101 boneless sauerkraut Recipes
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boneless pork loin, kosher salt, freshly ground pepper and17 Moreboneless pork loin, kosher salt, freshly ground pepper, sliced pancetta or bacon, kitchen string, olive oil, onions, quartered (root end intact), frozen pearl onions (about 2 cups), garlic cloves, thinly sliced, fresh thyme sprigs, bay leaves, stout or porter beer, dijon mustard, firm apples (such as gala), divided, jarred sauerkraut, rinsed, shredded green cabbage, chopped fresh flat-leaf parsley, fresh lemon juice, apricot preserves, chicken broth20 ingredients
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unsalted butter, yellow onion, finely chopped and10 Moreunsalted butter, yellow onion, finely chopped, boneless beef chuck, cut in 1 1/2 inch cubes, boneless pork shoulder, cut in 1 1/2 inch cubes, boneless veal shoulder, cut in 1 1/2 inch cubes, hungarian sweet paprika, warm water, salt, fresh ground blach pepper, beef broth, sauerkraut , rinsed well and wrung fairly dry, sour cream, at room temperature3 hour , 12 ingredients
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bacon , cut into 1-inch pieces, onion, chopped and12 Morebacon , cut into 1-inch pieces, onion, chopped, sauerkraut, drained, dark brown sugar, chicken broth , plus more if needed, potatoes, quartered, granny smith apple, cored and sliced, juniper berries, whole black peppercorns, fresh parsley, bay leaf, boneless pork chops, 1/2 inch thick, kielbasa sausage , cut into 3-inch pieces1 hour 45 min, 14 ingredients
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Smoked Pork and Sauerkraut (Crock Pot)boneless smoked pork shoulder (also called sweet morsel ) and10 Moreboneless smoked pork shoulder (also called sweet morsel ), sauerkraut, rinsed and drained, onions, sliced, tomatoes, cut up, bay leaf, paprika, caraway seeds, pepper, cold water, cornstarch, sour cream (optional)8 hour , 11 ingredients
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Smoked Pork With Sauerkraut (Crock Pot)boneless pork shoulder butt (sweet morsel) and5 Moreboneless pork shoulder butt (sweet morsel), sauerkraut, rinsed and drained, applesauce, chopped onions, flour (for thickening) (optional), caraway seed (optional)7 hour 5 min, 6 ingredients
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German Roast Pork W/ Sauerkraut & Pierogiesboneless pork roast, salt and pepper, canola oil and4 Moreboneless pork roast, salt and pepper, canola oil, sauerkraut, apples, cored, peeled and quartered, apple juice or 1 cup water, frozen pierogies8 hour 10 min, 7 ingredients
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Slow Cook Spareribs, Sauerkraut & Hot Apple Salsaboneless ribs, sauerkraut, onion, potatoes and2 Moreboneless ribs, sauerkraut, onion, potatoes, beak and skiff hot apple salsa, vegetable oil5 hour 15 min, 6 ingredients
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Barbara's Country Style Ribs, Sauerkraut and Potatoesboneless country-style ribs, sauerkraut, caraway seed and1 Moreboneless country-style ribs, sauerkraut, caraway seed, potato2 hour 20 min, 4 ingredients
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Beer-Braised Sausages and Sauerkrautdrained sauerkraut (from 5 to 6 lb packaged, not canned ,... and12 Moredrained sauerkraut (from 5 to 6 lb packaged, not canned , sauerkraut), smoked bacon* (preferably slab), cut crosswise into 1/4-inch pieces, onions, sliced thin, carrots , cut crosswise into 1/4-inch -thick slices, oktoberfest lager (44 oz) such as paulaner, chicken broth, bay leaves, salt, whole black peppercorns, vegetable oil if desired, assorted smoked and precooked fresh sausages* (we used smoked kielbasa cut into thick slices, frankfurters, and baernwurst, and precooked fresh bratwurst, weisswurst , and chipolata), a 1-lb piece smoked boneless pork loin (canadian bacon)*, cut into 4 slices, coarse-grained mustard13 ingredients
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Emeril's Never Enough Pork Beer-Braised Sauerkraut (Emeril Lagasse)fresh or jarred sauerkraut and15 Morefresh or jarred sauerkraut, unsalted butter or duck, chicken, or goose fat, apple-cured bacon , cut into 1/2-inch thick slices, yellow onions, peeled and sliced, fresh thyme, bay leaves, black peppercorns, juniper berries, lightly crushed, head garlic , split in 1/2 crosswise, ham hocks, scored, chicken stock, dark or amber beer (recommended : abita amber), andouille or garlic sausage, kielbasa, or knockwurst, cut into 3-inch lengths, bratwurst or veal sausage, cut into 3-inch lengths, boneless smoked pork chops (or 8 very small ), creole, whole-grain , or dijon mustard, for serving3 hour 20 min, 16 ingredients
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Pork ribs and sauerkrautcountry style boneless pork ribs, whole potatoes quartered and3 Morecountry style boneless pork ribs, whole potatoes quartered, sauerkraut, whole medium onion sliced, white cooking whine or white sweet wine5 ingredients
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Pork Sauteed with Sauerkrautbacon, boneless pork chop, sliced into strips and7 Morebacon, boneless pork chop, sliced into strips, yellow onion, small dice, garlic, minced, sauerkraut, drained, paprika, sugar, lager beer (you can drink the other 10 ounces), salt and pepper, to taste30 min, 9 ingredients
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Great Grandma's Pork and Sauerkrautvegetable oil, boneless pork, cubed and2 Morevegetable oil, boneless pork, cubed, sauerkraut , with juice, apple, cored and chopped with peel1 hour 5 min, 4 ingredients
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