53 borscht beef cream Recipes

  • Borscht II
    beef stew meat, cut into cubes (chuck or round) and
    8 More
    beef stew meat, cut into cubes (chuck or round), chicken stock (and/or water) or 12 cups beef stock (and/or water), beets, tops removed, onion, minced, tomatoes, peeled and seeded (canned works fine ), lime , juice of, sugar (i like less ), salt and pepper, sour cream (and/or snipped chives for garnish)
    1 hour , 9 ingredients
  • Russian Green Borscht
    beef chuck, cut in 1-inch cubes, water and
    11 More
    beef chuck, cut in 1-inch cubes, water, beef base (or 4 beef bouillon cubes), salt (don tsp add too much, the beef base will be y), pepper, parsnip, peeled and diced, carrot, peeled and diced, leeks, chopped, stalks celery, chopped, potatoes, peeled and diced, sorrel, chopped, spinach leaves, chopped, sour cream (to garnish )
    11 min, 13 ingredients
  • Slow Cooker Borscht
    beef stew meat , cut into 1/2 inch pieces and
    17 More
    beef stew meat , cut into 1/2 inch pieces, beets, peeled and chopped, diced tomatoes, potatoes, peeled and chopped, baby carrots , cut into 1/2 inch pieces, onion, chopped, garlic, minced, beef broth, or more, tomato paste, red wine vinegar, brown sugar, dried dill weed, dried parsley, bay leaf, salt, ground black pepper, shredded green cabbage, sour cream , as garnish
    9 hour 30 min, 18 ingredients
  • Beef and Beet Borscht
    thick) slice bone-in beef shank, water, onion, chopped and
    9 More
    thick) slice bone-in beef shank, water, onion, chopped, chopped carrots, chopped celery, bay leaf, diced peeled beets, chopped cabbage, white vinegar , or to taste, salt and ground black pepper to taste, sour cream, for garnish, chopped fresh dill, for garnish
    4 hour 50 min, 12 ingredients
  • Borscht
    boiling potatoes, peeled and halved and
    8 More
    boiling potatoes, peeled and halved, carrots, coarsely chopped, celery ribs, coarsely chopped, onion, chopped, vegetable oil, beef broth, sliced pickled beets, sour cream, chopped fresh dill
    45 min, 9 ingredients
  • Borscht
    cold water, beef (with bone ), pot barley, cabbage and
    11 More
    cold water, beef (with bone ), pot barley, cabbage, carrots, grated, onion, bay leaf, peppercorns, star anise, parsley, tomatoes, tomato soup, salt, heavy cream, potato, cut in chunks
    16 min, 15 ingredients
  • Borscht
    stewing beef, water, margarine, onions, chopped, vinegar and
    10 More
    stewing beef, water, margarine, onions, chopped, vinegar, salt, salt, pepper, ketchup, carrots, sliced, potatoes, diced, parsley, cabbage, chopped, beet, sour cream
    1 hour 15 min, 15 ingredients
  • Borscht
    beets with leaves (about 2 large beets) and
    11 More
    beets with leaves (about 2 large beets), thick-cut bacon , cut into 1-inch pieces, carrot , halved lengthwise and thinly sliced, onion, finely chopped, ribs celery, thinly sliced, turnip, peeled, finely chopped, low-sodium beef broth, red wine vinegar, tomato paste, salt and pepper, chopped fresh dill, sour cream
    1 hour 20 min, 12 ingredients
  • Borscht (Beet Soup)
    pork sausage (optional) and
    15 More
    pork sausage (optional), low sodium vegetable broth or 8 cups beef broth, beets, peeled and diced small, carrots, peeled and shredded, baking potatoes, peeled and diced, vegetable oil, onion, chopped, tomato paste, water, cabbage, cored and shredded (medium size), diced tomatoes, drained, garlic cloves, minced, salt and pepper (to taste), granulated sugar (or to taste), sour cream, for topping (optional), parsley, chopped for garnish (optional)
    45 min, 16 ingredients
  • Meaty Ukrainian Borscht
    beef flanken or short ribs, water, coarse sea salt and
    18 More
