34 bourguignonne beef red Recipes
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condensed golden mushroom soup and7 Morecondensed golden mushroom soup, burgundy or other dry red wine, garlic, minced, dried thyme leaves, crushed, whole mushrooms, fresh or thawed frozen whole baby carrots, frozen small onions, thawed, beef top round steak, 1 1/2-inches thick , cut into 1-inch pieces8 hour 10 min, 8 ingredients
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condensed golden mushroom soup and7 Morecondensed golden mushroom soup, burgundy or other dry red wine, garlic, minced, dried thyme leaves, crushed, whole mushrooms, fresh or thawed frozen whole baby-cut carrots, frozen small whole onions, thawed, boneless beef top round steak, 1 1/2 inches thick , cut into 1-inch pieces8 hour 10 min, 8 ingredients
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Fillet of Beef Bourguignonne (Ina Garten)
filet of beef, trimmed and13 Morefilet of beef, trimmed, kosher salt and freshly ground black pepper, for seasoning plus 1 tsp salt and 1/2 tsp pepper, good olive oil, bacon, diced, garlic cloves, minced, good dry red wine , such as burgundy or chianti, beef stock, tomato paste, fresh thyme, pearl onions, peeled, carrots, cut diagonally into 1-inch-thick slices, unsalted butter, at room temperature, all-purpose flour, mushrooms, sliced 1/4-inch thick (domestic or wild)1 hour 18 min, 14 ingredients -
Boeuf Bourguignonne With Beef Bacon Red Wine Onion...
streaky bacon, olive oil and17 Morestreaky bacon, olive oil, lean stewing steak - cut the into 1 1/2 inch cubes, sliced carrot, sliced onion, salt, pepper, plain flour, red wine, beef stock, tomato puree, garlic clove mashed, thyme, bay leaf, button onions or shallots peeled, butter, olive oil, button mushrooms, parsley sprigs5 hour 20 min, 19 ingredients -
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Short Rib Bourguignonne
all-purpose flour, paprika, cayenne pepper, salt and11 Moreall-purpose flour, paprika, cayenne pepper, salt, black pepper, beef short ribs, cut into thirds, unsalted butter, bacon lardoons, diced, white onions, sliced, shallots, quartered, mushrooms, celery, diced, carrots, diced, red wine or half bottle, beef stock or to cover2 hour 40 min, 15 ingredients -
Quick Beef Bourguignonne
garlic alfredo pasta roni, all-purpose flour, dried thyme and8 Moregarlic alfredo pasta roni, all-purpose flour, dried thyme, ground black pepper, boneless sirloin or 3/4 lb top round steak, cut into 1-inch pieces, vegetable oil, divided, cremini mushrooms or 3 cups white mushrooms, quartered, sliced shallots or 1/3 cup chopped onion, beef broth, dry red wine or 1/4 cup water, sliced carrot20 min, 11 ingredients -
One Pot Chunky Beef Bourguignonne
olive oil, cubed braising steak or 750 g stewing beef and10 Moreolive oil, cubed braising steak or 750 g stewing beef, flour, seasoned with, salt and pepper, shallots, halved, garlic cloves, halved, lardons or 125 g cubed pancetta, red wine, fresh thyme, tomato puree, button mushrooms, salt & freshly ground black pepper2 hour 20 min, 12 ingredients -
Short Rib Bourguignonne (Danny Boome)
all-purpose flour, paprika, cayenne pepper, salt and11 Moreall-purpose flour, paprika, cayenne pepper, salt, black pepper, beef short ribs, cut into thirds, unsalted butter, bacon lardoons, diced, white onions, sliced, shallots, quartered, mushrooms, celery, diced, carrots, diced, red wine or half bottle, beef stock or to cover2 hour 40 min, 15 ingredients -
Salisbury Bourguignonne
condensed golden mushroom soup, ground beef and7 Morecondensed golden mushroom soup, ground beef, fine dry breadcrumb, egg, slightly beaten, salt, bacon, dry red wine, garlic clove, minced, marjoram leaves, crushed50 min, 9 ingredients -
Oven-Baked Bourguignonne
boneless beef chuck (boneless chuck should be cut into 1-... and8 Moreboneless beef chuck (boneless chuck should be cut into 1-inch cubes as with stew meat.), unbleached all-purpose flour, carrot, sliced, tomatoes ( should be whole peeled , undrained and chopped.), bay leaf, onion soup mix, red wine, mushrooms, broad egg noodles9 ingredients -
Lamb and Portobello Bourguignonne
all-purpose flour, garlic salt, black pepper and10 Moreall-purpose flour, garlic salt, black pepper, boneless leg of lamb, trimmed and cubed, olive oil, divided, minced shallots, baby portobello mushrooms, condensed beef consomme, undiluted, dry red wine, chopped fresh parsley, yogurt-based butter-type spread, frozen mashed potatoes, fat-free milk1 hour 17 min, 13 ingredients -
Fondue Bourguignonne (Emeril Lagasse)
vegetable oil , or mix of vegetable and olive oils and11 Morevegetable oil , or mix of vegetable and olive oils, beef tenderloin , cut into small cubes or strips, chicken breast, boneless and skinless , cut into small cubes or strips, olive oil, salt and pepper, ground pork, minced garlic, minced shallots, egg yolk, mustard, red-skinned potatoes, quartered and cooked until tender, sauces (such as aioli, barbecue sauce, bearnaise and/or horseradish cream)12 ingredients
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