74806 boston market dill potato wedges Recipes

baking potato, cut into 6-8 long wedges, olive oil, red peppers, cut in half and seeded, cannellini beans, drained, lemon juice, tomato ketchup

potatoes (with or without skin ), cooking oil, onion powder, seasoning salt, garlic powder, dried parsley flakes

potatoes, cleaned and cut into wedges, olive oil, masterfoods thai seasoning, salt, coconut milk, minced garlic cloves, lime zest, limes, juiced, red chili, finely chopped, fish sauce, palm sugar, grated (or brown sugar), spring onions, chopped, white fish fillets, pak choi, trimmed and chopped in half, baby corn, spears (or fresh baby corn), red capsicum , deseeded cut into sticks, carrot, peeled and cut into sticks, bean sprouts

russet potatoes, zesty italian dressing, grated parmesan cheese, parsley

dip, garlic bulbs separated into cloves, olive oil, sour cream or yogurt, mayonnaise, paprika and salt to taste, potatoes cut into wedges, olive oil, garlic clove finely chopped, paprika and salt to taste, spoon diced oregano

white wine vinegar, tb minced fresh dill plus 1.2 cup leaves and stems,chopped coarse, yukon gold potatoes,peeled and cut in 3/4 pieces(i used small red potatoes), mayonnaise, sour cream, tb dijon mustard, diced red onion or 3 scallions,green part only,sliced thin

potatoes, cut into wedges(i don tsp bother peeling), olive oil, malt or red wine vinegar, semi coarsley ground pepper, truffle salt, fresh grated parmesan cheese

potatoes, smoky paprika (to your own taste ), black pepper, salt ( or flavored such as garlic , seasoning , ex.), flour, whole eggs, milk, a deep fryer / pan of oil heated to 300 degrees. ( set deep fryer to 300 i have a fry daddy with out a basket. works wonderful because if you fry anything with flour you end up with a messy oil when done..

crisco butter spray, black pepper, seasoned salt, chili powder, mrs dash fiesta lime seasoning, four potatoes cut into wedges

potatoes, egg, milk, flour, paprika, salt, dried thyme, basil, oregano, chili powder, cayenne pepper, vegetable oil

baking potatoes, salt and pepper, olive oil, curry paste, tomato paste, low-fat coconut milk, cilantro leaves, chopped (optional), lemon juice

potatoes, msg, onion powder, all-purpose flour, salt, cayenne pepper, black pepper, oregano flakes, chicken bouillon cubes, crushed, eggs, milk

potatoes cut into wedges, msg (accent), onion powder, all-purpose flour, salt, cayenne pepper, black pepper, oregano flakes, chicken bouillon cubes, crushed, eggs, milk

potatoes - i usually use white or idaho potatoes, vegetable oil - i ususally use a blend of canola and olive oils, dried garlic (pieces and not powder ), dried onions, dried parsley, dried cilantro, cayenne pepper, chili powder, salt & pepper to taste

potatoes, egg, milk, all-purpose flour, paprika, salt, dried thyme, dried basil, dried oregano, chili powder, olive oil

potatoes, olive oil, paprika, garlic clove (minced ), salt and pepper to taste

potatoes, egg, milk, flour, paprika, salt or sea, dried thyme , basil, oregano, chili powder and garlic powder, cayenne pepper ( you decide ), vegetable oil (i like sesame oil )