76 borscht beef Recipes

beef chuck or 1 1/2 lbs beef shank or 1 1/2 lbs beef flank steak, meaty ham bone (about 1 lb), beef bones with marrow (about 1 lb), water, onion, carrot, peeled, parsnips, peeled, stalk celery & leaves, dill sprigs, parsley sprigs, bay leaves, black peppercorns, salt , to taste, beets (about 1 1/4 lb), boiling potatoes, peeled and cut into large pieces, fresh ripe plum tomato, peeled and chopped (or 1 can (16 oz), salt , to taste

beef short ribs, veal, bone in, water - approx, stock cubes - beef, garlic, minced, sea salt, pepper, whole allspice, fresh basil, beets , julienned, head of cabbage - shredded, white vinegar, juice

beef chuck, cut in 1-inch cubes, water, beef base (or 4 beef bouillon cubes), salt (don tsp add too much, the beef base will be y), pepper, parsnip, peeled and diced, carrot, peeled and diced, leeks, chopped, stalks celery, chopped, potatoes, peeled and diced, sorrel, chopped, spinach leaves, chopped, sour cream (to garnish )

bacon, diced, lean beef chuck, cut into bite-size pieces, white onion, chopped, carrot, peeled and grated, minced garlic, dried oregano, dill seed, bay leaves, red wine vinegar, beef stock, salt, ground black pepper, red beets, greens tops removed , roasted and grated, potato, peeled and diced (yukon gold or russets), green cabbage, shredded (1 small head ), salt & freshly ground black pepper, red wine vinegar, sour cream or 1 cup creme fraiche, chopped fresh dill

thick) slice bone-in beef shank, water, onion, chopped, chopped carrots, chopped celery, bay leaf, diced peeled beets, chopped cabbage, white vinegar , or to taste, salt and ground black pepper to taste, sour cream, for garnish, chopped fresh dill, for garnish

canned beef broth, meaty cross-cut bone-in beef shank slice, onion, quartered, beets, peeled, chopped, carrots, peeled, chopped, russet potato, peeled , cut into 1/2-inch pieces, sliced savoy cabbage, chopped fresh dill, red wine vinegar, plain nonfat yogurt

boiling potatoes, peeled and halved, carrots, coarsely chopped, celery ribs, coarsely chopped, onion, chopped, vegetable oil, beef broth, sliced pickled beets, sour cream, chopped fresh dill

cold water, beef (with bone ), pot barley, cabbage, carrots, grated, onion, bay leaf, peppercorns, star anise, parsley, tomatoes, tomato soup, salt, heavy cream, potato, cut in chunks

stewing beef, water, margarine, onions, chopped, vinegar, salt, salt, pepper, ketchup, carrots, sliced, potatoes, diced, parsley, cabbage, chopped, beet, sour cream

beets with leaves (about 2 large beets), thick-cut bacon , cut into 1-inch pieces, carrot , halved lengthwise and thinly sliced, onion, finely chopped, ribs celery, thinly sliced, turnip, peeled, finely chopped, low-sodium beef broth, red wine vinegar, tomato paste, salt and pepper, chopped fresh dill, sour cream

beets, sliced and drained (if using canned or cook 1 large beet), ground beef, fresh parsley plus 1 tbsp , chopped, garlic cloves, minced, worcestershire sauce, salt & freshly ground black pepper, extra virgin olive oil, goat cheese or 3 oz cream cheese, sour cream or 1/2 cup creme fraiche or 1/2 cup greek yogurt, fresh thyme, chopped or 1 tsp dried thyme, fresh dill, chopped or 1 tsp dried dill, lemon zest, crusty rolls, split, red onion , slices, red leaf lettuce

borscht with shredded beets, reduced-sodium beef broth (about 1 3/4 cups), tomato sauce, onion, finely chopped, confit duck legs at room temperature, coleslaw salad mix, caraway seeds, toasted, salt, black pepper, sliced pickled beets , liquid reserved and, if desired, beets coarsely chopped, chopped fresh dill, sour cream

beef soup bones, water, potatoes, peeled and diced, carrots, peeled and diced, celery ribs, sliced, beets, peeled and diced, onion, diced, minced garlic, salt , or to taste, paprika , or to taste, ground black pepper , or to taste, head cabbage, shredded, diced tomatoes, tomato paste

bacon, diced, lean beef chuck, cut into bite-size pieces, chopped yellow onions, carrot, peeled and grated, minced garlic, dried oregano, dill seeds, bay leaves, red wine vinegar , plus more to taste, water, salt, ground black pepper, red beets, greens tops removed , roasted and grated, vegetable oil, russet potato, peeled and diced, shredded green cabbage, salt and freshly ground black pepper, sour cream, chopped fresh dill

onion, chopped, bacon drippings, butter or margarine, beef-flavored bouillon cubes, sugar, boiling water, sliced beets, drained, commercial sour cream

olive oil, onion chopped, beef broth or vegetable broth, potato peeled and diced, salt, steamed beets, red wine vinegar, sour cream to garnish, parsley to garnsih

whole beets, undrained, canola oil, divided, lean beef stew meat , cut into 1 1/2-inch pieces, onion, diced (about 1 3/4 cups), red potatoes, cubed (about 3 cups), fat-free , less-sodium chicken broth, dried dill, salt, black pepper, reduced-fat sour cream

beef brisket, cubed, beef marrow soup bones, water, salt, canned beets, sliced, tomato, canned and broken up, worcestershire sauce, divided, cabbage, shredded, carrot, shredded, onion, chopped, fresh parsley, bay leaves, sugar, sour cream (optional), fresh dill (optional)