77 bottom round carrots Recipes

potatoes, cut into quarters, fresh or frozen whole baby carrots, stalk celery , cut into 1-inch pieces, italian plum tomato, diced, beef bottom round roasts or beef chuck pot roast, ground black pepper, condensed tomato soup, water, chopped roasted garlic * or chopped fresh garlic, dried basil leaves, crushed, dried oregano leaves, crushed, dried parsley flakes, crushed, vinegar

vegetable oil, boneless beef bottom round roast or boneless beef rump roast, swanson beef stock, vegetable juice, fresh or frozen whole baby carrots, potatoes, quartered, stalks celery , cut into 1-inch pieces, all-purpose flour, water

beef including top or bottom round, beef cheeks, pot roast, and oxtail, coarse sea salt, onions, turnips, peeled and quartered, rutabaga, peeled and cut in eighths, leeks, trimmed and tied in two bundles of six each, carrots, trimmed, peeled, and cut in half , then in quarters lengthwise, celery root, peeled and cut in 4 x 1/2-inch sticks, bouquet garni, peppercorns, dried, imported bay leaves, marrow bone, day-old bread, garlic, peeled, coarse sea salt, cornichons, pickled onions, horseradish, mustards

new potato, quartered, enough to cover the bottom of your crock pot, baby carrots, onion, cut into wedges, minced garlic, thyme, rosemary, salt and pepper, bottom round steaks or 4 lbs rump roast, red wine, beef stock, baby bella mushrooms (optional), flour, cold water

boneless bottom round roast or 3 1/2 lbs rump roast, potatoes, unpeeled and quartered, onion, peeled and cut into eighths, carrots, peeled and cut into chunks or 1/2 lb baby carrots, basil, dried garlic, garlic powder, salt and pepper, water, beef gravy mix or browning sauce (gravy master or kitchen bouquet), flour (optional)

beef bottom round roast, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, all-purpose flour, canola oil, carrots , cut into 2-inch pieces, stalks celery, yellow onion, beef broth, water, minced fresh garlic, worcestershire sauce, fresh thyme, carrots , cut into 3-inch pieces, russet potatoes, cut into 1-inch cubes, turnips, cut into wedges, canola oil, fresh rosemary and fresh thyme leaves, red onion, sliced

olive oil, bottom round beef roast or 4 lbs chuck, yellow onion, coarsely chopped, chianti wine or 1 cup dry red wine, chopped tomatoes, undrained, dried basil, crumbled, salt, black pepper, potatoes, peeled and cut into 1 inch cubes, carrots, peeled and cut into 2 inch lengths, stalks celery, cut into 2 inch lengths, zucchini, sliced 1/2 inch thick

vegetable oil, bottom round steaks, roasts or 4 lbs chuck roast, v 8 juice (regular of low-sodium), garlic powder or 1 minced garlic clove, ground black pepper, potatoes, cut into quarters (about 6 cups), carrots , cut into 2-inch pieces (about 3 cups), onions, cut into wedges, all-purpose flour

boneless bottom round steak, trimmed and cut into 1 inch cubes, salt, black pepper, onions, sliced, reduced-sodium beef broth, baby yukon gold potato, halved, garlic cloves, apple cider vinegar, brown sugar, dijon mustard, dried thyme, bay leaves, beer, carrots , cut into 1-inch pieces, all-purpose flour

olive oil, bottom round beef roast, onions, quartered, stalks celery, thinly sliced (2 cups), carrots, thinly sliced (2 cups), garlic, minced, tomato paste, dry red wine, dried mushroom (such as portobello), kosher salt, dried oregano, tomatoes, chopped ,liquid reserved

bacon, diced, beef bottom round steaks or 2 1/2 lbs beef chuck, in a thick piece, salt & freshly ground black pepper, to taste, onions, chopped medium fine, carrot, peeled and cut into julienne, parsnips, peeled and cut into julienned, celery rib, diced, vodka, white vinegar, dry red wine, beef stock or 1 cup canned beef broth, bouquet garni, unsalted butter, prepared white horseradish, drained, unflavored fine dry breadcrumbs, sugar, all-purpose flour, parsley, dill, bay leaf, black peppercorns , tied in a cheesecloth bag

top round roast or 5 lbs boneless bottom round roast, dry red wine, onion, diced, carrots, peeled and diced, garlic cloves, minced, stalk celery, diced, salt and pepper, beef bouillon, olive oil

beef bottom round roast, salt, dry red wine, red wine vinegar, water, onions sliced, whole black peppercorns, juniper berries, bay leaves, vegetable oil, diced carrots (approximately 2 or 3 carrots), diced onions (approximately 1 large onion), diced celery (approximately 2 stalks ), tomato paste, all-purpose flour, approximately) vegetable or chicken stock to have on hand to adjust sauce, sour cream, carrots, peeled , julienned (thin strips) and steamed, for garnish, stalks celery , cut in 1/2 lengthwise and julienned and steamed, for garnish, cooked egg noodles , as an accompaniment

dry red wine, red wine vinegar, cold water, onion, thinly sliced, black peppercorns, coarsely crushed, juniper berries, coarsely crushed, bay leaves, salt, brown sugar, carrot sliced, celery ribs cut, boneless bottom round beef roast, butter, onions, diced, carrots, diced, celery, diced, flour, water, gingersnap cookies, crumbled

olive oil, onions (sliced ), bottom round beef roast, flour (for dredging), carrot (amount and type to suit your taste, i use baby s), beef broth, wine (use your favorite , i use riesling), fresh thyme sprigs, ground salt & pepper (to taste), water, cornstarch

cabernet sauvignon wine or 3 cups dry red wine, maple syrup, red wine vinegar, extra virgin olive oil, onion, thinly sliced, carrot, thickly sliced, garlic cloves, chopped, parsley, bay leaf, marjoram, salt, pepper, thick-cut bottom round steaks, trimmed & cut into 2-inch cubes, olive oil, lean thick-sliced bacon , cut into 3/8-inch strips, white pearl onion, peeled, flour, flour, salt, pepper, cayenne pepper, tomato paste, cabernet sauvignon wine or 1 cup dry red wine, marjoram, potatoes, cubed, baby carrots, chopped parsley (to garnish )

all-purpose flour, salt & freshly ground black pepper, boneless beef chuck or 3 lbs boneless bottom round roast, olive oil, pancetta, chopped, onion, chopped, garlic cloves, finely chopped, dry red wine , such as barolo, fresh tomatoes or 2 cups canned tomatoes, peeled, seeded, and chopped, beef broth, carrots, sliced, celery rib, sliced, bay leaf

flour, pepper, salt, bottom round steaks, cubed, vegetable oil, onions, sliced, green peppers , chunked, stalks celery, sliced, garlic clove, pressed, carrots, cubed, potatoes, peeled & cubed, turnip, peeled & chunked, rutabaga, peeled & chunked, beef broth, red pepper flakes or 5 -6 drops red pepper seasoning, marjoram, parsley, chopped