196021 boursin cheese make substitute Recipes

white bread, crusts removed and bread cubed, boursin cheese , round (if boursin is unavailable, a herb or garlic cream cheese may be substituted), mayonnaise, eggs, heavy cream, sliced or cubed ham, white cheddar cheese, shredded, almonds

elbow macaroni, butter, vidalia onions, shallot, salt, freshly ground black pepper, white wine, garlic, butter, flour, milk, heavy cream, bay leaf, vidalia onion, whole grain mustard, hot sauce (i ve been using cholula lately), boursin cheese with shallot and chive, sharp cheddar cheese, shredded (you should have about 2 cups tightly packed cheese), shredded parmigianno cheese, panko bread crumbs, extra shredded cheddar for topping, paprika

little bite-size new potatoes, boursin cheese, butter, softened, whipping cream, salt and pepper, chopped fresh parsley, red caviar, for garnish (optional)

boneless skinless chicken breasts, pounded to 1/2 inch thickness, boursin cheese, prepared pesto sauce , plus, prepared pesto sauce, green onion, finely chopped, olive oil, flour, salt and pepper, dry white wine, butter

cream cheese, butter , not margarine, beau monde seasoning, garlic clove, minced, fines herbes (or pinch each of thyme, oregano, rosemary, marjoram, basil, dill & sage), parsley (dried or fresh ), water, wine vinegar, worcestershire sauce

sun-dried tomato (not packed in oil), boiling water, chicken breasts, boneless and skinless, light boursin cheese, green onions, sliced thin, baby spinach, fresh ground pepper, divided, extra virgin olive oil, paprika, kosher salt

ricotta cheese, drained, baker cheese (can substitute farmer s cheese, pot cheese, or cottage cheese), cream cheese, softened, mascarpone cheese , drained if wet, sweet unsalted butter, melted, sugar, eggs, lemon , juice of, pure vanilla extract (good quality ), flour (all-purpose), cornstarch, sour cream, very finely crushed zwieback crackers or 1 1/2 cups graham cracker crumbs, approximately, topping of sliced fresh fruit or pie filling or fruit, glaze (optional)

french bread , 6 slices (or baguette bread), marinated artichoke hearts , 1 jar (reserve the liquid), basil leaves, fresh chopped, shallot, chopped, sun-dried tomatoes packed in oil, chopped, olive oil (substitute spray), key lime juice (substitute lemon or lime juice), parmesan cheese, grated, asiago cheese, grated (substitute gouda cheese regular or smoked), cayenne pepper (pinch of)

frozen peas, all-purpose flour, baking powder, mustard powder, salt, fresh ground black pepper, mixed herbs, egg, boursin cheese, milk, ham, cooked, diced, cheddar cheese, grated, butter, for greasing

artichoke hearts, wheel boursin cheeese (small box i believe 4oz.), cream cheese, black pepper, fresh chopped garlic, flour, black pepper, salt, eggs, salt, black pepper, fresh chopped garlic, freshchopped parsley, parmesan cheese

cream cheese, softened, garlic cloves, crushed, vermouth, parsley, minced, salt, dried basil, tarragon, chives, minced, thyme, sage, white pepper

margarine, softened, cream cheese, softened, garlic cloves, minced, oregano, dill weed, summer savory, thyme, fresh ground pepper

garlic, minced, salt, cream cheese, room temperature, butter, room temperature, snipped parsley, fresh coarse ground black pepper

butter, softened, cream cheese, softened, garlic , crushedin press, white onions, finely minced, milk, walnuts, minced

oil & vinegar salad dressing, pancake syrup, walnuts, chopped (toasted if desired), apple, diced, red seedless grapes, cream cheese, softened, butter, softened, cinnamon, cranberry raisins

olive oil, purple baby eggplants, eggs, coarsely chopped pitted brine-packed green olives, chopped fresh basil, salt, boursin cheese , with herbs and garlic, divided

cream cheese,softened, butter,softened, green goddess salad dressing, garlic ,pressed, parsley, turns pepper, little basil ,to taste

prepared horseradish, boursin cheese, whole wheat crackers, triscuit crackers