3247 boneless halves Recipes

boneless skinless chicken breasts, dried oregano, bay leaves, chicken broth, jalapeno peppers, halved, onion, quartered, garlic cloves, halved, chili powder, salsa, cumin, hot sauce (add more if you like it hot) or 1 tsp taco sauce (add more if you like it hot), burrito-size flour tortillas, extra virgin olive oil, shredded monterey jack cheese

boneless skinless chicken breast halves (4 oz each), olive oil, refrigerated nondairy creamer, dijon mustard, seedless red grapes, halved, seedless green grapes, halved

boneless beef chuck roast, all-purpose flour, canola oil, water, red wine, dried basil, dried marjoram, dried thyme, salt, ground black pepper, onion, sliced, red potatoes, washed and halved, carrot, peeled and cut into 2-inch lengths, pearl onions, peeled and halved

boneless skinless chicken breast halves, cut the halves in half, pineapple slices, drained , reserve juice, creamy french dressing, dry onion soup mix, grated lemon rind, green bell pepper , cut into thin strips

boneless chicken breast halves, cooked, cooled and chopped, stalk celery, diced, onion, diced, granny smith apple, peeled and diced, red seedless grapes, halved, toasted walnuts, chopped, craisins, chopped, fresh ground black pepper, curry powder, low-fat mayonnaise , plus, low-fat mayonnaise

boneless skinless chicken breast halves (about 2 lb), cooked and cubed, seedless red grapes, halved, salted cashews halves, celery ribs, sliced, mayonnaise, sour cream, tarragon or white wine vinegar, lettuce leaves , optional

boneless skinless chicken breast halves or 3 chicken tenders, cajun spices, salt, pecan meal or 2 tbsp pecan halves, ground, egg white, vegetable oil, canned apricot nectar, dijon mustard, cider vinegar, cornstarch

boneless chicken breast halves, skin on, salt , to taste, freshly ground pepper , to taste, all-purpose flour, unsalted butter, divided, olive oil, shallots, halved and thinly sliced, mixed mushrooms, sliced, dry marsala wine, chicken stock, chopped parsley

boneless skinless chicken breasts, olive oil, freshly squeezed lime juice, dry white wine, garlic cloves, minced, freshly grated ginger (or 1/2 tbsp dried ), dry mustard, salt, lemon pepper, dried thyme, ripe mango, peeled & cubed, grape tomatoes (halved ) or 1 cup cherry tomatoes (quartered), cubanelle pepper, chopped (or 1/2 cup red bell pepper), red onion, diced, olive oil, brown sugar, grated ginger (or 1/2 tsp dried ), lime , juice & zest, cilantro, chopped

boneless skinless chicken breasts, carrot , julienned, yellow summer squash , julienned, zucchini , julienned, halved fresh mushrooms, tomatoes, halved, butter, dried tarragon, salt, pepper to taste

boneless skinless chicken breast halves (about 4 oz each), olive oil, refrigerated non-dairy coffee creamer, dijon mustard, red seedless grapes, halved, green seedless grape, halved

boneless beef short ribs , trimmed of fat and cut into 1 1/2-inch pieces, flour, olive oil, onion, chopped, dry red wine, low sodium chicken broth, carrots, peeled and diced, potatoes, peeled and diced, baby portabella mushrooms, halved (or white button mushrooms), fresh rosemary, chopped fresh thyme leave, chopped fresh sage leaves, salt, fresh ground black pepper

boneless, skinless chicken breast cut into thirds, fresh artichoke hearts halved, red onion sliced, baby portabella mushrooms halved or quartered, horseradish mustard or brown mustard, fresh garlic minced, extra virgin olive oil, balsamic vinegar, white wine, dried basil, dried thyme, fresh rosemary, sea salt and black pepper to taste

boneless skinless chicken breast halves (about 1-1/4 lb total ), water, frozen orange juice concentrate, thawed, balsamic vinegar, cornstarch, instant chicken bouillon granules, olive oil, sliced shiitake mushrooms or 4 cups button mushrooms, tomato linguine or 12 oz plain linguine, cooked and drained, orange slice, halved

boneless skinless chicken breast halves (4 oz each), fully cooked ham, halved, swiss cheese, halved, king arthur unbleached all-purpose flour, salt, paprika, egg, milk, dry bread crumbs, butter, chicken broth, dried parsley flakes, hot cooked rice, condensed cream of chicken soup, undiluted, sour cream

boneless duck breast halves, skin side scored , dried overnight uncovered in a refrigerator, skin-side up, kosher salt, cracked black pepper, ny state sweet wine ( riesling or gewurtztraminer), minced shallots, peppercorns, chopped garlic, fresh thyme, cold unsalted butter, seedless red grapes, halved, chopped chives, iron-skillet potato cakes , recipe follows, baby arugula, baking potatoes , like russets, salt, cracked black pepper, essence , recipe follows, duck fat, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

boneless skinless chicken breast half (about 4 small), red onion, halved, sliced, zucchini, chopped, kraft tuscan house italian dressing and marinade, grape tomatoes, halved (could also use cherry tomatoes, halved), pitted black olives, mozzarella cheese, shredded

boneless skinless chicken breasts , cut into strips, lemon , zest and juice, dried thyme, salt and pepper, oil, mixed salad greens, red onion, halved and thinly sliced, garlic clove, crushed, black olives, halved