127770 bourbon chicken golden corral copycat Recipes
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olive oil, chicken breasts, chopped into chunks and15 Moreolive oil, chicken breasts, chopped into chunks, red pepper , sliced thunly (about 200g), carrot, cut into sticks, broccoli florets, green onions, sliced thinly, garlic cloves, crushed, ginger, grated, red pepper flakes (add to your personal taste.), apple juice (just over a 1/4 cup), bourbon, water, soy sauce, brown sugar, ketchup, rice vinegar, cornflour35 min, 17 ingredients
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chicken drumsticks, bourbon (i used 2 airplane bottles) and6 Morechicken drumsticks, bourbon (i used 2 airplane bottles), orange juice (i used pulpy fresh squeezed, use whatever you like), honey (or more ), soy sauce, garlic cloves, fresh ginger (i used a knob about the size of my thumb), green onions20 min, 8 ingredients
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Bourbon Street Chicken (Golden Corral Copycat)dark chicken meat, soy sauce, brown sugar, garlic powder and4 Moredark chicken meat, soy sauce, brown sugar, garlic powder, powdered ginger, dried onion flakes, jim beam bourbon whiskey, white wine24 hour , 8 ingredients
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Golden Corral Bread Puddinggolden corral bread pudding and25 Moregolden corral bread pudding, french bread cubed and partially dried, melted butter, whole milk, eggs beaten, cinnamon, salt, brown sugar (dark ), scald milk and butter together. remove and set aside. beat eggs, add, brown sugar and cinnamon. when milk is cool enough add egg mixture, making sure that the egg mixture does not curdle. add bread cubes and, stir carefully , do not beat. place in an 8 x11 well oiled pan. place, in a preheated oven at 350 degrees for about 40 minutes, check with, toothpick. when done set aside ., white sauce, whole milk, butter, granulated sugar, vanilla, flour, salt, mix all ingredients together and bring to a boil for 3 4 minutes, stirring constantly. set aside for 5 minutes, pour about 1/2 mixture, on warm bread pudding and place the remainder of sauce in a serving, those who desire that little extra. best served warm, but40 min, 26 ingredients
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Bourbon Chicken, Canadian Stylechicken, cut bite size (i prefer dark meat) and13 Morechicken, cut bite size (i prefer dark meat), onion, thickly diced, sweet red pepper, thickly diced, pineapple chunk , with juice,about 3/4 cup (you can use 1 of those fruit cups), liquid honey, butter, melted, dijon mustard, curry powder (i use 4 hot ), soy sauce or 1 tbsp worcestershire sauce, fresh grated ginger, cayenne pepper (or a dash of favorite hot sauce or you can substitute with 1 jalapeno pepper, chunked and added wi), canadian rye whisky (optional), salt and pepper, cilantro or 1/4 cup parsley (to garnish)1 hour 10 min, 14 ingredients
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Shannon's Golden Corral Bourbon Chickenchicken, cut into bite-size chunks, soy sauce, brown sugar and4 Morechicken, cut into bite-size chunks, soy sauce, brown sugar, garlic powder, powdered ginger, dried onion flakes, bourbon whiskey11 min, 7 ingredients
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