    beef flanken or short ribs, water, coarse sea salt, carrot, scraped, celery root, peeled, 1/4 cut out for broth, remaining cut in1/2-inch cubes, onion, unpeeled , stuck with several cloves, whole allspice berries, beets, without tops, butter or vegetable oil, onions, coarsely chopped, parsnip, peeled, cut into 1/2-inch cubes, turnips, cut in 1/2-inch cubes , or 2 cups chopped cabbage, carrot, cut in 1/2-inch cubes, potatoes, cut in 1/2-inch cubes, freshly ground black pepper, well-rounded tbsp tomato paste, garlic cloves, crushed, juice of 1/2 lemon, or more to taste, sour cream or yogurt, chopped dill, chopped parsley
    21 ingredients
  • Cabbage Borscht Mennonite Soup
    beef soup bones, water , or more as needed and
    12 More
    beef soup bones, water , or more as needed, carrots, chopped, potatoes, cubed, head cabbage, finely chopped, onions, minced, chopped fresh parsley, whole allspice berries, bay leaf, star anise, salt, ground black pepper, chopped tomato, heavy cream
    2 hour 20 min, 14 ingredients
  • Instant Borscht with Confit Duck Instant Borscht with Confit Duck
    borscht with shredded beets and
    12 More
    borscht with shredded beets, reduced-sodium beef broth (about 1 3/4 cups), tomato sauce, onion, finely chopped, confit duck legs at room temperature, coleslaw salad mix, caraway seeds, toasted, salt, black pepper, sliced pickled beets , liquid reserved and, if desired, beets coarsely chopped, chopped fresh dill, sour cream
    30 min, 13 ingredients
  • Beef Borscht (Emeril Lagasse) Beef Borscht (Emeril Lagasse)
    bacon, diced, lean beef chuck, cut into bite-size pieces and
    17 More
    bacon, diced, lean beef chuck, cut into bite-size pieces, chopped yellow onions, carrot, peeled and grated, minced garlic, dried oregano, dill seeds, bay leaves, red wine vinegar , plus more to taste, water, salt, ground black pepper, red beets, greens tops removed , roasted and grated, vegetable oil, russet potato, peeled and diced, shredded green cabbage, salt and freshly ground black pepper, sour cream, chopped fresh dill
    3 hour 5 min, 19 ingredients
  • Borscht Borscht
    olive oil, onion chopped, beef broth or vegetable broth and
    6 More
    olive oil, onion chopped, beef broth or vegetable broth, potato peeled and diced, salt, steamed beets, red wine vinegar, sour cream to garnish, parsley to garnsih
    30 min, 9 ingredients
  • Borscht Borscht
    whole beets, undrained, canola oil, divided and
    8 More
    whole beets, undrained, canola oil, divided, lean beef stew meat , cut into 1 1/2-inch pieces, onion, diced (about 1 3/4 cups), red potatoes, cubed (about 3 cups), fat-free , less-sodium chicken broth, dried dill, salt, black pepper, reduced-fat sour cream
    1 hour 12 min, 10 ingredients
  • Hot Borscht Hot Borscht
    beef brisket, cubed, beef marrow soup bones, water, salt and
    11 More
    beef brisket, cubed, beef marrow soup bones, water, salt, canned beets, sliced, tomato, canned and broken up, worcestershire sauce, divided, cabbage, shredded, carrot, shredded, onion, chopped, fresh parsley, bay leaves, sugar, sour cream (optional), fresh dill (optional)
    2 hour 10 min, 15 ingredients
  • Cold Blender Borscht Cold Blender Borscht
    beef bouillon, cold and
    6 More
    beef bouillon, cold, whole medium beets, chilled and undrained, lemon juice, salt, pepper, minced lemon peel (optional), sour cream
    10 min, 7 ingredients
  • Better-Next-Day Borscht Better-Next-Day Borscht
    beef bones, chuck steak, cold water, salt, peppercorns and
    12 More
    beef bones, chuck steak, cold water, salt, peppercorns, diced peeled beets, cubed potatoes, chopped carrot, chopped onion, sliced celery, shredded cabbage, garlic clove, crushed, chopped canned tomatoes, lemon juice, salt & freshly ground black pepper, null or 1/4 cup frozen dill sprigs, sour cream
    4 hour , 17 ingredients




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