eggs, all purpose flour, baking powder, salt, milk, vanilla, peanut butter filling, cream cheese, softened, creamy style peanut butter, chocolate glaze, water, unsalted butter, cocoa, powdered sugar, vanilla, preheat oven to 350 degrees. grease and flour 2 9 cake pans., in large mixing bowl, cream butter and peanut butter until light and fluffy. add brown sugar. mix to blend. add eggs, 1 at a time, mixing well after each addition., in small bowl, combine flour , baking powder and salt. add flour mixture to butter and peanut butter mixture alternately with milk, beginning and ending with flour mixture. add vanilla., pour batter into pans. bake until cake tests done , about 45 minutes. cool on wire rack to room temperature before frosting the cake., spread half of peanut butter filling over tops of each cake. chill ., spread half of warm chocolate glaze over peanut butter topping on each cake , using metal spatula dipped in hot water. as glaze cools, it will thicken., peanut butter filling : cream ingredients together until light and fluffy., chocolate glaze : place water and butter in small saucepan. bring to boil. add cocoa, sugar and vanilla to water mixture. mix until smooth.