2001 bosaky rehm sauerkraut Recipes
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sauerkraut, drained and rinsed (2 32-oz jars) and11 Moresauerkraut, drained and rinsed (2 32-oz jars), onion, chopped, carrot, peeled and cut lengthwise in half and then sliced cross wise into thin 1/4 inch half circles, garlic cloves, peeled and crushed, caraway seeds, dried thyme, bay leaves, juniper berries (optional) or 1/4 cup gin (optional), pepper, kielbasa , cut into 1/4 inch round slices, white wine or 2 cups white grape juice, chicken broth (or 4 cups water and 3 bouillon cubes)9 hour 10 min, 12 ingredients
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Bosaky Se Rehm (Potato Dumplings W/Sauerkraut)
potatoes, sauerkraut, well drained, egg, flour, sugar and1 Morepotatoes, sauerkraut, well drained, egg, flour, sugar, salt40 min, 6 ingredients -
Sauerkraut Salad
sauerkraut salad, sauerkraut, undrained, sugar and5 Moresauerkraut salad, sauerkraut, undrained, sugar, green pepper, some onion rings, some chopped pimento, celery seed, combine all ingredients well. let stand overnight in the refrigerator. serve the next day8 ingredients -
Sauerkraut with Gin and Caraway
sauerkraut, drained and3 Moresauerkraut, drained, london dry gin (such as gordon s, beefeater, tanqueray, or plymouth), caraway seeds, chilled unsalted butter, diced40 min, 4 ingredients
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