946 bonnet strudel Recipes

apricots (slices canned in natural juice, drained), brown sugar, ground cinnamon, sultana (120 g), hazelnuts (35 g, roasted and finely chopped), sheets phyllo pastry, nonfat milk, icing sugar

plums, pitted and halved, breadcrumbs, butter, sugar, hazelnuts, toasted and ground, cinnamon, puff pastry

butter, onion, chopped, sweet red pepper, diced, garlic cloves, minced, mushrooms, sliced, salt, pepper, thyme, lemon juice, black forest ham, diced, mozzarella cheese, shredded, fresh parsley, minced, fine breadcrumbs, phyllo pastry sheets, clarified butter, melted, dijon mustard, parmesan cheese, grated

onion, chopped, parsley, minced, chicken stock, defatted, frozen spinach, chopped, plain breadcrumbs, egg white, beaten, fat free parmesan, grated, nutmeg, grated, black pepper, sheets phyllo dough, skim milk

apples, green cooking, sugar, water, fruit , robertsons traditional mince, milk, sugar , coffee crystals, puff pastry, sheet

flour, sugar, baking powder (1/8 oz.), egg, butter, milk, warmed, yeast, poppy seed filling, egg yolk, beaten

flour, sour cream, butter, softened, jam , any flavor will do. (we like apricot or raspberry.), powdered sugar, milk

all-purpose flour, sugar, table salt, chilled unsalted butter , 2 sticks cut into 1/4-inch pieces, chilled vegetable shortening, cut in pieces, sour cream, golden raisin, chopped pitted prunes, chopped pitted dates, dried currant, grated orange zest from 1 oranges, grated lemon zest and 1 tbsp lemon, juice of, pear brandy other brandy or 1/3 cup dark rum, firm ripe pears, peeled and cut into 1/2 inch dice, honey, gingersnaps , coarsely crumbled use 4 if pears are very juicy, ground cinnamon, ground allspice, ground cardamom, grated nutmeg, ground black pepper, cream or 1 tbsp milk, granulated sugar, sugar , for dusting

flour, baking powder, salt, sugar, butter flavor crisco, milk or 2/3-3/4 cup orange juice, chopped apples, sugar, cinnamon , and or 1 tsp apple pie spice, chopped nuts, maraschino cherry

zucchini, eggplant, red pepper, onion, garlic cloves, half a bag frozen artichoke heart, phyllo dough, butter, melted (or olive oil spray), italian cheese blend, shredded, grated black pepper

flour, eggs, salt, oil, water, tart apples, sliced very thin with a vegetable slicer, lemon , juice of, raisins , soaked in rum, rum, butter, melted, sour cream, sugar, cinnamon, nutmeg, milk, heavy cream, sugar

fresh asparagus , use only thin asparagus, as dough will break if too thick, when folding (about 2 bundles), butter, divided (or more ), salt, pepper, garlic powder, whole mushrooms, cleaned, sliced, green onion, chopped, almonds, toasted, divided, sheets phyllo dough , thawed (#10 xtra thick), lemon juice

flour tortilla, peeled and finely cut granny smith apples, raisins, pecans or 4 oz walnuts, chopped, sugar, cinnamon, melted butter, crushed corn flakes or 1/2 cup granola cereal, powdered sugar

butter, softened, cream cheese, softened, all-purpose flour, powdered sugar, raisins, raspberry preserves, chopped walnuts, brown sugar, flaked coconut, powdered sugar, warm water

jonagold gala pink lady or other baking apple, halved, cored, and cut crosswise into 1/8-inch slices, raisins, granulated sugar, cornstarch, ground cinnamon, kosher salt, sheets phyllo dough, unsalted butter, melted (1 stick)

lemon, phyllo dough, cream cheese, egg yolks, powdered sugar, lemon extract, golden raisin (optional), butter, fresh breadcrumb

flour, sugar, salt, butter or 1/2 cup margarine, egg yolk, milk, lemon juice, fine dry breadcrumb, butter, melted, apples, peeled,cored and thinly slice, lemon juice, sugar, ground cinnamon, raisins, grated lemon , rind of, slightly beaten egg white, chopped walnuts or 1/4 cup cashew nuts