91 bowl chicken breast Recipes

  • Taco Bowl Salad With Chicken
    flour tortillas (10-13-in . size), salad oil and
    17 More
    flour tortillas (10-13-in . size), salad oil, fresh orange juice, fresh lime juice, minced shallot (or spring onions), sugar, chopped fresh cilantro, dried hot chili flakes, cumin powder, minced garlic, cooked boned and skinned chicken breast halves, red onion, black beans (15 oz each), rinsed and drained, red bell pepper, stemmed, seeded, and chopped, qt finely shredded iceberg lettuce, firm-ripe avocado, peeled, pitted, and thinly sliced, fresh cilantro sprigs, sour cream, salt
    19 ingredients
  • Mexican Rice Bowl With Chicken
    vegetable oil, chicken breasts, cubed, salt and pepper and
    15 More
    vegetable oil, chicken breasts, cubed, salt and pepper, onion, diced, garlic cloves, minced, green bell pepper, diced, red bell pepper, diced, corn, drained, diced tomatoes and green chilies, undrained, black beans, rinsed and drained, chili powder, paprika, dried chipotle powder, salt and pepper, white rice, cooked (cooked ) or 2 cups brown rice (cooked), shredded cheese (for topping ), sour cream (for topping ), tortilla chips (optional) or warmed flour tortilla (optional)
    40 min, 18 ingredients
  • Chili Chicken Stew In A Tortilla Bowl
    vegetable oil and
    14 More
    vegetable oil, boneless, skinless chicken breasts (about 1 1/2 lb), cut into 1-inch cubes, chopped onion, red, sweet , whatever type you prefer, green bell pepper, diced, red bell pepper, diced, garlic, minced, mexican-style stewed tomatoes, pinto beans, drained, salsa, chili powder, ground cumin, flour tortillas, shredded sharp cheddar cheese, shredded monterey jack cheese with peppers, garnish: cheddar cheese , sour cream, minced green onions, sliced black olives
    50 min, 15 ingredients
  •  chipotle  Style Chicken Burrito Bowls
    black beans, sour cream and
    16 More
    black beans, sour cream, diced tomatoes with chiles and cilantro (if you can find it), sweet corn, chicken breasts, shredded, goya mexican rice or 1 (8 oz) box jasmine rice, fresh cilantro, cumin, adobo seasoning (red top ), paprika, taco seasoning, salt (optional), pepper (optional), guacamole seasoning mix, avocado, lettuce, shredded (optional), shedded cheddar cheese or 1 -2 cup monterey jack cheese, extra virgin olive oil
    40 min, 18 ingredients
  • Thai Chicken Salad in a Spring Roll Bowl
    rice wine vinegar, cooking oil, soy sauce, ginger, grated and
    9 More
    rice wine vinegar, cooking oil, soy sauce, ginger, grated, peanut butter, honey, hot pepper flakes (optional), boneless skinless chicken breasts, broccoli slaw mix, green onions , cut into 1 inch pieces, bell pepper (can use thai chili peppers-very hot-or bell), spring roll wrappers
    35 min, 13 ingredients
  • Rachael Ray's Yakitori Noodle Bowls- Remixed
    whole wheat spaghetti and
    12 More
    whole wheat spaghetti, boneless chicken breast (cut into bite-sized pieces), fresh ginger, grated, salt, pepper, scallions (1 bunch, cut into small pieces), carrot, grated, chicken stock, soy sauce, teriyaki sauce, cornstarch, sugar or 2 tbsp splenda granular, toasted sesame seeds (optional)
    35 min, 13 ingredients
  • Greek Salad Bowl
    torn romaine lettuce, chopped ,cooked chicken breast and
    6 More
    torn romaine lettuce, chopped ,cooked chicken breast, hearts of palm,drained and sliced, quartered artichoke hearts,drained, grape tomatoes,halved, pitted kalamata olives,halved, sliced red onion, greek vinaigrette with oregano and feta cheese
    8 ingredients
  • Thai Express Bowl with Chicken Thai Express Bowl with Chicken
    extra-virgin olive oil and
    35 More
    extra-virgin olive oil, boneless, skinless chicken breast, baked, broccoli florets, red cabbage, shredded, carrots , julienned, red onion, chopped, peanut sauce , recipe follows, rosemary quinoa , recipe follows, chopped fresh cilantro leaves, red bell peppers, natural peanut butter, brown rice syrup, tamari (can be found at specialty asian markets), water, lime, juiced, drops lemongrass concentrate, drops ginger concentrate, cayenne pepper, water, sea salt, grain quinoa, rinsed (can be found at specialty organic markets), diced red pepper, diced red onion, fresh or frozen corn kernels, cooked or defrosted, frozen green peas, thawed, rosemary vinaigrette dressing , recipe follows, herbamare (can be found at specialty organic markets), apple cider vinegar, fresh lemon juice, distilled water, dijon mustard, black pepper, fresh rosemary leaves, minced, sea salt, essential balance oil (can be found at specialty organic markets), xantham gum (can be found at specialty organic markets)
    2 hour , 36 ingredients
  • Lemon Pepper Chicken Noodle Bowl Lemon Pepper Chicken Noodle Bowl
    sugar snap peas, per person (i use frozen ) and
    2 More
    sugar snap peas, per person (i use frozen ), schwans lemon-pepper seasoned chicken breast, per person, dry spaghetti noodles, per person
    25 min, 3 ingredients
  • Coconut Peanut Bowl with Chicken Coconut Peanut Bowl with Chicken
