735 bourbon cream Recipes

butter, sugar, light brown sugar , packed, salt, heavy cream, pecan halves, lightly toasted, vanilla extract, bourbon, butter

butter, cubed, sugar, brown sugar, heavy whipping cream, pecan halves, toasted, chopped pecans, toasted, bourbon

unsalted butter, vanilla bean , split lengthwise, light brown sugar, heavy cream, whole milk, bourbon or scotch, kosher salt, egg yolks, cornstarch, sugar, creme fraiche and crushed gingersnap cookies (for serving; optional)

linguine, butter, garlic cloves, minced, bourbon, divided, whipping cream, parmesan cheese, freshly grated, pecan pieces, toasted, parsley, chopped

coarsely chopped pecans, unsalted butter, dark brown sugar, whipping cream, milk, cornstarch, bourbon or 1 tbsp dark rum, if desired, vanilla, salt

peaches, peeled and sliced , about 6 to 8 cups, bourbon, sugar, divided, plus more for dusting, cornstarch, ground cinnamon, all-purpose flour, baking powder, kosher salt, cold unsalted butter , plus 2 tbsp for skillet, heavy cream, plus more for brushing

uncooked linguine, butter or margarine, garlic cloves, minced, bourbon, whipping cream, refrigerated shredded parmesan cheese, pecan pieces, toasted, chopped fresh parsley

pecan halves and pieces, light brown sugar, whipping cream, bourbon, butter, light corn syrup, vanilla extract, wax paper

nut oil or 1/4 cup vegetable oil, eggs, almond extract, sour cream, bourbon, light brown sugar , packed, unbleached all-purpose flour, baking powder, baking soda, salt, ground nutmeg, instant espresso powder, pecans or 1 1/4 cups walnuts, coarsely chopped

reduced-fat milk, half-and-half, vanilla extract, fat-free sweetened condensed milk, chopped pecans, toasted, bourbon

sugar, dark corn syrup, unsalted butter , cut into cubes, vanilla extract, bourbon, kosher salt, eggs, sheet refrigerated pie dough (half of a 15-oz package), pecan pieces, cream , for serving (optional)

eggs, separated, the whites at room temperature, sugar, heavy cream, bourbon, dark rum, vanilla, milk, salt, garnishes: cinnamon and freshly grated nutmeg for sprinkling the eggnog

sweet potatoes (3 to 4 medium to large), organic heavy cream, dark brown sugar, bourbon, salt, nutmeg, turbinado sugar, propane gas torches are highly flammable and should be kept away from heat, open flame, and prolonged exposure to sunlight. they should only be used in well-ventilated areas. when lighting a propane gas torch, place the torch on a flat, steady surface, facing away from you. light the match or lighter and then open the gas valve. light the gas jet, and blow out the match. always turn off the burner valve to finger tight when finished using the torch. children should never use a propane gas torch without adult supervision., this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

vanilla ice cream, whole milk, bourbon, syrup or molasses, honey, crumbled shortbread cookies, toasted pecan halves, salt

soft coconut macaroon cookie crumbs (about 23 cookies), bourbon, vegetable cooking spray, cream cheese, softened, sweetened condensed milk, pecan pieces, toasted, quick caramel sauce

sweet potatoes , about 4 lbs., salt, granulated sugar, brown sugar, salt, white pepper, cinnamon, nutmeg, cream, butter, light corn syrup, bourbon

sweet potatoes, salt, granulated sugar, brown sugar, salt more, white pepper, cinnamon, nutmeg, cream, butter, white corn syrup, bourbon