    pineapple juice, lite soy sauce, brown sugar and
    20 More
    pineapple juice, lite soy sauce, brown sugar, chicken breasts, boneless and skinless ., water , plus 4 cups for cooking the rice, and 2 cups for the vegetables, lemongrass stalks, peeled and coarsely chopped, fresh ginger, peeled and thinly sliced, kaffir lime leaves, lemon, cut in half, lite coconut milk, peanut butter, creamy natural or reduced fat natural, sugar, lime, juiced, corn starch, brown rice , medium grain, salt, carrots, peeled and julienned, red bell pepper , julienned, pearl onions, peeled and cleaned, snow pea pods or sugar snap peas, peas, fresh or frozen, cilantro, chopped peanuts
    5 hour 10 min, 23 ingredients
  • Oyako Donburi (Parent-Child Bowl) Oyako Donburi (Parent-Child Bowl)
    short-grain rice, toasted sesame oil, eggs, water and
    10 More
    short-grain rice, toasted sesame oil, eggs, water, boneless skinless chicken breasts, low sodium chicken broth, stemmed sliced shiitake mushroom, bamboo shoots, drained, carrot , cut into julienne strips, sliced scallion, frozen green pea, low sodium soy sauce, sake, sugar
    31 min, 14 ingredients
  • Chipotle Chicken in Tortilla Bowls Chipotle Chicken in Tortilla Bowls
    boneless skinless chicken breasts , cut into 1/2-inch pie... and
    11 More
    boneless skinless chicken breasts , cut into 1/2-inch pieces (about 1 1/2 to 2 lb), onion, chopped, garlic cloves, minced, bell peppers, strips (mixed red, yellow and green ), chili beans with chipotle pepper, undrained, prepared thick and chunky chipotle salsa (see note ), salt, pepper, fresh cilantro, chopped, avocado, peeled, pitted and sliced, sour cream, tortillas , bowls
    30 min, 12 ingredients
  • Sweet and Sour Chicken Bowls (Oamc) Sweet and Sour Chicken Bowls (Oamc)
    boneless skinless chicken breasts, canola oil and
    8 More
    boneless skinless chicken breasts, canola oil, onion , chunked, green bell pepper , chunked, cold water, cornstarch, sugar, brown sugar , packed, apple cider vinegar, soy sauce
    25 min, 10 ingredients
  • Cubano Chicken Rice Bowls With Bananas Cubano Chicken Rice Bowls With Bananas
    steamed rice (brown, white , basmati, or jasmine) and
    6 More
    steamed rice (brown, white , basmati, or jasmine), cooked boneless skinless chicken breasts , seasoned according to your taste, black beans (canned is fine ), bananas or 4 large plantains, sliced in large chunks, fresh cilantro, chopped,to garnish, chopped onion, to garnish, salsa, to garnish
    35 min, 7 ingredients
  • Copycat Taco Bell Chicken Enchilada Bowl Copycat Taco Bell Chicken Enchilada Bowl
    cooked chicken breast, refried beans, cooked rice and
    6 More
    cooked chicken breast, refried beans, cooked rice, enchilada sauce (i prefer pace brand), taco seasoning, enchilada sauce, shredded cheese, green onion, sour cream
    30 min, 9 ingredients
  • Orange-Cilantro Glazed Chicken, Black Bean, and Potato Bowl Orange-Cilantro Glazed Chicken, Black Bean, and Potato Bowl
    boneless skinless chicken breast halves and
    16 More
    boneless skinless chicken breast halves, any variety lemon-garlic marinade, olive oil, divided, simply potatoes diced potatoes with onion, diced red bell pepper, black beans, drained, rinsed, smoked paprika, ground cumin, kosher salt, chopped green onion, minced garlic, orange marmalade, orange juice, freshly squeezed, lemon juice, crushed red pepper flakes, chopped cilantro, fresh cilantro stem, for garnish , if desired
    1 hour 30 min, 17 ingredients
  • Maple-Orange Glazed Chicken and Sweet Potatoes in a Bread Bowl Maple-Orange Glazed Chicken and Sweet Potatoes in a Bread Bowl
    loaves bread , small round (country-style or sourdough) and
    22 More
    loaves bread , small round (country-style or sourdough), sweet potatoes , scrubbed, peeled and cut into 1/2-inch cubes, fresh orange juice, orange zest, maple syrup, light brown sugar, cinnamon, olive oil, divided, boneless skinless chicken breasts, cut into 1-inch cubes, kosher salt, fresh ground pepper, onion powder, fresh rosemary, chopped, ground ginger, shallots, finely sliced, red onion, coarsely chopped, garlic cloves, chopped, dried cranberries, walnuts, toasted and coarsely chopped, chopped scallion, crushed red pepper flakes , to taste, flat leaf parsley, coarsely chopped
    50 min, 23 ingredients
  • Baked Ricotta Bowls with Chicken and Parmesan and a Mixed Green Salad with Tomato-Basil Vinaigrette (Robin Miller) Baked Ricotta Bowls with Chicken and Parmesan and a Mixed Green Salad with Tomato-Basil Vinaigrette (Robin Miller)
    refrigerated pie crust and
    15 More
    refrigerated pie crust, chicken breast halves, cooked and diced, ricotta cheese, shredded cheddar, grated parmesan, eggs, lightly beaten, dijon mustard, freshly chopped parsley leaves, salt, freshly ground black pepper, diced tomatoes, drained, fresh basil leaves, garlic powder, red wine vinegar, olive oil, mixed lettuce greens
    35 min, 16 ingredients




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